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The Tasting Room Kings Harbor

The Tasting Room Kings Harbor

(Adesso chiuso)
Ristorante americano e Wine bar$$$$
Kingwood
Salva
Condividi
The Tasting Room Kings Harbor
Foto36 Foto
MenuMenu
[ Wine ] 22[ Desserts ] 1[ Sunday Brunch ] 2[ Lunch ] 7[ Dinner ] 5[ Happy Hour ] 3
Wines On Tap
Drink eco-friendly wine, save the Earth.
House White
Max Et Jacques Chardonnay
Cave De Gortona Sauvignon Blanc
House Red
Bubbles
Argam 'Reserva' Cava
Le Corte Sole Prosecco, Veneto
Prodige Blanc De Blancs, Champagne
Bosio Moscato D' Asti, Pavia, Italy
Moët & Chandon 'Impérial', Champagne
Whites & Rosé
House White**
Bergaglio 'Feudo Del Selvago', Gavi
Broadbent Vinho Verde, Portugal
Chez Jerome Côtes De Gascogne, France
Rose Du Patron, France
Argam Verdejo, Spain
Bichot 'Vieilles Vignes', Burgundy, France
Cave De Gortona Sauvignon Blanc**
Max Et Jacques Chardonnay**
Urban 'Circle U' Riesling, Mosel
Reds
House Red**
Argam Tempranillo, Spain
Fincas Del Sur Malbec, Mendoza
Last Judgment 'Red Blend', California
Les Belles Murailles, Bordeaux
Apolloni 'Special Selection' Pinot Noir, Willamette
Assembly Old Vine Zinfandel, California
Flora Springs Cabernet Blend, Napa
Le Vigne Riserva, Tuscany
Mira Bilia Rosso, Veneto
Craft Beers in a Can / Bottle
Clausthaler Non-Alcoholic, Germany
Negra Modelo, Mexico
Real Ale 'Firemans#4' Blonde Ale, Blanco, Tx
Southern Star 'Buried Hatchet' Stout, Conroe, Tx
Unibrou 'La Fin Du Monde' 750Ml, Canada
Estrella Damm Lager, Spain
Pedernales Ipa, Fredericksburg, Texas
Samuel Smith 'Nut Brown Ale' 550Ml, Uk
Southern Star 'Pine Belt' Pale Ale, Conroe, Tx5
Lone Pint 'Yellow Rose' Ipa, Magnolia, Texas
Beers On Draft
Stella Artois, Belgium
Southern Star 'Bombshell Blonde' Ale, Conroe
Try a Frozen Sangria Today
Champagne
Aubry
Dom Pérignon
Vilmart & Cie 'Grand Cellier'
Billiot Rosé
Moët & Chandon 'Impérial'
Bubbles
Argam 'Reserva' Cava, Penedès, Spain
Bosio Moscato, Pavia, Italy
Prodige Blanc De Blancs, Loire, France
Bertrand 'Thomas Jefferson Cuvee' Rosé, France
Le Corte Sole Prosecco, Veneto, Italy
Schramsberg Blanc De Blancs, North Coast
Distinctive Whites
Argam Verdejo, La Mancha, Spain
Chez Jerome Colombard 'Réserve', Côtes De Gascogne, France
'Seeberg' Pinot Blanc, Burgenland, Austria
Bergaglio 'Feudo Del Selvago', Gavi, Piemonte, Italy
Heidi Schröck Furmint, Neusiedlersee-Hugelland, Austriaprieler
White Blends & Rosé
Broadbent, Vinho Verde, Portugal
Dupuy De Lôme Rosé, Bandol, France
Rosé Du Patron Cinsault, Languedoc, France
Chave, Hermitage, Rhône, France
Miraval Rosé, Provence, France
Sadie 'Palladius', Swartland, South Africa
Sauvignon Blanc
Cakebread, Napa
Cave De Gortona, Loire Valley**
Riesling
Urban 'Circle U', Mosel, Germany
Dr. Deinhard, Trocken, 1L, Pfalz, Germany
Chardonnay
Alexana 'Tête De Cuvée', Willamette, Oregon
Bichot "Les Vaillons" 1Er Cru, Chablis, Burgundy, France
Far Niente, Napa
Chateau Montelena, Napa
Amici 'Winemakers', Sonoma
Bichot 'Vieilles Vignes', Burgundy, France
Max Et Jacques, Pays D'oc, France**
Pinot Noir
Alexana 'Tête De Cuvée', Willamette, Oregon
Apolloni 'Special Selection', Willamette, Oregon
Etude, Carneros
Romanée - Conti, Burgundy
Amici 'Winemakers', Sonoma
Bichot 'Vieilles Vignes', Burgundy, France
Goldeneye, Anderson Valley
Saddle Ranch, Central Coast
Merlot
Duckhorn, Napa
Tate, Napa
Row By Row, California
Cabernet Sauvignon
Caymus 'Special Selection', Napa
Inglenook 'Cask', Rutherford
Nickel & Nickel "C.C. Ranch", Napa
Sequoia Grove, Napa
Stags' Leap, Napa
Hawkes, Alexander Valley
Jordan, Alexander Valley
Pine Ridge Stag's Leap, Napa
Silver Oak, Alexander Valley
Cabernet Blends
Badenhorst 'Jakkals' No. 1, Swartland, South Africa
Flora Springs, Napa
Les Belles Murailles, Bordeaux, France
Pahlmeyer 'Jayson', Napa
Pine Ridge, Stag's Leap District
Spring Valley 'Frederick', Walla Walla, Washington
Château St. Jean 'Cinq Cépages', Sonoma
Hourglass 'Hgiii', Napa
Leviathan, California
Papillon, Napa
Quintessa, Rutherford
The Prisoner 'Cuttings' | California
Intriguing Reds
'Classic' Grenache, Côtes Du Rhône, France
Darting Pinot Meunier, Pfalz, Germany
Gruaud Larose, St. Julien
L'ecuyer, Pomerol, France
Paraduxx 'Proprietary Blend'
Château De Treviac, Languedoc-Rousillon, France
Fincas Del Sur Malbec, Mendoza, Argentina
Last Judgment 'Red Blend', California
Montes 'Purple Angel' Carmenerel, Chile
Spain & Portugal
Argam Tempranillo, La Mancha, Spain
Sierra Cantabria 'Saigoba Privada 'Reserva", Rioja, Spain
Quinta Do Crasto 'Reserva' Old Vines| Douro, Portugal
Italy
Alberese 'Barbicato' Sangiovese, Toscana
Fontecuoia 'Riserva' Sangiovese, Montecucco, Toscan
La Vigne Riserva, Toscana
Mira Bilia Rosso, Verona
Antinori Guado Al Tasso 'Il Bruciato', Bolgheri, Toscana
Ghisolfi 'Maggiora' Barbera, Alba, Piemonte
Masi 'Costasera' Amarone, Veneto, Toscana
Poggio Salvi 'Lavischio' Merlot, Toscana
Dessert Wines
Jorge Ordonez & Co. 'Victoria No. 2' Moscatel, Málaga, Spain
Warres 'Otima' 20Yr Tawny, Portugal
Roumieu 'Haut-Placey', Sauternes, Bordeaux, France
Selections
Mini Chocolate Cream Pie
8.00
Served in a graham cracker shell with Chantilly cream and chocolate sauce web
Mini Key Lime Pie
8.00
Served in a graham cracker shell and topped with Chantilly cream and candied lime peels
Apple Bread Pudding
6.00
With Madeira caramel
Brunch Dishes
Chicken-Fried Steak
16.00
Chicken-fried ribeye steak, topped with bacon country gravy, served with cheddar-green onion biscuit and eggs any style
Orange Crème Brulee French Toast
10.00
Sliced Pullman bread soaked in Grand Marnier crème brulee, served with maple syrup
Smoked Salmon Bruschetta
16.00
Toasted Pugliese with a lemon-dill cream cheese, topped with arugula tossed in lemon vinaigrette and smoked salmon, finished with red onion and fried capers
Peanut Butter & Jelly French Toast
12.00
French toast filled with peanut butter and strawberry jam, topped with powdered sugar and maple syrup
Johnny Cake Sausage Platter
14.00
Fried Elgin sausage coved in Johnny cake batter, served with eggs any style and home fries
Italian Omelet
14.00
Mushroom, cherry tomatoes, arugula, red onion, red bell pepper and mozzarella cheese, topped with spicy tomato sauce
Shrimp & Grits
16.00
Smoked gouda grits with pan-seared shrimp and creamy Cajun sauce
Fiesta Breakfast Skillet
12.00
Sautéed Elgin smoked sausage, potatoes, red onions and red peppers, topped with two eggs any style
Pizzas Available During Brunch
See your server for details
Soups & Salads
ADD grilled chicken, chicken salad or tuna salad +4.5 | ADD seared salmon +8 | ADD 1/2 avocado +2
Soup of the Day
4.00
Kale*
9.00
Citrus tahini dressed baby kale, red & yellow bell pepper medley, red onions, carrots
Ttr House*
11.00
Spring mix, honey nut clusters, drunken goat cheese, dried cherries, champagne vinaigrette
Champagne
11.00
Mixed greens, cherry tomatoes, feta, kalamata olives, herb croutons, champagne vinaigrette
Vegetarian Soup of the Day
4.00
Capital "Grain"
9.00
Quinoa, parsley, cucumber, tomatoes, feta, lemon vinaigrette
Caesar*
8.00
Romaine hearts, parmesan cheese, herb croutons
Roasted Vegetable
11.00
Seasonal herb roasted vegetables, baby carrots, red onions, arugula, lemon
$12 Lunch Combo
1/2 sandwich, soup, salad and cookie *sandwiches and salads available for lunch combo
Sandwiches
All served on Slow Dough multi-grain with choice of fries, small house or small Caesar salad. Substitute a cup of soup for +2. All sandwiches can be made gluten free for +1.
Champagne Poached Chicken Salad*
11.00
Slow poached chicken breast, light mayo, red onion, celery, grapes, walnuts, lemon
Ttr Signature Burger
12.00
Signature angus blend of short rib, brisket, beef belly and chuck, topped with hot house tomatoes, red onion, romaine lettuce, served on Slow Dough challah bun
Italian Club
13.00
Capicola, grilled chicken, applewood-smoked bacon, lettuce, tomatoes
Classic Tuna*
11.00
Albacore tuna, celery, onion, fresh dill, lemon, marinated cucumber slices, lettuce, tomato
Portabella Burger
11.00
Roasted balsamic-marinated portabella, roasted red peppers, feta, hummus
Avocado Blt*
13.00
Avocado, applewood-smoked bacon, roma tomatoes, lettuce, lemon aioli
Wrap It Up
substitute any sandwich for a wrap at no additional charge
Petite & Regular Pizza
Margherita
10.00
Sliced roma tomatoes, house-pulled mozzarella, EVOO, basil, sea salt
Roasted Vegetable
12.00
Roasted seasonal vegetables, house-pulled mozzarella, pesto
Wild Mushroom
11.00
Wine-braised mushrooms, EVOO, garlic, house-pulled mozzarella, truffle oil
Byo
8.00
Signature tomato sauce, house-pulled mozzarella
Preserved Lemon & Prosciutto
12.00
House-pulled mozzarella, arugula, lemon vinaigrette
Charcuterie
11.00
Signature tomato sauce, capicola, house-pulled mozzarella, speck
$15 Pizza Combo
choice of petite pizza, salad and cookie
Beverages
Iced Tea
Lemonade
Canned Sodas
Coke
Bottled Water
[ Appetizers ]
Cheese Board
18.00
Chef's seasonal selection of 3 cheese served with seasonal nuts, grapes, seasonal preservatives, toasted baguette
Hummus
11.00
Traditional chickpea puree, EVOO, grilled pita, crudite
Truffle Fries
9.50
Parmesan, truffle oil, parsley, salt
Baked Goat Cheese
15.00
Cabernet-braised wine figs, bacon, walnuts, truffle honey, grilled bread
Cheese & Charcuterie Board
24.00
Chef's seasonal cured selection of 3 cured meats and 3 cheeses served with cornichons, spicy mustard, grapes, dried fruits, toasted baguette
Mediterranean Mussels
14.00
White wine broth, charred tomatoes, grilled baguette
Roasted Cauliflower
12.00
Curry-roasted cauliflower, carrots, avocado-greek yogurt tzatziki
Ttr House Meatballs
12.00
San marzano tomato puree, basil, grana padano
[ Soups & Salads ]
ADD grilled chicken, chicken salad or tuna salad +4.5 ADD seared salmon +8 | ADD ½ avocado +4
Soup of the Day
5.00
Kale
10.00
Citrus tahini dressed baby kale, red and yellow bell pepper medley, red onions, carrots
Ttr House
11.00
Spring mix, honey nut clusters, drunken goat cheese, dried cherries, champagne vinaigrette
Champagne
11.00
Mixed greens, cherry tomatoes, feta cheese, kalamata olives, herb croutons, champagne vinaigrette
Vegetarian Soup
5.00
Capital 'Grain'
10.00
Quinoa, parsley, cucumber, tomatoes, feta cheese, lemon vinaigrette
Caesar
12.00
Romaine hearts, parmesan cheese, herb croutons
Roasted Vegetable
12.00
Seasonal herb roasted vegetables, baby carrots, red onions, arugula, lemon
[ Sandwiches ]
All served on Slow Dough multi-grain with choice of fries, small house salad or small Caesar salad. Substitute a cup of soup for +2. All sandwiches can be made gluten free for +2.
Champagne Poached Chicken Salad
13.00
Slow poached chicken breast, light mayo, red onion, celery, grapes, walnuts, lemon
Ttr Signature Burger
14.00
Signature angus blend of short rib, brisket, beef belly and chuck topped with brie, hot house tomatoes, red onion, romaine lettuce, served on Slow Dough challah bun
Italian Club
14.00
Capicola, grilled chicken, applewood-smoked bacon, lettuce, tomatoes
Classic Tuna Salad
13.00
Albacore tuna, celery, onion, fresh dill, lemon, marinated cucumber slices, lettuce, tomato
Portabella Burger
15.00
Roasted balsamic-marinated portabella, roasted red peppers, feta cheese, hummus
Avocado Blt
15.00
Avocado, applewood-smoked bacon, roma tomatoes, lettuce, lemon aioli
[ Pizzas ]
Margherita
14.00
Sliced roma tomatoes, house-pulled mozzarella, EVOO, basil, sea salt
Roasted Vegetable
16.00
Roasted seasonal vegetables, house-pulled mozzarella, pesto
Wild Mushroom
17.00
Wine-braised mushrooms, house-pulled mozzarella, EVOO, garlic, truffle oil
Byo
12.00
Signature tomato sauce, house-pulled mozzarella
Preserved Lemon & Prosciutto
18.00
House-pulled mozzarella, arugula, lemon vinaigrette
Charcuterie Pizza
17.00
Signature tomato sauce, house-pulled mozzarella, capicola, speck
[ Entrees ]
ADD 1/2 TTR House salad +5.5 | ADD 1/2 Caesar salad +6
Salmon
19.00
Toasted tri-color quinoa, wilted arugula, citrus beurre blanc
Herb Roasted Chicken
17.00
Garlic mashed potatoes, roasted carrots, chicken au jus
Basil Pesto Pasta
15.00
Penne pasta, roasted seasonal vegetables, tomatoes, lemon
Steak Frites
19.50
Grilled flank steak, kale salad, fries, pink peppercorn bordeaux demi
Spicy Garlic Shrimp
19.00
Gulf coast shrimp, bell peppers, onions, carrots, rice, spicy garlic sauce
Select Wines By-the-Glass
Whites & Roses
Amici Sauvignon Blanc
7.50
Buttercake Chardonnay
7.50
Chez Jerome Colombard
5.00
Prodige Blanc De Blancs
5.00
Rose Du Patron
5.00
Bosio Prosecco
6.00
Capriano Organic Pinot Grigio
6.00
House White
5.00
Rock Bay Sauvignon Blanc
5.00
Reds
Antinori Guado Al Tasso 'Il Bruciato'
15.00
Chocolate Acre Cabernet Sauvignon
8.00
House Red
5.00
Jakkals Red Blend
8.00
Rio Diamante Malbec
8.00
Black Forest Pinot Noir
7.50
Ghisolfi 'Otto Note' Barbera D'alba
16.00
Inglenook 'Cask' Cabernet Sauvignon
15.00
Mira Bilia Rosso
7.50
Victus Bordeaux
7.50
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Icona di bussola
The Tasting Room Kings Harbor
1660 W Lake Houston Pkwy Ste 105
Kingwood, TX 77339
Stati Uniti
Come arrivare
Icona Informazioni
The Tasting Room at Kings Harbor, located in the 'liveable forest' of Kingwood, has an array of gourmet delicacies and fine wines.
Icona di orologio
Chiuso permanentemente (Mostra altri)
  • mar–mer
    • 16.00–23.00
  • gio–ven
    • 16.00–Mezzanotte
  • sab
    • 13.00–Mezzanotte
  • dom
    • 10.00–21.00
Icona di telefono
(281) 361-0044
Icona World Wide Web
Icona di Twitter
@tastingroomkw
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. Discover & MasterCard)
Wi-Fi
Sì
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Cena, Dessert, Happy Hour
Bevande
Vino, Cocktail
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Stati Uniti » TX » Contea di Harris » Kingwood »

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