Knickerbocker Bar & Grill

Knickerbocker Bar & Grill

Ristorante americano e Bisteccheria$$$$
Greenwich Village, New York
Salva
Condividi
Knickerbocker Bar & Grill
7.7/10
234
recensioni
Foto240 Foto
MenuMenu
Dinner 7Wine List 9Desserts 3Holiday Menu 3Drinks 8
Featured Items
Chocolate Soufflé for Two
19.5
Made to order so allow 20 min
Knickerbocker's Famous T-Bone Steaks
54
With fried or mashed potatoes & our Special creamed spinach
Starters
Lobster Bisque
19.75
Jumbo shrimp, cognac whipped cream, chives
House Smoked Atlantic Salmon
18.5
Potato latke, dill creme fraiche
Jumbo Lump Crab Cake
17.95
Corn relish, pickled ginger tartar sauce
Caesar Salad Wedge
14.75
Anchovies, parmesan, toasted croutons
Farro Salad
17.5
Grilled vegetables, arugula, lemon vinaigrette
Frisee Salad
17.5
Benton's smoked bacon, roasted garlic, crumbled bleu cheese
French Onion Soup
14.5
Gratinee of provolone, muenster, herb crouton
Knickerbocker Caviar Pie
19.95
(share) , micro greens, toast points
Classic Gulf Shrimp Cocktail
18.5
Knick cocktail sauce
Field Green Salad
13.75
Tomatoes, white balsamic vinaigrette
Iceberg & Bleu
17.5
Walnuts, bacon. tomatoes, bleu cheese dressing, crispy onions
Mains
Knickerbocker
26
House Blend 9 oz Burger Plate, cheese or bacon, fries, field greens
Grilled Chicken Paillard
31
Fingerling potato, frisée, pearl onions, dijon vin.
Pork Tenderloin Wrapped W/ Benton's Bacon
35
Parsnip puree, haricot vertes, port demi
Steak Frites
41
N.Y. Shell Steak, fields greens, crispy fries, truffle butter
Sautéed Atlantic Salmon
36
Farro, kale, roasted red pepper coulis
B.B.Q. St Louis Ribs
32
Mom's cole slaw, french fries
Roasted Giannone Chicken
34
Butternut squash, dried cherries, rosemary butter
Braised Boneless Short Ribs of Beef
38
Baby root vegetables
Cast Iron Shrimp Scampi Focaccio
29
Asian Spice Crusted Tuna
38
Jasmine rice, baby carrots, miso glaze
House Made Pasta
Gluten Free Pasta available upon request
Spaghetti
27
Plum tomato, basil, parmesan
Fettuccine with Italian Sausage Bolognese
29.5
Arugula, pecorino
Linguine with Shrimp
29.5
Oven roasted tomato, capers, basil
Steaks & Chops
All served with fried, mashed, baked potato or "our special creamed spinach"
12 Oz Marinated Skirt Steak
41
16 Oz 21 Day Aged Boneless Shell Steak
48
8 Oz Petit Filet
41
12 Oz Filet Mignon
49
A La Carte Sauces
$3
Chimichurri
Port Wine Sauce
Truffle Butter
Sides
$9.50 ($4.95 substitution charge)
Fingerling Potatoes
Rosemary, Garlic Confit
Sautéed Mushrooms
Truffle Oil
Truffle Bleu Cheese Fries
Add'l $2.95 supp
Truffle Mashed Potato
Shaved Truffles
Sautéed Spinach
Garlic and butter
White Wines
Whites By the Glass
Verdejo, Marques De Riscal, Spain
12
Sauvignon Blanc, Jacques Dumont, Loire Valley, France
13
Rose, the Seeker, Vin De France
13
Prosecco, Ca'furlan, Italy
13
Sparkling Rose, Fantinel, Brut, Italy
13
Pinot Grigio, Vicolo, Venezia, Italy
12
Chardonnay, Coppola, the Family, California
13
Sparkling, Baron De Rothberg, Brut, France
13
Moscato D'asti, Cupcake, Italy
13
Champagne, Nicolas Feuillatte, Premier Cru Brut, France
18
Half Bottles White
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand
28
Chardonnay, Sonoma Cutrer, Russian River, Ca
30
Sancerre, Fourniere, Les Belles, France
45
Riesling Louis Sipp, Alsace, France
27
Chardonnay, Wente, Riva Ranch, Monterey, Ca
30
American Whites
Sauvignon Blanc, Chateau St. Michelle, Columbia Valley, Wa
45
Fume Blanc, Robert Mondavi, California
48
Pinot Noir Blanc (Rose) Belle Glos, Oeil De Perdrix, California
48
White Blend, Conundrum, By Camus Ruthurford, Ca
50
Viognier, Stag's Leap, Napa, California
60
Chenin Blanc / Viognier, Pine Ridge, California
45
Chardonnay, Mer Soleil, Silver, Monterey, California
48
Chardonnay, Kenwood, Six Ridges, California
48
Sauvignon Blanc, Emmolo, Napa, California
55
Global Whites
Sauvignon / Semillion, Cape Mentelle, Margaret River, Australia
45
Vermentino, Sassoregale, Maremma Toscana
46
Macon Villages, Louis Jadot, France
48
Albarino, Martin Codax, Rias Baixas, Spain
50
Sancerre, Fourniere, Les Belles, France
65
Pouilly Fuisse, Albert Bichot, France
65
Sparkling Rose, Fantinel Brut, Italy
50
Champagne, Perrier Jouet, Blanc De Blanc, France
135
Graves (Sauvignon / Semillion) Thomas Barton Reserve, France
45
Muscadet, Remy Pannier, Sevre Et Maine, France
46
Chardonnay, Oyster Bay, Marborough, New Zealand
48
Sauvignon Blanc, Nobilo "Icon" Marborough, New Zealand
52
Chablis, Louis Jadot, France
65
Sparkling, Baron De Rothberg, Brut, France
48
Champagne, Nicolas Feuillatte, Premier Cru Brut, France
90
Champagne, Dom Perignon, Brut, France '06
375
Red Wines
Primativo, Neprica Puglia, Italy
12
Pinot Noir, William Hill, California
14
Malbec Reserve, Norton, Barrel Select, Argentina
13
Cabernet Sauvignon, Fransican, California
15
Half Bottles Red
Merlot, J Lohr, Los Osos, Paso Robles, California
27
Malbec, Antigal "Uno", Argentina
27
Rioja, El Coto, Crianza, Spain
28
Cabernet Sauvingnon, Daou, Paso Robles, California
35
Pinot Noir, Angeline, California
27
Brouilly, Chateau Des Tours, France
27
Chianti Riserva, Tenuta Di Nozzole, Italy
30
Merlot, Duckhorn, California
69
American Reds
Pinot Noir, Cheval Sauvage, Santa Maria Valley, California
48
Merlot, Robert Hall, Paso Robles, Ca
50
Pinot Noir, Elouan, Oregon
50
Pinot Noir, Mer Soliel, Reserve, California
55
Red Blend, Conundrum, California
60
Cabernet Sauvignon, Daou, Paso Robles, California
65
Cabernet Sauvignon, Beringer, Knights Valley, Sonoma
68
Petit Syrah, Stag's Leap Winery, Napa, California
85
Pinot Noir, Flowers, Sonoma Coast, California
120
Cabernet Sauvingnon, Jordan, Napa, California
140
Meritage, Quintessa, Rutherford Napa, Ca
325
Malbec / Cab Franc, Intrinsic, Columbia Valley, Washington
50
Zinfandel, Ravenswood, Old Vine, Lodi, California
50
Cabernet Sauvingnon, Raymond, Sommelier, California
54
Syrah / Zinfindel Blend, Pessimist, Paso Robles, California
58
Cabernet Sauvignon, Skyside (By Newton) North Coast, California
60
Petit Verdot, Opaque, Paso Robles, California
65
Pinot Noir, Calera, Central Coast, California
70
Red Blend, the Prisoner, California
95
Cabernet Sauvignon, Groth, Napa, California
130
Cabernet Sauvingnon, Cakebread, Napa, California
160
Global Reds
Nebbiolo, Villadoria, Bricco Magno, Italy
48
Shiraz, Penfolds, Koonunga Hill, Australia
48
Garnacha / Monastrell, La Atalaya Del Camino, Spain
48
Languedoc, Les Darons, By Jeff Carrel
48
Cotes Du Rhone, La Solitude, France
48
Rioja Reserva, Campo Viejo, Reserva, Spain
50
Haut Medoc, Chateau Haut Grignon, France
50
Cahors (Malbec) Chateau De Haute Serre , France
58
Haut Medoc, Chateau Tourteran, France
62
Lalande De Pomerol, Chateau Canon Chaigneau, France
75
Amarone, La Sogara Della Valpolicella, Italy
85
Pauillac, Les Legendes, By Rothchilds, France
95
Barbera D'alba, Viberti, La Gemella, Italy
48
Cabernet Franc, Domaine Mas Barrau (Organic) , France
48
Valpolicella, Speri, La Roverina, Italy
48
Montepulciano, Zaccagnini D'abruzzo, Italy
48
Malbec, Antigal "Uno", Argentina
50
Morgon (Beaujolais) Chateau Pizay, France
50
Tinto De Toro, Numanthia "Termes", Spain
52
Super Tuscan, Ruffino "Modus", Italy
60
Chianti Classico Reserva, Tenuta Di Nozzole, Italy
65
St. Emilion Grand Cru, Chateau La Croix Cantenac, France
80
Chateauneuf Du Pape, Domaine Du Vieux Lazaret, France
95
Brunello Di Montalcino, Tenuta San Giorgio, Ugloforte '18
125
Desserts
Chocolate Soufflé for Two
19.5
Made to order, please allow 20 min
Knickerbocker Cheesecake
11
Topped with fruit compote
Santa Fe Snowball
13
Vanilla ice cream, Kahlua, vodka, nutmeg
Vanilla Creme Brulee
11
Fresh seasonal berries
Brooklyn Blackout Cake (for the Table)
19.5
Tcho chocolate, whipped cream, raspberry sauce
Cast Iron Chocolate Chip Cookie for Two
17.5
Served hot, topped with a scoop of Vanilla Ice Cream (made to order so please allow 15 to 20 minutes)
Individual Tcho Chocolate Cake
11
Raspberry sauce and whipped cream
Churros
11
Cinnamon doughnut sticks, dulce de leche and chocolate sauce
Fresh Baked Pie of the Day
11
Homemade Ice Creams & Sorbets
10
From the Piano
Pierre Ferrand Grande Champagne De Montal Armagnac
Hogue Late Harvest Riesling
Patron Xo Cafe
Busnell Calvados
Ports
Grahams Six Grapes, Ruby
Grahams 20 Yr, Tawny
Taylor Fladgate Lbv
Grahams 10 Yr, Tawny
Warre's Quinta Da Cavadinha '98
Starters
Caesar Wedge Salad
17
Shaved reggiano, anchovies, crouton
Classic Shrimp Cocktail
19
"Knick" cocktail sauce, tortilla chips
Salmon "Three Ways"
26
House made Smoked Salmon, Tartare w/ smoked avocado, Mousse w/ roe
Lobster Bisque
23
Shrimp / lobster meat, cognac whipped cream
Shrimp & Lobster Ravioli
25
Braised leeks, baby onion, lime broth, gremolata
Entrees
Beef Wellington
58
Filet mignon, wild mushroom duxelle in puffed pastry, sauteed spinach, red wine demi
Seafood Fra Diavolo
49
House made linguine, clams, mussels, shrimp, spicy tomato sauce
Pan Roasted Artic Char
49
Crab meat risotto, rosemary potatoes, "PEI" mussel butter
Surf & Turf
60
10 oz NY Shell Steak, grilled jumbo shrimp, truffle chive twice baked potato
Tuscan Grilled Veal Chop
49
Trumpet mushrooms, warm acorn squash & wild rice
Knickerbocker's Famous T-Bone Steak
Knickerbocker's Famous T-Bone Steak
62
Served with potato & creamed spinach
Single Malts
Take a Flight (choice of three) - $20
Auchentoshan 10 Year Old (Lowlands)
Balvenie 12 Year Old, Double Wood (Speyside)
Glenfiddich "Solera" 15 Year Old (Speyside)
Dalwhinnie 15 Year Old (Highlands)
Bowmore 17 Year Old (Islay)
Laphroaig 10 Year Old (Islay)
Glenkinchie 10 Year Old (Lowlands)
Glenfiddich "Special" 12 Year Old (Speyside)
Glenfiddich "Ancient" 18 Year Old (Speyside)
Macallans 12 Year Old (Highlands)
Lagavulin 16 Year Old (Islay)
Cognacs
Gabriel & Andreau, Petit Champagne
Courvoisier V.S.O.P.
Hennessy V.S.O.P.
Delamain, X.O., Grand Champagne
Pierre Ferrand V.S.O.P.
Hennessy X.O.
Bourbons
Jim Beam
Wild Turkey 101
Knob Creek
Bulliet
Bookers
Maker Mark
Woodford Reserve
Basil Hayden
Bakers
Armagnacs
Larressingle V.S.O.P.
Chateau De Laubade X.O.
Cordials
Amaretto Di Saronno
B&B
Cointreau
Frangelico
Irish Mist
Licor 43
Romano Black Sambuca
Anisette (Maria Brizzard)
Baileys
Drambuie
Grand Marnier
Kahlua
Molinari Sambuca
Ports & Dessert Wines
Grahams Six Grapes
R.L. Buller, Tawny
Grahams, 10 Year Old, Tawny
Van Zeller L.B.V., Ruby
Grahams 20 Year Old, Tawny
Brandies, Calvados & Grappa
Boulard "Grand Solage", Calvados
Lorenzo Inga Grappas, Italy
Specialty Coffees
Irish (Jameson's)
Jamaican (Tia Maria)
Nutty Irish (Frangelico & Baileys)
Mexican (Kahlua & Tequila)
Top Hat (Gran Marnier & Kahlua)
Kicks (Brandy & Kahlua)
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Icona di bussola
Knickerbocker Bar & Grill
33 University Pl (at E 9th St)
New York, NY 10003
Stati Uniti
Come arrivare
Icona Informazioni
Knickerbocker Bar & Grill, located in the heart of Greenwich village, is a neighborhood favorite.
Icona di orologio
Aperto fino alle 1.00 (Mostra altri)
  • lun
    • 11.45–Mezzanotte
  • mar–gio
    • 11.45–1.00
  • ven
    • 11.45–2.00
  • sab
    • 11.00–2.00
  • dom
    • 11.00–Mezzanotte
Icona di telefono
(212) 228-8490
Icona World Wide Web
Icona di Facebook
Facebook
Icona di Twitter
@knickerbockerbg
Icona Apri tabella
Fai una prenotazione
Icona del luogo
Ordina da Seamless
Caratteristiche
Carte di Credito
Sì (incl. Discover & Visa)
Posti a sedere all'aperto
No
Accessibile ai disabili
Sì
Musica
Musica dal vivo
Bagno disponibile
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
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Stati Uniti » New York » New York » Greenwich Village

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