If you want some good Southern dining, go here. It's family style, with no menu and no ordering. They bring out the food, and you just eat it and pass the plates around. Leggi tutto.
Try the low-carb pancakes. But you must try the sweet potato pancakes, with the cinnamon syrup. Leggi tutto.
Michael Schwartz's restaurant offers unexpected takes on American fare. The desserts, in particular, are mouth-boggling puzzles of flavor. Leggi tutto.
This shop is really fun. You can get something super sexy or more covered up. They sell pieces by hip clothing lines and local designers. Leggi tutto.
Just pure sepia-tone Florida, and it's Cuban, too. You can dock your boat, jump out and have a fab meal. Everything is super simple. I love the caramel-y sweet fried plantains with grilled lobster. Leggi tutto.
Ice cream flavors like mint julep (at Derby time) and a Georgia butter pecan with chocolate chips and a splash of Old Forrester bourbon make this retro-soda fountain a local hot spot. Leggi tutto.
This boutique hotel combines the art of luxury with the luxury of modern art. It has a trendy bar and the best men's bathroom ever. Leggi tutto.
This museum is a tone poem to thoroughbred racing. The multimedia presentation of Derby Day never fails. You hear the crowd start singing "My Old Kentucky Home," and it'll give you chills. Leggi tutto.
The best place to get a fancy traditional American dinner. One of Louisville's oldest restaurants, it still feels fresh. Perfectly lit with a live jazz band. Leggi tutto.
If you want to catch one of Louisville's up-and-coming bands, or perhaps a new play, try this place on for size. It has an amazing atmosphere and cool courtyard. Leggi tutto.
A beautiful sanctuary, it's filled with surreal landscapes, and so many places to sit and think and just take it all in amongst the dead. Leggi tutto.
Exquisite gastro-pub comfort food—like brisket meatballs and crab dip. Any meal that ends with Junior Mints is my kind of thing. Leggi tutto.
Breakfast at this former drive-in is incredible—and it's served all day. A favorite is the Easy Skillet, a Cajun-spiced kitchen-sink omelet. Leggi tutto.
The most interesting, well-curated cheese selection in the city, it now has three locations and they ship overnight anywhere. Leggi tutto.
This beautiful urban mall—in the old sense of the word "mall"—feels very European. Leggi tutto.
This dynamic duo puts together tailored, well edited clothing collections for their boutiques for men and women. They even have an atelier for alterations. Leggi tutto.
Legal Sea Foods was a pioneer in the airport restaurant business, opening more than two decades ago. Try the chowder and crab cakes. Leggi tutto.
Reader tip: The Pepito sandwich here has to be one of the greatest sandwiches ever made! Leggi tutto.
The stellar grilled cheese features a gooey blend of cheddar and feta cheeses on grilled sourdough. It's well worth the $10. Leggi tutto.
Maison Premiere has whole pigs delivered regularly, and the chef uses them for both dinner entrees and the Suckling Pig breakfast. Leggi tutto.
You could look inside this place and think it’s been around for a century, but in fact it only opened as a restaurant in 2003. Breakfasts here are a firm favorite among London’s movers and shakers. Leggi tutto.
This pub is a favoured hang out of civil servants, journalists and politicians. Keep your ears open for huddles in the corner discussing the latest political gossip. Leggi tutto.
Head down the stairs, take a seat and lose track of time in the dark candle lit cellar. If cheese and wine is your thing then you’ll love Gordon’s. Leggi tutto.
Try the chocolate ancho chicken torta, which oozes with enough peppers and chocolate to require a pile of napkins and a draft of the Agave wheat beer. Leggi tutto.
"With its furniture, plates, ceramic objects, cutlery and glassware, I wish I could just move my bed and stove in and call it home." -Chef Gabrielle Hamilton, in the WSJ's Insider's Guide to NYC Leggi tutto.
A generous Happy Hour offers $4 beers, $6 selected cocktails and $7 glasses of wine until 8 p.m., even on weekends. Leggi tutto.
Cocktails are $5 during happy hour (compared to the usual $13). The two most popular are the Delancey Farm and the Moscow Five Points with Chinese 5 spice, agave and fresh muddled ginger. Leggi tutto.
Mr. Ansel's interpretation of a Paris-Brest uses soft caramel, chocolate ganache and peanut butter cream. "It looks like a French classic," he said, "but it tastes like a Snickers bar." Leggi tutto.