The Saint Austere

The Saint Austere

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Bistro, Bar, e Ristorante italiano$$$$
East Williamsburg, Brooklyn
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  • Cooper S.icona di cuore sull'immagine utente
    Cooper SmithLuglio 23, 2015
    One of the better meals I've ever had in NYC. Go with the chef's tasting menu, and ask them to go heavy on the Polenta board. You'll leave satisfied and absolutely stuffed
  • So' K.icona di cuore sull'immagine utente
    So' KAgosto 30, 2015
    Great oyster happy hour, amazing wine pairing with the set menu. But the set menu with their specialties, including the polenta, was TOO greasy and salty. Really. Maybe the chef was high? :-D
  • Ivana B.icona di cuore sull'immagine utente
    Ivana BasicNovembre 28, 2013
    Amazing food and great chief. Everything is so well considered and beautifully paired. Home made beet pasta is amazing. A delight to your tastebuds from apperizers to desssert.
  • Laurea d.icona di cuore sull'immagine utente
    Laurea de OcampoAgosto 14, 2015
    Get the tasting menu for a group! Great wine list, delicious & well prepared food and the best service in Williamsburg (service is very high end in a comfortable space). I always take people here.
  • Mara L.icona di cuore sull'immagine utente
    Mara LecocqOttobre 25, 2014
    As a carnivore I don't usually fantasize about vegetable dishes but I go back there just for the broccoli rabe... And everything else is equally well crafted.
  • Lauren
    LaurenMarzo 24, 2017
    BROKELYN: "The only place on this list that I’m endorsing for both oysters and polenta. Don’t leave without trying the polenta (though sadly, it is not $1). Happy hour is 6pm to 8pm."
  • Nora G.
    Nora GeissMaggio 15, 2014
    Great playlist (souls of mischief? Win) and cushion for your knees under the bar add to the great food / wine appeal. Recommendations for wines never fail.
  • Triciaicona di cuore sull'immagine utente
    TriciaDicembre 4, 2015
    Amazing staff and food! Came here as a group for a birthday and they were able to create an off the menu dish simply because we inquired!
  • Emily G.
    Emily GrossLuglio 22, 2012
    È stato qui più di 10 volte
    Do yourself a favor and get the tasting menu, it's $30 or $50 with wine pairing and completely worth it! My favorites are of course the broccoli rabe, polenta, and lasagna!
  • Densicona di cuore sull'immagine utente
    DensDicembre 17, 2015
    Sunday Night "Red Night" pasta special is worth planning your weekend around. Don't snooze on the sausage polenta either!
  • Nahid A.icona di cuore sull'immagine utente
    Nahid AshriGiugno 29, 2019
    Great food and great service.. everyone was super nice and helpful take their menu recommendation you will be satisfied and happy
  • Shraddha N.
    Shraddha NunziataNovembre 13, 2012
    È stato qui più di 5 volte
    Do yourself a favor and get the tasting menu. Best deal in the neighborhood! They'll tailor it to whatever interests you on the menu. Jackie is super nice!
  • Alexandra F.icona di cuore sull'immagine utente
    Alexandra FanningNovembre 23, 2016
    Omg this place is great. Artichoke salad, octopus, any special they have and wines are amazing. Definitely great for dates 😉
  • Hillelicona di cuore sull'immagine utente
    HillelLuglio 10, 2015
    È stato qui più di 5 volte
    Order the polenta plate. You will be so happy you did. Perfect to split with an additional small plate or two.
  • Vince C.icona di cuore sull'immagine utente
    Vince C.Gennaio 26, 2016
    The polenta is can't miss and the pork chop was a winner - great date spot with small plates for sharing.
  • Josiah F.icona di cuore sull'immagine utente
    Josiah ForgathOttobre 24, 2013
    Amazing oysters. And they will water you up! We probably had a water refill every five minutes for the two hours we were here. Literally.
  • Kendra C.icona di cuore sull'immagine utente
    Kendra ClarkeGennaio 1, 2016
    The tasting menu. ❤️ It's a great value for what you are getting and the food is amazing.
  • Ashley S.icona di cuore sull'immagine utente
    Ashley SimonLuglio 19, 2013
    everything is delicious so just split a bunch of small plates. don't miss the polenta, broccoli rabe, ricotta crostini.
  • Milos P.
    Milos PeluffoGennaio 23, 2015
    Good for groups to go and get some Italian style tapas - highly recommend the polenta with chorizo.
  • Karmun T.
    Karmun T.Luglio 15, 2014
    You can't really go wrong with anything on the menu.. So try a bit of everything from the tasting menu!
  • Lindsay Marie F.
    Lindsay Marie FeltonSettembre 27, 2011
    È stato qui più di 50 volte
    I have yet to eat anything here that was NOT delicious... but my favs so far are the broccoli rabe and the polenta.
  • Vladimir W.
    Vladimir WeinsteinSettembre 16, 2012
    The fried pork belly may be the best thing in the world you could offer your taste buds. Along with delicious $1 oysters from 4-8pm!
  • Diane S.
    Diane SchwanFebbraio 5, 2014
    I would deff go back here. However I do believe one tip is inaccurate. The polenta wasn't great. I've had way better but everything else was amazing and great service.
  • Shanty S.
    Shanty SyarifahAgosto 4, 2015
    Everything's good at this place. Grilled asparagus with prosciutto & creamy polenta are the best.
  • Chloe
    ChloeNovembre 29, 2012
    Amazing value; the creamy polenta is their rock star, but the warm squash salad and the pasta are amazing, too.
  • Mike H.
    Mike HAprile 14, 2012
    Exceptionally good food. The polenta and broccoli rabe are amazing. Great atmosphere and very reasonably priced. Highly recommend coming here!
  • Danielle G.
    Danielle GarreMarzo 16, 2013
    Amazing food, unreal service. Perfect for a date or out with friends. Love everything on the menu.
  • Nicole J.icona di cuore sull'immagine utente
    Nicole JohnsonOttobre 19, 2013
    È stato qui più di 10 volte
    Service, food, wine, cocktails, music: all top notch. My favorite restaurant in Williamsburg.
  • Mike N.icona di cuore sull'immagine utente
    Mike NickersonGennaio 26, 2016
    If you don't get the Polenta board then you're doing it wrong.
  • ᴡ N.
    ᴡ NewmanSettembre 20, 2019
    È stato qui più di 10 volte
    Get the lasagna! It’s a good size portion and tastes great!
  • Vivek B.icona di cuore sull'immagine utente
    Vivek BhagwatAgosto 10, 2018
    $10 pasta Thursdays with surprisingly great food in a bar setting
  • Saif D.icona di cuore sull'immagine utente
    Saif DiaAgosto 7, 2015
    They are flexible with the tasting menus, in case you have allergies or want to avoid certain dishes.
  • Nandi A.icona di cuore sull'immagine utente
    Nandi AndersonMarzo 21, 2016
    Delicious tapas! They had a special on $30 bottle of red wine. Great vibes.
  • Kristina R.icona di cuore sull'immagine utente
    Kristina RudicAprile 22, 2016
    Perfect place to share food. They serve food relatively late too!
  • Li
    LiAgosto 25, 2012
    Polenta was amazing and the pork belly reminded me that I could never make it as a vegetarian.
  • Josh A.icona di cuore sull'immagine utente
    Josh AzizNovembre 22, 2014
    Polenta, oxtail ragu, and patatas bravas should be on your list
  • Miguel L.icona di cuore sull'immagine utente
    Miguel LopezOttobre 23, 2016
    Really great Italian dishes. Get the polenta board.
  • Rami H.icona di cuore sull'immagine utente
    Rami Haykal-ManningDicembre 5, 2017
    Polenta, broccoli rabe, ravioli, and tagliata!
  • BrooklynBoyO
    BrooklynBoyOGennaio 11, 2014
    Chef's Tasting Menu. With Wine Pairing. Do it. No questions asked. It'll be a night to remember for you & yours...
  • Tal S.
    Tal SafranMaggio 13, 2012
    È stato qui più di 5 volte
    The owner Fabrizio is always around and really knows his stuff. Great neighborhood spot.
  • Dee Phunkicona di cuore sull'immagine utente
    Dee PhunkDicembre 18, 2012
    È stato qui più di 10 volte
    I do not like broccoli rabe. I repeat, I DO NOT LIKE broccoli rabe. But I ate every last bit of it at The Saint Austere. Any place that came make me eat food I usually hate is a winner in my book.
  • Christine C.icona di cuore sull'immagine utente
    Christine CasanoGennaio 6, 2016
    So good! Steak tartare and polenta is amazing.
  • Courtney M.
    Courtney McKennaGennaio 29, 2012
    Great wine choices and alway something on the menu to snack on, perfection
  • Patrick M.
    Patrick MaidenAgosto 7, 2014
    They do an absolutely amazing tasting menu for large groups
  • Elona Z.
    Elona ZejnatiFebbraio 9, 2012
    Absolutely love this place, its got the best staff and the best wine selection. And the food is out of this world!!
  • Justin D.icona di cuore sull'immagine utente
    Justin DeanNovembre 8, 2014
    Happy hour dollar oysters and polenta is all you'll need
  • Saraicona di cuore sull'immagine utente
    SaraGennaio 6, 2017
    The staff was kind but sadly the food was such a let down. To say I was disappointed doesn't begin to describe my awful experience here. From waiting on being seated to our lackluster dessert
  • Melissa W.icona di cuore sull'immagine utente
    Melissa WeissMaggio 14, 2016
    Baby carrot and faro starter was perfect
  • Corey R.
    Corey RobertsMarzo 31, 2012
    È stato qui più di 10 volte
    The new mussel dish is OUT OF THIS WORLD!
  • Joseph A.icona di cuore sull'immagine utente
    Joseph AlpernNovembre 5, 2015
    Awesome food, chicken is the best
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