Visit on a Friday night, when closing time is extended to 10p.m., live piano music is played in the lobby, and champagne is served. Leggi tutto.
Black Cat's bold but brilliant tasting menu is a must try. Get the slow cooked pork shoulder from Chef Skolan's ambitious menu. Leggi tutto.
You cannot eat there without learning that it is 100% wind-powered and that its cooking oils power a staffer's car. Try their roasted Munson Farm squash "farroto." Leggi tutto.
Try the hickory-smoked sliced brisket here. They also serve a regional specialty, bar-b-q bologna, segments of lunchmeat sausage smoked like brisket, and a side dish of pickled mixed vegetables. Leggi tutto.
The best place to witness precise rib cooking is at Archibald's. The ribs are good indeed, Why not say fabulous? Very crisp outside, moist inside, with a pool of orange, vinegary hot sauce. Leggi tutto.
The menu lists dishes simply and directly, with a fuss made only for local ingredients. Their Salmon ($32) should not be missed: It is steamed so gently, it melts in your mouth. Leggi tutto.
This Bed & Breakfast in Munfordville, is an eco-friendly inn with a working farm. The property’s refurbished Amish farmhouse features skylights and organic cotton linens. Leggi tutto.
Harvest Table sources everything from within a 150-mile radius, including seafood from the Carolina and Virginia coasts. Leggi tutto.
This place serves upscale comfort food, and cocktails with homemade garnishes, including pickled onions and ramps. Leggi tutto.
Owners Johanne Killeen and George Germon have been serving grilled pizzas and oven-baked dishes for almost 35 years. If the sweet-sour-spicy Dirty Steak isn't on the menu, ask for it anyway. Leggi tutto.
Every other Saturday from May through November, the WaterFire event lights up Providence. It starts at sundown & goes until midnight. Park as close to the waterfront as you can, then continue on foot. Leggi tutto.
Candita Clayton Gallery spotlights local art—including Max Van Pelt's colorful mixed-media works on paper and Allison Paschke's reflective "mirror paintings." Leggi tutto.
Be sure to try the cocktails like the banana liqueur-laced A Monkey Walks Into a Bar. There's live jazz on Friday nights. To nab a little privacy, get cozy on the fainting couch in the old vault. Leggi tutto.
Stays at Larson Family Winery's four-bedroom house (just across the road from its tasting room) include a complimentary bottle of wine from the kitchen rack, a wine tasting & 20% off purchases. Leggi tutto.
At Soda Rock Winery's Water Tower Suite the accommodations offer panoramic views of the valley as well as the winery. Guests receive a bottle of 2012 Alexander Valley chardonnay on arrival. Leggi tutto.
Chef Todd Richards serves up paddlefish roe with little blini pancakes & chopped egg white & yolks. Other menu items include yukon potato poached in ham-hock broth & sunny side up truffle quail eggs. Leggi tutto.
Be sure to try the pork chop stuffed with ripe plaintains, pancetta and sage, or a duck duo (breast and confit) in guava gastrique. Remember to save room for the peach cobbler. Leggi tutto.
Sign on for the 90-minute "Insights" tour, which gets you a seat in Wright's living room and a peek into his bedroom. Leggi tutto.
Home to an assortment of succulents and cacti so extravagantly formed, a visit feels like a stroll through the pages of a Dr. Seuss book. Leggi tutto.
Rent binoculars at the interpretive center and then stroll out back to the Hedgepeth Hills Petroglyph site. Leggi tutto.
ry the carne adovada with eggs—pork shoulder is slow-smoked over pecan wood, simmered in red chili sauce and served on a tortilla with cheese and eggs, sided with beans an Leggi tutto.
Though the menu changes, there are a few stellar constants, including an appetizer of braised leeks with mozzarella, a fried egg and mustard bread crumbs. Leggi tutto.
Take an easy hike to the bottom of the ravine where, as Henry Wadsworth Longfellow describes "the Falls of Minnehaha/Flash and gleam among the oak-trees/Laugh and leap into the valley." Leggi tutto.
Try the decadent cream-filled brioche at Michelle Gayer's Salty Tart. Leggi tutto.
Continue up to the ninth floor, to the Amber Box, walled in yellow glass, for more views (and a vertigo-inducing peek through a window in the floor). Leggi tutto.
The midnight-blue building's most compelling feature is the cantilevered "Endless Bridge" that juts out over Mill Ruins Park toward the Mississippi. Leggi tutto.
Paul Reeves and his son, Matt, are happy to answer any questions, while Corky and Daisy, their Jack Russell terriers, work security. Leggi tutto.
Grab a copy of "Houston. It's Worth It," a photographic tribute by locals to their beloved, if sometimes maligned, city. Leggi tutto.
This Pepto-Bismol-pink-walled dive bar has the best bourbon selection in town—and a wall of pinball machines to boot. Leggi tutto.
