Nani W. • Ottobre 21, 2012Brussel sprouts side a MUST have. Avocado toast with poached eggs are divine.
Dalton S. • Novembre 7, 2018Amazing hidden rooftop with an incredible view. Eat inside or grab a drink to take outside as food is not allowed out there. Great wine selection and good cheap espresso drinks
Emilie F. • Gennaio 2, 2015Known for oysters, but you can't go wrong with anything you order here. Unbelievable fries, fab lobster spaghetti, and yummy salmon riette. Music got me dancing in the bathroom.
Sasha B. • Aprile 11, 2013Food was superb! One of the best dining experiences Ive had! Can't stop thinking about the clam and gnocchi app and the pork belly over polenta app.
Sean Z. • Settembre 1Incredible... best carpaccio ever, tasty tempura-like carrot dish, brioche is so soft and creamy, agnolotti taste both Chinese and Italian, and most amazing is lobster! Staff super attentive to boot.
New York Habitat • Novembre 1, 2011Come here for a casual lunch and get the smoky mac and cheese with bacon. Creamy, cheesy deliciousness.
Raquel G. • Marzo 14, 2017Had the quinoa, Brussel sprouts, cranberries and almonds bowl with chicken and it was DELICIOUS! Portions are great too
Allison R. • Febbraio 13, 2011Love Medhi Brunet-Benkritly's menu... the cod fritters, scallops and creamed cauliflower were all exceptionally savory. Plus, they have a whimsical drink menu
Manuela T. • Agosto 24, 2014Ristorante situato nel Village molto carino e curato. Bellissimi i tavoli lato vetrata Cucina americana con influenze messicane. Ok per cene romantiche. Un po' caro ma ne vale la pena! Prenotate!
Melissa R. • Settembre 23, 2014Great west village brunch spot. Try the frisée salad with a poached egg and bacon lardons.
Victor M. • Febbraio 18, 2014This place is home. The food is great (get a booth), the decor is perfect (that mural!) and the bar makes a tight martini (kalamata vs green). Classic WV.
Giacson • Giugno 22, 2015Drinks, posto alla moda, vivace, rumoroso, bingo la domenica sera, american food
Kiwi W. • Gennaio 3, 2017The cauliflower pasta and alllllll the breads! Everything on the brunch menu is delicious too!
Elizabeth B. • Aprile 4Delicious!! Loved the ravioli, brown butter on tuna, hamachi, beef, duck, pistachio cannolis, almond cream, and grapefruit sorbet. So many good wines, esp cherry red and oaky chardonnay, and port!
Joshua B. • Luglio 29Great happy hour here. Try the beef sliders and frisée salad (with poached egg and lardons).
Angela • Settembre 26, 2012New favorite for special nights. Branzino, skate, beet salad, corn off the cob were fantastic.
Barry M. • Novembre 22, 2015The bacon with peanut butter and jalapeño jelly was sublime - just perfectly done. Also do the sausage pepper toast.
Caglar K. • Novembre 27, 2016Great selection of beers, very nice environment and friendly people. It is a small place but if you get there during the Happy Hour, it is calm and spacious.
Halstead Property • Novembre 30, 2011If you enjoy trying different wines by the glass, Anfora has plenty of variety and options. An absolute must try is the Nutella and homemade mascarpone sandwich
Enrico Z. • Gennaio 19, 2015Ristorante carino ma hanno troppa fretta!!
Giacson • Gennaio 29, 2016Aperitivo, cocktails, ambiente rilassato, buona musica. Affollato ma vivibile.servono cibo da bar. Foto del drink African Vibe
Andrea R. • Aprile 22, 2011The best mac and cheese I've ever had. Ever. Served with truffle oil and pepper as a side.
Stefanie • Dicembre 23, 2015Apps: sliders, cauliflower (yes!) and lobster mac (of course). Dinner: bone in filet all the way
Roland S. • Agosto 23, 2013Crispy chicken with basil tomato cream, potatoe gratin and pak choi (special of the day) was awesome, burgers and fish'n'chips too.
New York Habitat • Ottobre 26, 2011This upscale restaurant is perfect for a classy, romantic night out. Live piano, candlelit tables, and courteous service. Start with the pretzel bread and get the beef wellington for the main course.
Ian L. • Aprile 5, 2015Very healthy menu. Cauliflower "Steak" was delicious, seasoned very well. For desserts get the Teff Crêpe Cake, you won't regret it.
LT • Dicembre 5, 2014Food is absolutely great, though portions are small-ish & prices steeper than avg (ex. $14 for a salad of just greens). Ravioli is delicious & cauliflower side is a must. Cozy, low noise, great staff.
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