Blue Smoke

Blue Smoke

(Adesso chiuso)
Locale per barbecue, Locale Jazz e Blues, e Ristorante americano$$$$
Rose Hill, New York
Salva
Condividi
  • Stelle
    Gli esperti di The New York Times e The Corcoran Group hanno consigliato questo posto
    • The New York Times
    • The Corcoran Group
Icona Consigli e recensioni418 Consigli e recensioni
Icona utente
Accedi per lasciare un consiglio qui.

Ordina:
  • Popolari
  • Recenti
  • scott i.
    scott iwataLuglio 14, 2011
    The Blueberry Crisp is amazing. No matter what you do save room for that bad boy.
  • Lou C.icona di cuore sull'immagine utente
    Lou CarulliDicembre 8, 2014
    Well done BBQ! Brisket here is the specialty and the way to go. Get it marbled as I did so there I a little more fat on it. also had the rib sampler which was on point as well as the Mac & cheese.
  • ᴡ T.
    ᴡ TLuglio 30, 2011
    È stato qui più di 5 volte
    They should replace the lemon ice cream with brown sugar ice cream. The blueberries are tart enough.
  • Gansevoort Hotel Group
    Gansevoort Hotel GroupOttobre 18, 2010
    The best Applewood-Smoked Organic Chicken with mashed potatoes and crispy onions in the city!
  • Mike H.
    Mike HSettembre 1, 2011
    Ribs were pretty damn good, fries are amazing, beans were blah. There are much better BBQ places in the city.
  • Julian S.icona di cuore sull'immagine utente
    Julian SilvaOttobre 4, 2013
    A pretty sterile place but it's midtown so there you have it. No happy hour but Imperial Pints. Between here and Shorty's or Barfly i'd stick with Shorty's.
  • Caroline G.icona di cuore sull'immagine utente
    Caroline GosselinMaggio 29, 2014
    Great BBQ, says the girl from Texas :)
  • Andrew W.
    Andrew WeaverLuglio 3, 2011
    È stato qui più di 5 volte
    Get the Blue Smoke Original Ale. Brewed @ the Brooklyn Brewery and it's excellent.
  • Susan K.
    Susan KimGiugno 28, 2013
    Rib sampler for two is must have!!!
  • Brandon G.
    Brandon GarciaDicembre 3, 2010
    È stato qui più di 10 volte
    The pull pork sandwich is great but not on the menu, it's better than the one they have at Citi Field
  • Tolgar C.
    Tolgar CanliFebbraio 14, 2010
    È stato qui più di 5 volte
    Either go for any of the ribs, or try the Rhapsody In Cue. And after the dinner head downstairs for some live Jazz.
  • Manuel T.icona di cuore sull'immagine utente
    Manuel TrevillaSettembre 16, 2014
    Best baby back ribs in my known world.
  • Monkey Faceicona di cuore sull'immagine utente
    Monkey FaceNovembre 14, 2016
    They no longer have salmon or a fish choice on the menu
  • Michael M.icona di cuore sull'immagine utente
    Michael MuseOttobre 10, 2014
    My favorite mac and cheese of any place in NYC.
  • Shikhiu I.
    Shikhiu IngAprile 11, 2011
    if you like juicy ribs the Kansas city ribs is the only way to go! so yummy!
  • Robert R.
    Robert RoweLuglio 6, 2010
    ...after delicious BBQ go get your dose of live music downstairs at Jazz Standard. Check their site for schedule... Leggi tutto
  • Joe C.
    Joe ChecklerSettembre 28, 2018
    È stato qui più di 5 volte
    Fried chicken sandwich is one of the best
  • Douglas M.
    Douglas M.Febbraio 1, 2011
    Get your Mac and Cheese to go because silly you thought you would finish it along with all that Bbq!
  • Jennifer B.
    Jennifer BoardmanGiugno 30, 2013
    Some if the best bbq in nyc. The spicy cheese fries are like crack.
  • Brian C.icona di cuore sull'immagine utente
    Brian CantwellLuglio 28, 2012
    Fry bread, deviled eggs, Texas ribs, Mac & Cheese. Awesomeness.
  • Kelly B.
    Kelly BoneAgosto 21, 2011
    Who needs BBQ risb when the hush-puppies and fry-bread are to DIE for!
  • New York D.icona di cuore sull'immagine utente
    New York Dog NannySettembre 5, 2015
    My dog and I love the pulled pork sandwich!
  • 8PM R.
    8PM ReservationMarzo 4, 2012
    Try something different. Sit at the bar and order some oysters and beer.
  • Twan J.icona di cuore sull'immagine utente
    Twan J. DixGennaio 29, 2016
    Amazing BBQ..... Service excellent
  • Catherine Z.
    Catherine ZDicembre 26, 2012
    Disappointing ribs and pulled pork but I'd come back just for the mac & cheese. Also the place was beyond cramped... not the best atmosphere.
  • Stephanie M.
    Stephanie MerrimanMaggio 31, 2009
    È stato qui più di 5 volte
    The spicy cheese fries are to die for! We were a party of 4 one night and by the end of our meals we had devoured 3 orders of them!
  • Alex F.icona di cuore sull'immagine utente
    Alex FishLuglio 27, 2015
    È stato qui più di 5 volte
    Ribs for 2 will leave no one hungry. Get cornbread too, ain't nothing wrong with that
  • Theresa S.
    Theresa SummaNovembre 30, 2010
    È stato qui più di 5 volte
    Applewood Smoked Organic Chicken is fantastic. Simple, perfectly executed food.
  • Joseph L.icona di cuore sull'immagine utente
    Joseph LegastoAgosto 24, 2014
    Beef Ribs and Chicken Wings are really tasty.
  • Alison S.
    Alison SDicembre 15, 2011
    È stato qui più di 5 volte
    Just get the texas beef ribs. You won't regret it.
  • Jay F.
    Jay FieldsAgosto 30, 2010
    If you love pulled pork, you'll love Blue Smoke. Make reservations, it's always busy.
  • Alida Rose
    Alida RoseGiugno 27, 2014
    Mac + cheese and ribs!! Burger is just an ordinary burger.
  • Wei V.
    Wei VaynOttobre 13, 2015
    Try the Baby Back Ribs (via @Foodspotting)
  • Vinicius V.
    Vinicius VacantiAprile 4, 2011
    The $11.95 burger is amazing for lunch. Add cheese and bacon for $1 each.
  • JG Black Book of Travel
    Go to Blue Smoke. Skip straight to dessert: fresh-baked chocolate chip cookies. Do not eat just one. And skip the guilt, it's worth it!
  • Antonino G.icona di cuore sull'immagine utente
    Antonino GeraciDicembre 14, 2014
    The food is great and the service very nice.
  • Edward F.
    Edward FordMaggio 4, 2018
    From 8PM until close, 50 cent wings at the bar
  • Elvis R.
    Elvis RodricksFebbraio 16, 2011
    Texas ribs (peppery n meaty) and Kansas ribs ( sweet ) were good.
  • Michael F.icona di cuore sull'immagine utente
    Michael FranklinMaggio 9, 2010
    Beef brisket and pulled pork were good but you NEED to get the mac and cheese. Life changing experience.
  • Gary T.
    Gary TorielloAgosto 7, 2014
    È stato qui più di 5 volte
    Great Ribs, Wings, and Key Lime Pie
  • Isaac R.
    Isaac RadnitzerDicembre 7, 2013
    Brussels Sprouts side is mind blowing!!
  • Adam S.icona di cuore sull'immagine utente
    Adam SAgosto 23, 2015
    Brisket, deviled eggs, Alabama wings
  • James R.
    James RhysGiugno 14, 2013
    Great show. Well worth the $25.
  • Neocles S.
    Neocles SerafimidisFebbraio 15, 2012
    French toast bread pudding w/ bacon & maple ice cream. Yummy!!!
  • Timothy J.
    Timothy JLuglio 15, 2011
    the most bang for your buck is offered here during lunch hours of RESTAURANT WEEK!!!!
  • TV Food Maps
    TV Food MapsAgosto 28, 2014
    Check out Blue Smoke as seen on Best Thing I Ever Ate Leggi tutto
  • Keith V.
    Keith Vander LeestMarzo 15, 2011
    The BBQ sampler was a great choice for two if you aren't that hungry
  • Gary T.
    Gary TorielloFebbraio 20, 2015
    È stato qui più di 5 volte
    Butterscotch Blondie Sundae
  • Jessicona di cuore sull'immagine utente
    JessAprile 17, 2018
    Sauce on the wings was amazing.
  • Anthony C.icona di cuore sull'immagine utente
    Anthony ChoulouteAprile 26, 2013
    Best Mac and Cheese I ever had anywhere.
Foto938 Foto