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Three Aces

Three Aces

(Adesso chiuso)
Bar$$$$
University Village - Little Italy, Chicago
Salva
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    Gli esperti di Time Out Chicago e Eater hanno consigliato questo posto
    • Time Out Chicago
    • Eater
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  • Rick T.
    Rick TorresAgosto 8, 2014
    (Clockwise from upper-left) The John Shaft cocktail, King Crab Gnocchi, Three Aces Old Fashioned cocktail and the Pork Belly Pizzetta were all amazing. Highly recommend!
  • Eater
    EaterMaggio 15, 2012
    Matt Troost's refined bar menu in a rock 'n' roll-vibed neighborhood spot with a killer beer list and fantastic parking lot patio is a great reason to hit Taylor Street. [Eater 38 Member]
  • PureWow
    PureWowMaggio 30, 2017
    Three Aces is a big space with an even bigger brunch menu. Did you know breakfast poutine is a thing? And it comes with bacon Sriracha? Sign us up. Leggi tutto
  • Chicago Tribune
    Chicago TribuneAgosto 1, 2014
    The restaurant's wide-ranging American menu is available until 11 p.m., at which point the late-night menu takes over (11 p.m. to 1 a.m.), offering bar bites, burgers and pizzas. Leggi tutto
  • Time Out Chicago
    Time Out ChicagoAprile 13, 2012
    The tongue is poached with spices, and it picks up all those flavors and brings it to the potato hash, which is topped with bone-marrow hollandaise, fried and pickled shallots, and a fried egg. Leggi tutto
  • Time Out Chicago
    Time Out ChicagoMarzo 30, 2012
    Chef Matt Troost puts out food that ranges from popcorn with housemade hot sauce and thin pizzas to giant, made-for-two bowls of the Tuscan stew ribollita, his version topped with milk-braised pork. Leggi tutto
  • Kathryn
    KathrynAprile 22, 2013
    È stato qui più di 5 volte
    1/2 pizza every Monday. Short rib pizza with roasted garlic cream sauce will make your taste buds weep with joy (salivate). Try them all, they are 1/2 off.
  • Shannon J.
    Shannon JeropkeLuglio 24, 2012
    Again "College bar" in a "college town" in the summer they have an outdoor patio you can chill on and they serve food pretty late so get there by 9ish and you'll be fine ;)
  • 👑Dawn N.
    👑Dawn Noir👑Luglio 5, 2013
    Get the chicken raviolo (it's one big ravioli), it is beyond good. Also, their garlic seeds are yummy as well. For drinks get the lavender lemonade.
  • Bobbi B.
    Bobbi B.Marzo 6, 2014
    Upscale food at great prices. Solid beer and cocktail list, too. Get a seat on the patio in the summer -- one of the best in the city.
  • Bobby K.icona di cuore sull'immagine utente
    Bobby KennedyAgosto 23, 2016
    I still don't really understand what double dough means, but the pizzettas are very good. Great patio area too on a nice day.
  • Time Out Chicago
    Time Out ChicagoNovembre 2, 2011
    Ask for the “ghost face killah” and you’ll get a pizza (pictured) loaded with insanely hot ghost peppers, which, unlike the pizza itself, have no qualms about making their presence known. Leggi tutto
  • michelle j.icona di cuore sull'immagine utente
    michelle jimenezGennaio 19, 2015
    Good for a whiskey drinker. Food menu is limited. Very dark atmosphere. Very cool place. Check it out! Good for dates and friends.
  • Kim B.
    Kim BeanAprile 23, 2011
    This is arguably the best bar on Taylor Street, Amazing beer list, pool, pinball, photobooth, interesting menu choices, quiet enough for a conversation in the back, NICE staff, NICE owner. I'm happy!
  • Myra R.icona di cuore sull'immagine utente
    Myra RubinLuglio 5, 2011
    LOVE this place! Great staff, music, atmosphere. Food is outstanding. Grilled Romaine, Mussels, KingCrab salad, Gnocchi...and much more! Awesome specialty cocktails. A must try :)
  • Crain's Chicago Business
    Crain's Chicago BusinessNovembre 15, 2010
    Executive chef Matt Troost is all about meat at the moment. Braised oxtail in the arancini (fried stuffed rice balls, $7). Luscious bar snacks like chips in duck fat, dusted with fennel pollen ($5). Leggi tutto
  • AskMen
    AskMenOttobre 22, 2010
    The chef's marriage of farm-fresh fare & rock ‘n’ roll will wow diners with items such as roast porchetta pork & beans, as well as grass-fed burgers. Leggi tutto
  • Phillip S.
    Phillip SoloriaMaggio 27, 2013
    The breakfast poutine was superb. The service was great. All while watching replay of WWF Survivor Series. I will definitely be back.
  • Gilt City
    Gilt CityFebbraio 1, 2011
    The rail of ten beer taps features all local brews, including Goose Island, Metropolitan and Two Brothers. Even the vodka is American-made—try a martini with Tito’s, straight from Austin, Texas.
  • Elizabeth G.
    Elizabeth GospodinovFebbraio 21, 2017
    I'm so sad that this place closed, if it ever reappears in a different location try the Ace burger and the sausage pizza!
  • Ana M.icona di cuore sull'immagine utente
    Ana Marcial-HrynSettembre 27, 2015
    Beer menu is great and the arugula pesto pizza and ace burger were outstanding.
  • Chicagoist
    ChicagoistAgosto 1, 2014
    With plenty of picnic seating and umbrellas providing shade during the hot months, guests gravitate toward the patio before they try to find seating inside. Leggi tutto
  • Patrice Y.
    Patrice YursikMarzo 30, 2013
    È stato qui più di 5 volte
    One of my fave restaurants. Rock n roll ambiance, incredible food, unique cocktails. Awesome
  • Shannon H.
    Shannon H.Febbraio 20, 2011
    È stato qui più di 25 volte
    Came here for the first time last night and everything we ordered was delicious. We ended dinner with the donuts topped with caramel bacon. Beer and donuts...mmm. Looking forward to coming back.
  • Suzanne K.
    Suzanne KoFebbraio 1, 2014
    È stato qui più di 5 volte
    The burger is amazing! Indulge by upgrading to Bolognese fries!
  • Andrew S.
    Andrew ScarlettGiugno 8, 2013
    È stato qui più di 5 volte
    If you haven't tried this place, you should.Ah-freaking-mazing food and a sweet craft beer list. Ace burger=must have
  • Jessica K.
    Jessica KimMarzo 9, 2013
    Get the burger, you won't be disappointed. And the bolognese fries but bolognese on the side!!!
  • Justine G.
    Justine GershakAgosto 4, 2012
    Try the bolognese fries! Amazing. Get them as a full side not with your meal- you'll want more!
  • michelle j.icona di cuore sull'immagine utente
    michelle jimenezAgosto 1, 2015
    Has an awesome outside patio. If you enjoy whiskey this place is for you.
  • Time Out Chicago
    Time Out ChicagoDicembre 6, 2011
    Try the chicken-thigh pizza from our 100 Best list: Everybody knows that, at the end of the day, there’s really nothing more satisfying than a well-made pizza.
  • Manbque
    ManbqueMaggio 13, 2012
    È stato qui più di 10 volte
    Try the secret pizza: The Ghostface Killah. Also, ask for Anthony or Lyle and tell them Manbque sent you!
  • Emily J.
    Emily JurlinaOttobre 24, 2014
    Their pizzas are super thin and delicious. Try the lamb sausage.
  • Khouloud S.
    Khouloud SMarzo 10, 2011
    Very good atmosphere, good music, great food, large selection of local beers and never intolerably crowded. An excellent combination!
  • Jay P.
    Jay PatelAgosto 20, 2013
    One of the best burgers in the city. Bolognese fries are a must also
  • Alison
    AlisonAgosto 20, 2011
    Really friendly staff! The burger and fries were legitimately delicious and beer/cocktail selection fantastic!
  • Itzamna C.
    Itzamna CastrejonLuglio 18, 2013
    The pizza was good and you have to try a few of their beers to compliment the food.
  • Andre "Chronic Winter" H.
    One of my new favorite spots ..... You must try the bolognese fries!!!
  • Taylor M.
    Taylor MonacoNovembre 27, 2011
    This is a spot you simply HAVE to try. Fries are heaven and beer selection is fab.
  • Jim D.
    Jim DrewGennaio 12, 2013
    If you don't get the burger you'll be haunted forever by regret. Trust me. My girlfriend will never forgive herself.
  • Lulu A.
    Lulu AGennaio 12, 2014
    Fresh squeezed juice and yummy buscuit, can't go wrong.
  • Brittany W.icona di cuore sull'immagine utente
    Brittany WebbSettembre 17, 2015
    Looove their burgers, pizza and bolognese fries!
  • Jough D.
    Jough DempseyAprile 13, 2013
    The bolognese fries are delicious. It's like like Italian poutine!
  • Tamara E.
    Tamara EdwardsAprile 27, 2012
    how to guide for 3 aces: 1 say hi to anthony2 ask about their bruschetta3 order a rabid rabbit or matilda on tap
  • Dawn M.
    Dawn McKenzieGennaio 28, 2012
    Awesome beer list. Loved that they had Red Poppy when we were there.
  • Betsy H.
    Betsy HeffingerNovembre 27, 2011
    È stato qui più di 5 volte
    They have the best gluten free options! Ask Matt the executive chef and he'll hook you up!!!!!
  • Molly G.
    Molly GravesNovembre 27, 2011
    The "drunk fries" are out of this world - this place is a MUST!
  • Brandonicona di cuore sull'immagine utente
    BrandonAprile 13, 2015
    Cocktails, solid burger and cool vibe
  • Patrice Y.
    Patrice YursikSettembre 1, 2012
    È stato qui più di 5 volte
    OMG the Bolognese fries are on a whole nother level of AWE
  • Matt E.
    Matt E.Agosto 19, 2013
    È stato qui più di 10 volte
    Wreckless Bike Night, every third Sunday! Bikes, bands, great people.
  • Ivan R.
    Ivan RojasMarzo 27, 2012
    È stato qui più di 5 volte
    Try the hand cut fries, and do not dilute with ketchup, lemon zest is just perfect
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