Extra Virgin

Extra Virgin

Ristorante italiano e Posto per la colazione$$$$
West Village, New York
Salva
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8.3/10
1.002
recensioni
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  • Vania S.icona di cuore sull'immagine utente
    Vania S.Gennaio 9, 2017
    Awesome dinner spot - they play hip hop! Everything I've ordered was AMAZING - branzino (comes whole but deboned), the sea bass, and the mushroom crusted chicken. Service is meh tho.
  • Laura M.icona di cuore sull'immagine utente
    Laura MerlinOttobre 7, 2017
    The goat cheese salad was wonderful!Service was great too. We had our baby in a prem and they found us a great spot even if it was very busy. A little on the pricy side but I guess it is New York...
  • Jwow
    JwowFebbraio 27, 2015
    One of my favorite brunch spots in the West Village. Everything here is delicious, if you need to satisfy your sweet tooth, give the banana French toast a try!
  • Lindsay C.icona di cuore sull'immagine utente
    Lindsay CLuglio 8, 2015
    Simply delicious! You can't go wrong with any of the fish options. Sit back with a glass of wine and enjoy the outdoor seating (most two tops) on this adorable west village street.
  • Alexis B.
    Alexis BendjouiaSettembre 28, 2014
    Great dinner spot. Good vibes and food. The pistachio goat cheese salad was excellent, and so were the scallops as an appetizer. Tuna tartar was nothing special.
  • Sally L.
    Sally LuoLuglio 11, 2013
    The watermelon martini is more than worth it because it's super strong and a summer special. Mushroom crusted virgin chicken is to die for but the bones are kind of bothersome with a fork and knife.
  • The Corcoran Group
    The Corcoran GroupOttobre 25, 2013
    A solid go-to spot for a date or dinner or brunch with friends. We love to start with the goat cheese salad, followed by the tuna or chicken.
  • Martin S.icona di cuore sull'immagine utente
    Martin S.Gennaio 11, 2015
    The Jagger is amazing (winter cocktail). The burger is pretty good, but they tend to overlook it. Goat cheese salad needs more beets and less onions, but pistachio crust is great.
  • Spotted by Locals - city guides by locals
    A perfect place for first dates. For mornings - Eggs benedict on the brunch menu, which is an absolute must (tip: order the fries as a side – you won’t be sorry!). Leggi tutto
  • Ali R.icona di cuore sull'immagine utente
    Ali RoseAprile 7, 2014
    Had the grilled Atlantic salmon for my entree & they were very accommodating making it gluten & dairy free. Substituted purée with asparagus & butter with oils. It was delish!
  • Roniel T.icona di cuore sull'immagine utente
    Roniel TesslerGennaio 25, 2016
    What a surprise! This place is superb and reasonably priced. The Sunday spaghetti and meatballs are worth the hype 😋 🍝
  • Food Network
    Food NetworkAgosto 8, 2011
    On Food Network's The Best Thing I Ever Ate, Anne Burrell satisfies her cravings for Italian with classic Spaghetti and Meatballs at Extra Virgin in New York, NY. Find more tips at FN Local. Leggi tutto
  • Melissa R.icona di cuore sull'immagine utente
    Melissa RosenthalAgosto 15, 2015
    A staple in Greenwich village. Moderately priced and excellent food. I recommend the snapper stuffed with crab meat.
  • Paige C.icona di cuore sull'immagine utente
    Paige CDicembre 21, 2017
    Wonderful service. Portions could have been bigger but the food was great. Try the tuna tar tar. Love their coffee and steamed milk.
  • Alex E.icona di cuore sull'immagine utente
    Alex EliasOttobre 9, 2017
    È stato qui più di 5 volte
    Amazing brunch! So many egg options to choose from. Get the virgin frittata!
  • Holly F.icona di cuore sull'immagine utente
    Holly FitzgibbonGiugno 16, 2016
    Intimate vibe good for small parties or dates, enjoyed amazing seasonal pumpkin risotto
  • TheMobileBroker
    TheMobileBrokerMaggio 4, 2011
    I look forward to seeing Jean-Rene and his fedora every time! The food, prices, and ambiance are great! A vegetarian entree or 2 on the menu would be nice!
  • ᴡ H.
    ᴡ HerschelSettembre 15, 2013
    After all these years, still a delicious reliable brunch. Arrive before noon for the sidewalk terrace seating for the best/absurd west village people watching.
  • Valentin G.icona di cuore sull'immagine utente
    Valentin GuerinMarzo 14, 2015
    A good surprise in the neighborhood, several good options on the menu, including healthy. The butternut squash raviolis were excellent!
  • Chao
    ChaoMarzo 18, 2012
    Simple, fresh Mediterranean. They don't take reservations for parties under 6, so the wait isn't too bad. Great people watching outside. My favorites: goat cheese salad and sea bass.
  • Paul (p2) P.
    Paul (p2) PetersonDicembre 29, 2014
    Great spot in the village. Food, staff excellent. Warm, friendly had a great time there. Had the pumpkin squash something, excellent.
  • Briana B.icona di cuore sull'immagine utente
    Briana BowieNovembre 9, 2015
    The prosciutto wrapped sea scallops are amazing! Also, try the Tart Mac & Cheese!
  • Natalie M.
    Natalie MiyakeAprile 27, 2013
    The frittata at brunch was so delicious - perfect texture and so much flavor. Try subbing the cheese with artichokes. Great outdoor seating as well.
  • Mo S.
    Mo SaadAgosto 29, 2012
    The Turkey Asparagus burger is amazing! The fries are just the absolute best and the truffle/mustard dipping sauce is heaven! Not to mention the great atmosphere...
  • New York Habitat
    New York HabitatNovembre 1, 2011
    Mmmm banana french toast. A trendy little Greek/seafood restaurant in the Village with very tasty meals. They don't take reservations for brunch but they do for dinner.
  • Chloe M.icona di cuore sull'immagine utente
    Chloe McCloskeyNovembre 20, 2015
    Great for a cozy dinner on a cold night. Lots of gorgeous fish options. Loved the snapper and the shortrib.
  • Giacsonicona di cuore sull'immagine utente
    GiacsonOttobre 18, 2017
    Good atmosphere and friendly service.food is quite good and menu offers a bit of everything.good cocktails as well.always busy...even mondays
  • Alex H.icona di cuore sull'immagine utente
    Alex HennesseyAgosto 6, 2015
    Solid spot for brunch, nothing mind blowing but pretty good. Tables usually available even when the entire west village is overrun with brunch seekers.
  • Zviad M.icona di cuore sull'immagine utente
    Zviad MetreveliAgosto 5, 2019
    It’s an expensive place but food overall is very fresh and tasty. Probably a little overpriced but still a great place to dine.
  • Keith M.
    Keith McKenzieAprile 20, 2014
    You'll want to share the spaghetti and meatballs (Sunday's special); the portions are huge. Great value at $23.
  • Kathryn D.icona di cuore sull'immagine utente
    Kathryn DAprile 23, 2016
    Fries with Gorgonzola fondue are a must. Order those with your drinks, then look at rest of menu.
  • Jason G.
    Jason GelmanGiugno 29, 2012
    Hard to make an exciting chicken dish, but they pull it off. Great seafood too. Seared Tuna, Halibut, Sea Bass, and Salmon are all top notch.
  • Rob A.icona di cuore sull'immagine utente
    Rob AtkinsonGennaio 18, 2016
    Good food and cool vibe. More generally Mediterranean with more fish than pasta. Sit at the bar if no tables
  • L B.
    L BNovembre 5, 2014
    One of my favorite places in the west village for brunch if u like sweet get the french toast for sure!
  • Alex C.
    Alex CavoulacosSettembre 21, 2013
    Go with a friend and split the sea bass and the chicken. So good.
  • Katie S.
    Katie SchlossGennaio 30, 2012
    È stato qui più di 10 volte
    I recommend bringing a huge group and ordering everything on the menu. Really. Suggestions include the Virgin Frittata and the Oregano Roasted Chicken Sandwich.
  • Herman S.icona di cuore sull'immagine utente
    Herman SaksonoGiugno 8, 2013
    Fancy dining place at the leafy Village. Had a really good steamed mussel with chardonnay.
  • Patricia Ann C.
    Patricia Ann CantoAgosto 24, 2013
    The chicken and the steak were so delish!!!! The mac and cheese with truffle oil is also a must try!!! :)
  • Charlottesicona di cuore sull'immagine utente
    CharlottesAprile 26, 2015
    Great dog friendly spot if you can nab a table outside in the sun. Buzzy vibe, friendly crowd.
  • Berk K.
    Berk KapiciogluAprile 19, 2014
    Best brunch venue in west village. When it's warm, sit outside. Easier to get seats if you sit at the bar.
  • Julia K.icona di cuore sull'immagine utente
    Julia KernAgosto 24, 2012
    Get a table outside, if you can. Great people watching in the WV. Otherwise, great food. Kinda pricey. ($4 for a small glass of grapefruit juice???)
  • Dee Phunk
    Dee PhunkNovembre 21, 2010
    Extremely busy on weekends & they only take reservations for parties of 4 or more. Great date spot though. The french fries w/ gorgonzola fondue (from the sides menu) is a must.
  • Asim J.
    Asim JaweedSettembre 29, 2013
    Order a half portion of their Banana French Toast to share at the end of your meal. You won't be disappointed
  • Dominic P.
    Dominic PreussLuglio 6, 2012
    È stato qui più di 10 volte
    Grab a table outside and order the eggs benedict or moroccan scramble. Don't forget the gorgonzola fondue + fries to start.
  • Francesca R.icona di cuore sull'immagine utente
    Francesca RizzoAgosto 25, 2012
    Just ate the orgasmatronic carmelized Banana French Toast with mascarpone & Spanish fly. This was the best French toast I have ever eaten.
  • Jeremy B.icona di cuore sull'immagine utente
    Jeremy BurnsNovembre 9, 2014
    È stato qui più di 5 volte
    Amazing brunch, Monte cristo sandwich is da bomb. Try your best to get a seat outside.
  • Flora C.icona di cuore sull'immagine utente
    Flora ChengMaggio 8, 2021
    Nice outdoor seating with heat lamp. Chicken sandwich for brunch was delicious.
  • Halstead Property
    Halstead PropertyGiugno 29, 2011
    Take your date here, they have the most inventive dishes designed for 2 that change each day. Also have to try pistachio crusted goat cheese salad!
  • Timothy H.
    Timothy HongGiugno 26, 2016
    Banana French toast and watermelon summer salad were absolutely amazing. Honorable mention to Eggs Benedict as well
  • adam c.icona di cuore sull'immagine utente
    adam cohenDicembre 30, 2015
    È stato qui più di 5 volte
    Rigatoni bolognese and the spaghetti and meatballs on Sunday's. Nothing else.
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