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- Rose GMAprile 11, 2010Order the Bloody Mary. It's an experience in itself, and the best Bloody Mary in the whole city. Also, if you're eating there, skip the famous mutton chop and go for the filet mignon or Chateaubriand.
- Danielle LancashireNovembre 13, 2015The Kings cut Prime rib is amazing but /huge/. The creme brûlée is the best that I've ever had.
- Michael MuseLuglio 26, 2013The house steak sauce is fantastic - it has ginger in it. You have to ask for it though, they dont bring it automatically
- Zeke SpringerNovembre 17, 2012Mutton was fatty but delicious. Beef in broth with potatoes & carrots were amazing! Thick cut bacon is a must have!
- Ali OliveroGennaio 17, 2012Prueben el filet mignon, las ostras rockefeller y el king crab meat.....por supuesto una buena cerveza o vinoVotato positivo Apr 3
- Serkan UlucanAgosto 29, 2014no more discussion, the best steak I ve ever tasted. also the inner side of restaurant was so charming.
- Diego MorenoDicembre 13, 2014Mutton chop and prime rib are spectacular, and the ambience here is as an steakhouse should or must be
- Andrew VogelAgosto 11, 2014The 8oz fillet mignon was great. Could have been a little more flavourful. Sides were fantastic. Service great.
- You can order off the bar menu everywhere. The burger is a great deal. Great U.S. red wines on the list for you to enjoy.
- GloverboySettembre 29, 2011Piehunter rarely goes outside its pie remit, but Keen's is worthy of the occasion and a special mention. Famous for its mutton chops, but the T-bone steak won't disappoint.
- Jonathan LeeMarzo 3, 2017The portions are enormous, and the prices reflect that. Most dishes should be shared by at least 2 people!
- your entertainment guidesFebbraio 24, 2011If you're looking for a perfect steak and a piece of old New York, this is the place. The entire dining room is covered in old smoking pipes, very unexpected but also really cool
- Travel ChannelNovembre 30, 2011Dine on Keen's famous Mutton Chop or primo cuts of prime, aged beef, and wash it down with one of their 300 single-malt scotches. Seen on Food Paradise: Manliest Restaurants. Leggi tutto
- Glen GilmoreMaggio 28, 2013Go directly to the bar. Order your meal there - if you can find some space. Enjoy the vibe and banter.
- Liz LDicembre 15, 2014Mutton chop at the bar (pub-sized). Ask for it rare. Best piece of meat in Manhattan.
- Leon Van RensburgAprile 19, 2015Great Prime Rib! Tasty and tender. Vintage lights are creating an historic feel!
- unlawyerMaggio 9, 2015Whatever you do, order the mutton (okay, it's actually lamb) chops. Excellent!
- Claire J SongMarzo 25, 2015gargantuan bone-in prime rib, and the sheer glory that is the Keens mutton chop (actually a saddle of lamb)
- Brendan HasenstabAprile 23, 2010Note that the bar menu differs from dining room menu. (The delicious steak salad is bar-only.) Divine meats, tasty sides, and history, history, history. Oh, and dynamite cocktails and wine.
- Evan MeltzerLuglio 9, 2014Good house wines if you don't want an entire bottle. Filet was very good. Lobster salad is a must.
- Emilie DishonghAprile 21, 2015Knowledgeable staff slinging epic whisky list. And then there's mutton. What's not to like?
- Brian MeldrumNovembre 15, 2011I haven't been to every steakhouse in New York, but this one is the best. Bring a friend (or two) and get the Porterhouse.
- CompassAprile 25, 2014James Beard award-winning items from dover sole to filet mignon served with five types of potatoes will bring hungry diners up to speed in style.
- Melina BrøndholtFebbraio 7, 2016Cozy and lively restaurant. We got the filet mignon which was good, but we've had better. Service could improve! Overall a nice place, but not worthy of the high ratings.
- Caitlin ClementsFebbraio 17, 2013This restaurant was featured on the television show "'New York Originals" as a last remaining vestige of the Herald Square Theatre District
- Andrea GambardellaDicembre 22, 2010Great old fashion look, long list of great wines and scotch and servers were very helpful. Filet migon was well prepared, but mutton chop is a MUST!
- Peter GentOttobre 5, 2015Bacon appetizer was delicious. I'd say skip the mutton unless you really like mutton.
- Truly some of the best educated bartenders in Manhattan. Just tell them what you're in the mood for and they will work their magic. Leggi tutto
- Curtis ShoungOttobre 1, 2016Mutton and that mint jelly. I actually hate mint jelly but theirs is quite great
- Helio MilaniGennaio 24, 2017130 years old. Nothing to say. If you want to eat real good steaks come and enjoy.
- Chi NguyenMaggio 6, 2014Mutton chop is lamb and not as gamey as I was expecting. Both mutton and porterhouse cooked correctly medium rare and more meat than fat.
- Ally JaneLuglio 7, 2013The filet is incredible. Get the mushroom sauce! Comes with a garnish if roasted red pepper cooked to perfection!
- Enjoy a steak at the bar with the house cab 🍷+🐮
- Lidia PopeloGennaio 12, 2016Стоит каждого потраченного цента. Безумно вкусно. При этом отличный интерьер с кучей всяких старинных штук - как в музее :)
- Thalia KGiugno 1, 2013Try the King's Cut Prime Rib - I'm ashamed to say I had to take a few ounces home. My stomach has shrunken!
- Brian BarclayNovembre 18, 2010Start with the lump crab and shrimp cocktail, move to the Ribeye with creamed spinach, round out with a port wine...best lunch you'll have.