You can go there and meet some really artistic folks and get a great cup of coffee and good food. They have an upstairs theater where a lot of improv groups perform. Leggi tutto.
They were among the first museums to do a textile show. Now all of the museums are doing textile shows. Leggi tutto.
It's been a super hotel forever, and it's been renovated in the past few years. It's centrally located and it's luxurious—what else do you want? Leggi tutto.
If you go honky-tonking, nobody can top Robert's. If you like to shake the legs, that's the place to go. Leggi tutto.
On any given night, you might see Ronnie Bowman, Guy Clark or another, younger, player everyone's going to be talking about in a couple years. Leggi tutto.
On the last Wednesday of every month, a group called 45rpm plays very traditional country music. The band there is made up a lot of touring acts; and a lot of artists go and sit in with the band. Leggi tutto.
An intricate installation of colored stockings guards the entry to one of the Design District's latest boutiques. Leggi tutto.
There was a battle on the site of this plantation museum during the Civil War, and you still see bullet holes and blood stains on the floor. It is supposed to be haunted. Leggi tutto.
The simple family-style eatery has nourished Cuba nostalgists since opening in 1968. Check out the Scull Sisters' whimsical sculpted 3-D mural of Havana in the day. Leggi tutto.
They specialize in classic French fare. You can have a meeting here, or just breakfast with the girls. Leggi tutto.
Located in an 1890 schoolhouse and encompassing its playground, this store has been open for 35 years; it's a fantasy land for antique lovers, two acres of treasures. Leggi tutto.
Phyllis George Brown founded it in 1981 to help Kentucky's craftsmen. I love finding jewelry, furniture, art and wearables there. Leggi tutto.
Although this tiny Ethiopian restaurant is in a strip mall, if you order the veggie or meat combo, you'll forget the surroundings. Don't use a fork; use your injera bread. Leggi tutto.
The original branch of this 60-year-old classic is still the best for juicy burgers and shakes. Try their famous seasoned fries. Leggi tutto.
This regional food is a way of life in Dallas, and this franchise is a Mecca for it. Get a Texas-size margarita with your El Ray's combo: a cheese enchilada, beef taco and pork picoso tamale. Leggi tutto.
You can land distinct antiques, great vintage estate jewelry and cool designer pieces. It's open Nov. 20-21, and then one weekend a month from May through September. Leggi tutto.
A great place to take a picnic and check out the local scenery on a pretty day. Leggi tutto.
Reader tip: An oasis in the midst of the chaos. Having enjoyed their homemade soups, arepas and signature drinks, it makes me want to venture into Denver proper to try the original restaurant. Leggi tutto.
Reader tip: a Korean-Mexican fusion foodtruck with heavenly kimchi fries and Korean tacos. Leggi tutto.
Mexican market eating in London, near the Olympic Park. Here’s the closest you'll get to American style Mexican food, and it’s delicious and quick. It also caters well to gluten intolerant folks. Leggi tutto.
Jump off the Overground line at Rotherhithe for a pint and some food at one of London’s best pubs. It takes its name from the ship that took the Pilgrim Fathers to New England in 1620. Leggi tutto.
"Hitch a ride on the IKEA ferry to Red Hook to get the tastiest affordable lobster roll. For $9.99, it comes with chips and slaw. Go at dusk to see the Statue of Liberty." -Chef Gabrielle Hamilton Leggi tutto.
"I order a big creamy bowl of café au lait when the place is peppered with discreet, big-deal New Yorkers." -Chef Gabrielle Hamilton, in the WSJ's Insider's Guide to New York City Leggi tutto.
Ramen varieties include the Shiromaru Hakata, flavored by the soft fatty jowl and thinly sliced red pickled ginger, and Wasabi Shoyu Ramen, a vegetable- and chicken-based soup with wasabi-infused oil. Leggi tutto.
A popular brunch item is the two-eggs any style, made with farm-fresh eggs, house-made marmalade and locally sourced bacon or sausage Leggi tutto.
Go for the house-prepared salumi ($10-$32). You can make a meal of the salumi, wine and cheese offerings, but then you'd miss the artfully prepared appetizers and entrees. Leggi tutto.
99.2% of students here passed the state math test, more than any other middle school in New York City. Leggi tutto.
Smaller plates include the roasted lemon chicken on tarragon and couscous ($11). Among the larger entrees and sandwiches, try poached fish with mint salad ($20) or the pulled-pork sandwich ($10). Leggi tutto.
Brick pathways lined with delicate white narcissus lead to the back, where a tall tree shelters the small shed Ms. Woolf called “The Lodge.” Leggi tutto.