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Extra Virgin

Ristorante italiano e Posto per la colazione$$$$

West Village, New York

Salva

Extra Virgin

8.3^/10

1.002

recensioni

Gli esperti di Food Network e New York Habitat hanno consigliato questo posto

240 Consigli e recensioni

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vivace
buono per uscire con
accogliente
di moda
cibo sano
autentico
romantica
vegetariano
casual
buon prezzo
French toast
chicken
frittatas
tarts
eggs
bar
people watching
pumpkin risotto
cheese
sangria
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ChrisAprile 6, 2014
The turkey burger is out of this world. Get it!
Suejin YangGiugno 9, 2013
My fave is the Sunday night spaghetti and meatball special
Sam WinnickOttobre 28, 2014
The chicken is phenomenal, so is the soup.
LaDawn Penigar-MitchellSettembre 3, 2016
The watermelon and feta salad is to die for!
Jude GiaramitaMaggio 29, 2016
Chilean sea bass was perfect
Jeffrey WDicembre 22, 2015
Come for brunch. Dinner was only soso. Sit outside.
| ROSSAtravels.com | Katherine Rossa-VieiraOttobre 13, 2012
Amazing red snapper... Try it, its a must!
Steven ThibodeauOttobre 12, 2011
Foursquare lists Extra Virgin as a Breakfast place...but I went for Dinner. It was VERY good. Sea Bass was absolutely terrific!
Kate FurmanAprile 24, 2017
Split fries with gorganzola cheese fondue with the table.
Meg FarmerMaggio 19, 2015
Super trendy, good crowd, and great for group meals, but I found the food a bit underwhelming.
Wonce ParkGiugno 25, 2011
프렌치 토스트, 에그 베네딕트는 한번 씩 드셔보세요. 쉽게 맛 볼수 없는 맛. 주말 평일 열한시 이후에는 사람 많고, 월욜인가 목욜은 오후에만 엽디다. 가끔씩 연예인들도 많이 오구요. 빅토리아 베컴도 한술 뜨고 갔었죠!
Mariana RodriguezDicembre 13, 2015
Cozy. Delicious. Great service.
Bonnie BMarzo 26, 2018
More like extra cramped, even by NYC standards. But the trap music they play in the background redeems it somewhat!
Alana KarnofskyMarzo 12, 2014
truffles truffles truffles.. Well worth the wait 👌
Sally YoonMaggio 15, 2013
Truffle fries with Gorgonzola sauce is solid
Melody KohMaggio 17, 2010
try the monte cristo sandwich- a great combination of "french toast-like" bread with honey ham & smoke turkey
RazorfishSettembre 20, 2011
Amazing lemon-crusted Chilean Sea Bass and fries with gorgonzola fondue!
Kristoffer ThonerOttobre 19, 2015
Cozy outdoor seating. Good food.
Arjun AgarwalaSettembre 23, 2016
The Coffee Cocktail was good. Appetizers and Sides were on point, but entrees were mediocre. Steak was dry and the choice of store bought fries was subpar.
Juan Manuel Perez PelayoDicembre 12, 2010
È stato qui più di 5 volte
Become friends the black guy with hat. He surely can ditch the sign-up sheet to wait for a table & get u a table, regardless of the 1st come 1st serve. Maybe they should start taking reservations.ugh
Monika PradhanGiugno 4, 2011
Warm apple tart with vanilla ice cream toasted pecans , jack daniels caramel sauce
Kristina MMaggio 12, 2015
Get the lamb three ways and mussels
Jill MulliganAprile 7, 2013
The turkey burger is crazy good
Sherry OGiugno 18, 2011
You can't miss with the eggs Benny or the caramelized banana French toast!
Yura LeeOttobre 6, 2014
Yum! Loved the bellinis
JacelindaNovembre 20, 2010
Red snapper is absolutely delicious! Drinks are pricey but strong. Love this place!
Gelyn TLuglio 28, 2015
Cutest outdoor seating on a nice day
Harish HoonGiugno 20, 2015
Nice lobster tacos and sea bass!
Joelle BSettembre 6, 2014
Brunch and the coconut rice and seared tuna for dinner.
Anneke JongOttobre 28, 2013
warning: the spaghetti and meatballs are spicy!
Andrew AdamsGiugno 1, 2016
Youre a fool if you don't get the meatloaf!
Temirlan BuleshovMaggio 2, 2014
Raspberries mojito is a must!
angelo wAgosto 31, 2010
This place has great food and its cheap. They do not take reservations but its still a good place to eat.
Edris NichollsFebbraio 4, 2011
È stato qui più di 5 volte
My fav, the halibut and extra virgin salad.. Definitely fresh!
 Jonathan Libov Maggio 12, 2015
Chilean Sea Bass is really, really good
TV Food MapsAgosto 28, 2014
Check out Extra Virgin as seen on Best Thing I Ever Ate Leggi tutto
IlariaGennaio 29, 2016
It was supposed to be an Italian restaurant with Greek influences. Food was good but expensive and not so authentic
Margaret PiersonAprile 7, 2009
Go to Extra Virgin. They will lobster ravioli as an app if you ask. Try the Chilean sea bass for entree. Warm chocolate cake for dessert!
Alana KarnofskyOttobre 13, 2013
I hope they serve the turkey truffle burger in heaven #drool
Christina ChinAgosto 20, 2021
Eggs benedict
Ryan FischerAprile 15, 2017
Bolognese is world class.
Josh HarwellOttobre 9, 2010
Get the Chicken!! My girlfriend says it's the bomb.com!! Yes, bomb dot com!!
Mélanie VecchioGiugno 19, 2015
The mashed potatoes with truffle oil
Lizzy MangoldMarzo 11, 2011
Snooty staff but great food. The brussels sprouts are extra special.
ZachFebbraio 6, 2011
Try the banana French Toast for brunch. It's rich but delicious!
Zi WangGiugno 27, 2016
Shrimp Cobb Salad
ºDamian White ºSettembre 16, 2012
Super slow service. Food was decent. The basque scramble is a winner... Not your typical place for brunch however. Nothing's included. Not even one goddamned mimosa!!
Jessica YungAprile 2, 2014
Fries with gorgonzola fondue
Lulu AnguloGennaio 8, 2012
Perfect combination = the tuna and the chicken
Caroline BellagambiLuglio 3, 2015
Very nice outdoor seating

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Extra Virgin

259 W 4th St (btwn Charles & Perry St)
New York, NY 10014
Stati Uniti

Come arrivare

Extra Virgin is a neighborhood spot that attracts diners from all across the city. In addition to deliciously inventive Mediterranean food and a comfortable but energetic dining room, Extra Virgin offers different varieties of extra virgin oils from around the world each night.