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Rayuela

(Adesso chiuso)

Ristorante latino americano, Ristorante spagnolo, e Cocktail bar$$$$

Lower East Side, New York

Salva

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Rayuela

Gli esperti di Food & Wine e The Corcoran Group hanno consigliato questo posto

79 Consigli e recensioni

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Nigel ChiwayaDicembre 3, 2011
È stato qui più di 5 volte
The drinks here are amazing. Try the sherry.
Nicole YaleNovembre 9, 2013
$15 for bottomless sangria and punch.
Lauren BarryGennaio 19, 2013
Coffee and soda refills aren't free - and they won't tell you that.
Ginger StanleyMarzo 20, 2014
È stato qui più di 10 volte
Must have drinks: Sangria & Coming Up Roses!
Rino ZeccaMaggio 28, 2011
Get the paella verde and make sure you're hungry.
Afiya HostenNovembre 8, 2013
I wouldn't come back here. The food was good nothing to write home about and the sangria SUCKED. No alcohol. At all.
Ryan BenderGennaio 19, 2014
bottomless sangria in three flavors tho...
Giampietro MarfisiSettembre 27, 2010
I've been there last year. It was good, but not that good. I had some fusion rice. A bit expensive, well not that expensive for Manhattan...
Jessica NealLuglio 16, 2011
Been here a few times last year and loved it...tonight, not so much. The hostess was condesending, waiting 45 min btwn apps and entrees and everything was bland AND salty. Never again.
Kym P.Novembre 17, 2010
get the guava sorbet. it's the simple things, done well.
Yvette DiazGennaio 20, 2012
Tasty Sage Vodka Mojito
Carolina PulecioDicembre 26, 2011
Empanadas.... Cocas :) patatas bravas.... Tacos WOW
Susan LohMarzo 17, 2012
Benedict for the win
Ryan WilliamsMarzo 17, 2012
$11 bottomless mimosas FTW
Bhaskar MurthyAgosto 28, 2012
Great place for brunch.
Valentina MonteLuglio 23, 2012
shrimp ceviche changed my life.
Amy MarksMarzo 19, 2010
Growing up roses cocktail is so lovely with rose petals flowing in it! I feel like I'm being pampered here!
Jessica NealLuglio 16, 2011
@Edward.. Dude that girl has been hoeing it up for the past 3 hours. Think she might working the streets.
M. Silver AssociatesGennaio 11, 2012
Best cocktails!
LibbytimeNovembre 6, 2010
get the pisco sour...so Peruvian! :)
Jeannette JakusAprile 18, 2010
Love coming up roses and the complex flavor of the pear vodka cocktail
Dan HanleyNovembre 14, 2010
Pisco sour is nice, but sweet. Not for everyone.
EdwardLuglio 22, 2010
È stato qui più di 5 volte
Soooooooo much food! I had to take half of it home!
Kaz NakamuraMarzo 17, 2010
What's good? Absolutely everything!
** soulsinger**Maggio 7, 2011
Love this place!!!!!
Jeremy GoldsteinMaggio 17, 2010
Amazing caipirinhas!
jared zlotnickOttobre 31, 2009
sit upstairs - great spot Leggi tutto
Amanda SchneiderNovembre 19, 2011
The brunch service is terrible
Marya TriandafellosLuglio 21, 2011
Don't come here hungry

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