Bistro de la Gare

"Had a wonderful breakfast here. The room is stunning! Try the poached eggs but be sure to get the half avocado with them."

jiresell

"Service is old-school, and that's a good thing. Fish was perfectly cooked and the wine pairings were excellent. Call (way) ahead for a reservation and you won't be disappointed."

Joel Bennett

"If you don't know the place you might just stay at the bar downstairs, huge mistake! Enjoy a dinner upstairs or in the garden, with live piano and great cocktails."

Valentin Guerin