The breast/leg & thigh combos of fried chicken soaks up the flavor of buttermilk, garlic, onions, rosemary, and bay leaves in an overnight bath that weirdly doesn't make it pruney. Leggi tutto.
Run for the border and get the Southwest Border burger w/ queso fresco, poblanos & chipotle-lime ranch. You can also take home their Buttonwood Grill Lager in 2L growlers! Leggi tutto.
Be a child with an unrefined palate and order the PB&J. Just kidding, it's actually a pork belly & jam slider. Leggi tutto.
Get fatter on half racks of smoked pork spare ribs w/ spicy bbq sauce & creamed corn and utilize their 142 taps for a stellar evening. Leggi tutto.
Don't be crabby. Cheer up by ordering the tempura shrimp & crab salad "Fantasy." Leggi tutto.
You can't go wrong with the poached-egg-topped duck confit pasta and the the "Tangled Up In Blue" (Pig's Nose scotch, yellow chartreuse, orange bitters). Leggi tutto.
Unless you speak French, you won't be able to pronounce Mignon de Veau Farcis aux Artichauts. But you'll enjoy the dish of veal filet mignon stuffed w/ artichokes, confit tomatoes & scamorza anyway. Leggi tutto.
Kick the evening off with truffle-oiled porcini mushroom strudel filled w/ spinach, goat cheese & parm before gorging on the lemon/ pinot grigio-sauced, egg-battered Atlantic Hake. Leggi tutto.
Get your hands on the Butifarra "Burger," which is a Spanish pork patty that is slathered with aioli and "brava sauce." Leggi tutto.
The massive, delicious Truss burger is topped w/ egg, pulled pork, and smoky bacon, then speared with another super-crisp slice that basically acts as a giant bacon toothpick. Leggi tutto.
If everyone is ordering "The Communist," this place may be responsible for the next Red Scare. It's a tasty mix of gin, orange, lemon and cherry brandy. Leggi tutto.
Your "New Ulm" burger is bolstered with apple-braised cabbage/ havarti/ lingonberry mayo. And you thought IKEA cornered the market on lingonberry, didn't you? Leggi tutto.
If you finish the full-pound, bacon/chili/cheese "Theo Epstein" burger, you'll score a shirt and your place on the Wall of Fame. Leggi tutto.
The rye/cuke gin/Chambord/Grandma "Jimi Hendrix" is sure to put you in a Purple Haze. Leggi tutto.
The deep-fried ginger fish is so good, you'll want to give the chef who made it a Thai 5. Leggi tutto.
Get weird with the spicy fried lamb intestines doused in salt and pepper. Leggi tutto.
It's encouraged you wash down your Chicharron sandwich (with slow-cooked pork/ salsa criolla/ sweet potato slices) with an "Inca Kola." Do as they say. Leggi tutto.
The Bonsmara beef "Wine Country" burger is loaded with goat cheese, honey mustard and arugula. Shake up the rest of your time at CHB with the frozen "Mom's Lunchbag" (PB&J). Leggi tutto.
Pulled BBQ chicken on a bagel isn't your typical breakfast sandwich, but who cares? Leggi tutto.
Putting the "social" in "Chick's Social Kitchen + Bar," the besciamella-sauced Timpano (a pasta pie filled w/ sausage, provolone, finocchiona, broccoli rabe, ziti & hard-cooked eggs) feeds 6-8. Leggi tutto.
Pair the authenticly Peruvian pound of spicy marinated rotisserie chicken with the "A 'Must' Have" cocktail (Pisco 100/ Pernod Absinthe/ egg white/ homemade syrup). Leggi tutto.
Enjoy the mix of Amer Picon and Kronenbourg sweetened w/ house-infused lemon simple syrup, many times over. Leggi tutto.
The Hakata Tonkotsu is cooked with pork bones in the broth 'til they release their marrow, giving it a "creamy consistency that rivals milk, melted butter, or gravy." In other words: It's delicious. Leggi tutto.
Rock out with the club with roast beef/ bacon/ cheddar, because bacon will always make your day better. Leggi tutto.
You and a friend should enjoy the massive steak & kidney pudding for two, after which you'll pass out, then wake up in a bathtub with just one kidney. Leggi tutto.
Track down this mobile eatery and we say you order from the "Potahto" section. Stop your heart with the pecan-smoked brisket w/ pickled red onions & Rains County chili. Leggi tutto.
Start w/the "cheesy banana boats" (green plantains topped w/pimento & bacon) & move on to the chipotle bison burger w/ "hotzarella" sticks, jalapeño bottle caps & buff sauce called "The Four Alarm." Leggi tutto.
If KK could spell, they'd be known as "CC." It's a good thing they can cook tasty "krepes," though, as evidenced by the savory 5-'O' with sliced ham/ pineapple/ melted cheese. Leggi tutto.
You'll be dreaming about the white tuna/asparagus/ponzu-sauced "Dream Girl" for days until you come back for her again. Leggi tutto.
The giant pretzels are so gigantic you won't need to have anything else...except beer, of course. They've got 29 of 'em in bottles like Bear Republic Big Black Stout and 16 different Cali drafts. Leggi tutto.
