Del Posto

Del Posto

(Adesso chiuso)
Ristorante italiano$$$$
Chelsea, New York
Salva
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Del Posto
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    Gli esperti di Food Network e Michelin Travel & Lifestyle hanno consigliato questo posto
    • Food Network
    • Michelin Travel & Lifestyle
Icona Consigli e recensioni277 Consigli e recensioni
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  • James H.icona di cuore sull'immagine utente
    James H.Marzo 29, 2018
    Delicious food and amazing service. Always been good but today it was the best ever.
  • Aileen T.
    Aileen TseDicembre 28, 2013
    great weekday lunch deal - the vitello tonnato and garganelli are particularly memorable - veal with creamy tuna sauce and perfect ragu bolognese!
  • Kate A.
    Kate AGennaio 24, 2012
    Five courses was more than enough. It was particularly fun with a group, so you can sample each others intricate and delectable dishes. The Sommelier was amazing, great recommendations.
  • Melissa L.
    Melissa LauSettembre 7, 2011
    The garganelli verdi al ragu bolognese is divine and light, followed by the sliced duck breast (served raw). To finish, enjoy the mysteriously familiar taste from the extra virgin olive oil gelato.
  • Chad M.icona di cuore sull'immagine utente
    Chad MarraDicembre 7, 2018
    Always delivers - There are no wrong choices to order. Business dinner? Call ahead to customize the header for your menu - Clients will <3 you.
  • ChamBrais
    ChamBraisGiugno 26, 2013
    Beautiful restaurant. Came here for 21st birthday and got the 8course wine tasting. Spent a fortune and it didn't really blow my mind. Get a la carte dishes. 8 course wasn't worth it.
  • The Corcoran Group
    The Corcoran GroupOttobre 26, 2010
    The Prix Fixe Lunch menu for $39 is an amazing deal. Try the Lobster Salad, the Gnocchi and the Chocolate Ricotta Tortino.
  • Chris K.icona di cuore sull'immagine utente
    Chris KonecnyAprile 6, 2015
    One of the best overall dining experiences I have had anywhere! Went with the 8 course tasting menu and added another pasta
  • The Tastes that Make the City
    The Tastes that Make the CityGennaio 28, 2015
    The yesterday's 100 layer lasagne all piastra is the best lasagna in NYC, making our list of "The Tastes That Make the City: NYC Edition." Leggi tutto
  • Kevin S.
    Kevin ShinLuglio 10, 2014
    Awesome restaurant, had to leave my family there to eat because NO SHORTs allowed. But they will have an awesome experience, while I'm at Old Homestead w/ a burger and a beer.
  • Village Voice
    Village VoiceAgosto 4, 2014
    Best of all is the crisp-skinned duck breast stuffed with herbs, porchetta-style. Leggi tutto
  • ᴡ E.icona di cuore sull'immagine utente
    ᴡ ElliotMaggio 28, 2015
    Save room for the semolina cake topped with coconut sorbet, coconut flakes and dates.
  • IrmaZandl Z.icona di cuore sull'immagine utente
    IrmaZandl ZandlSlantMaggio 11, 2016
    We had the prix fixe lunch and it was delicious. The service is fantastic but the ambiance is too stuffy and stodgy for my liking.
  • TripExpert
    TripExpertMaggio 14, 2015
    Mario Batali's extravagantly opulent Meatpacking Italian restaurant features a wine collection of 45,000 bottles. Leggi tutto
  • Morgan E.icona di cuore sull'immagine utente
    Morgan EvansOttobre 10, 2015
    Service is impeccable, so its great for special occasions. The heritage pork was especially memorable. Excellent wine list too.
  • Thomas C.
    Thomas ChezGiugno 9, 2014
    Enjoyed a wonderful time with a great friend last night. It was my third time there, they never fail to execute in delivering a great dining experience!
  • Daniel B.
    Daniel BouludLuglio 30, 2014
    I last went with chefs Michel Troisgros, Eric Fréchon and Christopher Kostow. We all loved the famous crab and jalapeño pasta.
  • Honghui Y.
    Honghui YuGiugno 23, 2016
    Get the captain's tasting menu especially if it's your first time here. Service is impeccable of course.
  • Sol
    SolGennaio 2, 2019
    Pasta is superb, but this place is stuffy, expensive and over the top. A good place to overspend on fresh pasta from Eataly (same owners)
  • James H.icona di cuore sull'immagine utente
    James H.Novembre 18, 2016
    Torta was like a brownie with pistachio ice cream. Great. Try it.
  • Gansevoort Hotel Group
    Gansevoort Hotel GroupGennaio 19, 2011
    A destination restaurant worth the splurge! The seven course, "tradizionale", tasting menu is otherwordly! Spectacular design, top notch service, and terrific food - the start of a perfect evening.
  • Ryan W.icona di cuore sull'immagine utente
    Ryan WarrenderFebbraio 18, 2016
    The service is amazing. The waiter basically asked if he could do my laundry and call Time Warner for me.
  • The New York Times
    The New York TimesSettembre 28, 2010
    Order the five-course tasting menu, but make it six courses by adding a third pasta. What? You didn’t come here to save money. Leggi tutto
  • Theresaicona di cuore sull'immagine utente
    TheresaGiugno 10, 2012
    I wouldn't say that this is a two dollar-sign restaurant. More like all four. Excellent food-- truly excellent. Great for well-dressed celebrations.
  • James H.icona di cuore sull'immagine utente
    James H.Novembre 18, 2016
    Vitello tonato was the best starter. Do not miss it.
  • Alberto H.icona di cuore sull'immagine utente
    Alberto HidalgoMarzo 9, 2017
    Awesome food. Go for lunch and try the prefix menu
  • Newyorkpostericona di cuore sull'immagine utente
    NewyorkposterSettembre 9, 2014
    The food is amazing! The staff is top notch! Worth every penny and more! I love this place!
  • nymag
    nymagDicembre 26, 2010
    Get the $125 tasting menu here for bites like tableside antipasti and Mark Ladner’s legendary 100-layer lasagna. One of our fav Italians from Where to Eat 2011! Leggi tutto
  • Magdalena R.
    Magdalena R.Giugno 16, 2013
    One of the best Italian dishes that I've had in my life. Amazing presentation and white glove service! Will be coming back!!!
  • Food Network
    Food NetworkGennaio 18, 2011
    Del Posto, a high-end Italian spot in New York's trendy Meatpacking District, is serving Mario Batai's four-star cuisine in a palatial, yet comforting setting.
  • seth m.icona di cuore sull'immagine utente
    seth meyerowitzDicembre 13, 2018
    Best burratta I’ve ever had and can’t imagine it ever being better. Impeccable service to boot
  • Michelin Travel & Lifestyle
    Michelin Travel & LifestyleAgosto 16, 2011
    Chef Ladner at Del Posto offers a $29 three-course menu at lunch. Get a light taste of his cuisine for a fraction of the dinner price. - Inspector
  • Saul S.
    Saul SabbaMaggio 17, 2015
    Simplesmente fantástico o menu degustação, serviço nota dez, tudo maravilhoso.
  • Jaclyn R.
    Jaclyn RodriguezMaggio 27, 2013
    Amazing experience, fine dining at its best! Definitely try to charred octopus antipasti...absolutely amazing!
  • Durga U.
    Durga UsagiOttobre 1, 2011
    mmmmmmmmm sooo good!!!!! GREAT service beautiful decor! we ate SO much!! best peach Bellini iv had in the city so far!....and iv had a few ^_~
  • Mike C.
    Mike ChauGennaio 29, 2013
    Try the Butter - The butter here was so good and I ate so much of it that it deserves it's own foodspot.
  • Jason R.
    Jason RaiaMarzo 31, 2013
    Try the Chocolate Ricotta Tortino With Olive Oil Gelato - #rich and #chocolatey amazing olive oil gelato
  • Adam B.
    Adam BillingsMaggio 19, 2013
    OMG, get ready for a long night. Seriously do women really need a stool for their purse. This place [including the wine list] is way over the top. Get over yourself Del Posto.
  • Newyorkpostericona di cuore sull'immagine utente
    NewyorkposterSettembre 9, 2014
    The food is amazing. The staff is top notch. Worth every penny and more! Love this place!
  • Charlottesicona di cuore sull'immagine utente
    CharlottesGiugno 27, 2017
    Amazing prix fixe lunch, with simple whipped butter and bread a highlight
  • Joseph T.icona di cuore sull'immagine utente
    Joseph TerranellaNovembre 11, 2016
    The "I can't believe it's not burratta" bread and butter service at lunch was amazing
  • Joy D.icona di cuore sull'immagine utente
    Joy DingLuglio 18, 2012
    seasonal salad primavera surprisingly delightful for a salad dish. over 25 different ingredients!
  • Michelle D.
    Michelle D.Agosto 24, 2014
    5 course tasting menu is more than enough ... Do the veal chop for secondi.
  • Nevin Z.icona di cuore sull'immagine utente
    Nevin ZisanGennaio 12, 2015
    Perfectly balanced, harmonious dishes, if you really understand food.. Very warm and charming atmosphere..
  • Chris L.
    Chris LSettembre 4, 2014
    Puts out a worthy gnudi, but not much else sticks in one's memory a day later. Well, besides the giddy young couples and sundry drunk patrons you may be surrounded by.
  • Mike C.
    Mike ChauGennaio 29, 2013
    Try the Bread Service - Amazing. Four different kinds, all hot and delicious. And they kept on bringing out fresh baskets without us even asking.
  • Gilt City
    Gilt CityGiugno 29, 2011
    This is the place to do a tasting menu as there are far too many delicious options on the menu alone. Go with an empty stomach, you'll be stuffing it silly with all the luxurious items.
  • Davideicona di cuore sull'immagine utente
    DavideSettembre 10, 2017
    Fantastic food but the staff was a bit too "green" and untrained. From a place like this I expected more professionalism.
  • Lindsey K.icona di cuore sull'immagine utente
    Lindsey KimMaggio 31, 2015
    È stato qui più di 5 volte
    Best meal ever. Portions of the 3-course are very fair. Order the veal chop!
  • Livaicona di cuore sull'immagine utente
    LivaGennaio 24, 2015
    Old fashioned italian, with all the perks: genuine food and good wines, with family service
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Icona di bussola
Del Posto
85 10th Ave (at W 16th St)
New York, NY 10011
Stati Uniti
Come arrivare
Icona Informazioni
Del Posto is the richest and most refined creation of Joe Bastianich, Lidia Bastianich and Executive Chef Melissa Rodriguez. In October of 2010, Del Posto received a glowing four-star review from The New York Times, the first Italian restaurant to do so in nearly 40 years...
Icona di orologio
Chiuso permanentemente (Mostra altri)
  • lun
    • Mezzogiorno–14.00
    • 17.30–22.00
  • mar–ven
    • Mezzogiorno–14.00
    • 17.30–23.00
  • sab
    • 16.30–23.00
  • dom
    • 4.30–22.00
Icona di telefono
(212) 497-8090
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alcoronyc
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@delposto
Icona del menu
Visualizza menu su http://delposto.com/menu
Caratteristiche
Carte di Credito
Sì (incl. Discover & Visa)
Wi-Fi
Sì
Posti a sedere all'aperto
No
Musica
Musica dal vivo
Alimentari e bevande
Menù
Pranzo, Cena
Bevande
Vino, Bar completo disponibile, Cocktail
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Stati Uniti » New York » New York » Chelsea

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