Hit this happy hour sport every Thur-Fri, 4-7pm for a weekly-rotating booze-spiked sorbets & ice creams like Grapefruit & Gin, Bailey's Chocolate Chip, and Guinness Dark Chocolate Peanut Butter. Leggi tutto.
This Capitol-side eatery's got crushed-ice "Sno Cone" summer 'tails like the the cachaca/pineapple/spearmint/smoked black salt "Rehoboth" (beaches love it!). Leggi tutto.
This 45-seat mezzanine lounge serves up Mediterranean small plates to fortify you against classically inspired cocktails like the Tanqueray/lemon-lime/simple syrup/orange flower water Phoenix Fizzle. Leggi tutto.
The T's intimately tiny and British mainly in vibe. They've got a monthly rotating selection of 8 classic cocktails, all served in vintage glasses. Leggi tutto.
This dimly lit, flat-screened cantina sporting a sand-and-beach chair patio plates platos de tacos like the Al Pastor (pineapple-marinated pork, cilantro, and onions) and rock a serious drink list. Leggi tutto.
Try the "Chef-driven fast food" at this ultra-reasonably priced fresh sandwich-and-more shop slinging 'wiches/wraps/salads like a rib eye/Asian pear/red pepper flake number called the "Seoul Food." Leggi tutto.
On Wednesday nights, go here for free hot dogs and a $5 mug of beer that can be refilled for just a buck. Leggi tutto.
Order the "Jongleurs Posh" package: 3 comedic performances alongside a 3-course dinner, w/ menu items such as an avo/crayfish starter, pan-fried sea bass w/ chive mash & seared cherry toms & deserts. Leggi tutto.
Hit the Tex-Mex lineup here for Meatballs al Chipotle, Tequila Grilled Tuna Steak, & Blue Parrot Taquitos. Wash it down w/ cocktails like the original Blue Parrot Margarita, served in a mason jar. Leggi tutto.
Hit this spot for the outdoor, picnic-style eating, of their supremely delicious lobster rolls.
When you need an extra kick, order the off-the-menu Pelo del Perro from bartender Joe McGuirk. It's Spanish for “hair of the dog,” and essentially a really good fresh squeezed Tequila greyhound. Leggi tutto.
If you're nursing a hangover, order the off the menu Tijuana Alarm Clock, a Secret Recovery Cocktail w/ blanco tequila, orange juice, eggs (and some other stuff). Leggi tutto.
This authentic Salvadorian foodery's slinging entrees including their signature namesake bean, cheese, pork-stuffed pancake-like Pupusas, but no Pound Pupusas, cuz those are wayyyy too cute to eat. Leggi tutto.
This one-room, pine-finished caffeine HQ slings seasonally harvested, single-source beans from some of the nation’s most respected suppliers. Yes, they have microbrews & wine too, you lush. Leggi tutto.
All entrees at this spot for Venezuelan goodness come flanked with one of three magical corn-conctions. Leggi tutto.
Munch on the Elvis-worthy honey-drizzled peanut butter and banana on multi-grain, which only fools rush into eating without a drink Leggi tutto.
Any place with a basket of Blow Pops is good by us. But before you pop, try the the roast pork, BBQ sauce, bacon, crispy onion & pepperjack "Piggly Wiggly” Leggi tutto.
Hit one of their one-time, three-hour classes where you’ll learn to make dishes from your favorite region or food based on a specific theme; like tapas, or dinner party. Leggi tutto.
Their first batch is composed of 3 brews, each made to highlight a touchstone ingredient of beer-making: the hop-py Revolution IPA's a punchy, the malt-heavy, & the yeasty, straw-colored Belgian-Style Leggi tutto.
Figure out how to get in to this secret-entrance'd ode to pre-Fidel Havana. Once inside & drinking, select from their collection of 60+ rare and impossible-to-find rums & head into the cigar lounge Leggi tutto.
Trust us, you'll want the grilled fish tacos w/jalapeno cabbage, arroz de tomatillo & roasted garlic mojo. And because tequila's literally their last name, they've got a ton of varieties, don't worry. Leggi tutto.
Open flames cook up cuts of skewered, all-you-can-eat meat like their signature Pichana (prime top loin). You can get it all done with both a traditional rub or a robust garlic one. Leggi tutto.
You'll most certainly want to taste the chili-and-cheese Texas chicken-fried steak. Go ahead and pair it with housemade sangria or from-scratch margaritas labeled Macho or Sinorita. Leggi tutto.
BH's doling out sweets and snackish stuff like pork shoulder bahn bao and garlic-ginger peanuts. The connecting bar replicates Vietnamese "Fresh Beer" (super light). Leggi tutto.
The chef couldn't make up his mind between Korean and Italian, so he does both, with Asian-ness like sesame-stir-fried sweet potato noodles, and boot grub like oven-crusted sea bass. Leggi tutto.
This Vietnamese food truck peddles 40+ yrs worth of char-grilled family recipes ranging from pork noodles to shrimp skewers to bahn mi. Leggi tutto.
Begin you meal here with the tuna sausage app: chunk tuna wrapped in seaweed & deep-fried in panko. Leggi tutto.
