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The Restaurant at Meadowood

(Adesso chiuso)

Nuovo ristorante americano$$$$

Saint Helena

Salva

Gli esperti di Michelin Travel & Lifestyle e SFGate hanno consigliato questo posto

35 Consigli e recensioni

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Andy WangOttobre 2, 2016
Do yourself a favor and book the chef's counter. Absolutely amazing experience food and service wise. You will get a few special dishes not available to the main dining room. Better lighting too!
SFGateAgosto 2, 2014
After the meal - either a nine-course tasting menu or an extravagant chef's-counter menu - diners can go into the kitchen to watch the white-coated staff creating dishes for the 60 to 75 lucky diners. Leggi tutto
Daniel BouludLuglio 30, 2014
I have worked with Chef Kostow quite a bit recently and love his peaceful restaurant where they serve beautiful vegetable dishes from their garden and have a lovely wine list.
Gnat BrainMarzo 19, 2017
A gem of a place to come for special occasions. You get what you pay for. 🍷 and 🍸 list off the hook (one more brown butter bourbon please). Beer from local brewer Mad Fritz.
David PragerAgosto 26, 2012
The food is amazing - the service may actually surpass it. Drink pairings expensive as expected but totally worth it to take advantage of the vast wine selection (and they may even pair w beer).
Zoe♪Luglio 16, 2013
Farm to table experience to an extreme. Very pricey. I loved the experience and thought it was worth it. But I can see many people not appreciate it at all, especially those who seek big steak.
jiresellOttobre 4, 2016
Outstanding! Lives up to its 3 star Michelin rating! The food was perfectly paired with the wine, staff was outstanding!
Henry PhamSettembre 16, 2013
È stato qui più di 5 volte
Fantastic setting, excellent food and service. Quiet and serene, the wine pairing was an incredible value and made the expeirience that much better.
Henry PhamSettembre 16, 2013
È stato qui più di 5 volte
Fantastic setting, excellent food and service. Quiet and serene, the wine pairing was an incredible value and made the expeirience that much better.
Stefanie WITTEAgosto 23, 2014
Tasting menu was fantastic. This is art! Also recommend the wine fleet to go with the menu. Really interesting picks!
Michelin Travel & LifestyleNovembre 26, 2013
Among the local ingredient highlights are garden crudité, oyster tartare, coal-roasted sturgeon, + "stages of grape." – Green Guide Editor
Kitt HodOttobre 18, 2018
If you have a chance, go for the Chef's Counter option for an amazing dining experience.
Nils NeckelGennaio 17, 2017
Modern three star Michelin restaurant with a stunning interior. Book well ahead
Håkon SMaggio 30, 2014
Perfection, food art, personal. If you are into food, you have to visit for a meal experience.
Stan BrodyAgosto 30, 2015
Well if the Four Square "experts" date Barolo higher than this wonderful dining experience, they likely will tell that fish don't fool around in the water...
Jonathan SnookOttobre 18, 2018
Such a wonderful experience. The staff was fantastic. The food was delicious.
Odile RoujolMarzo 27, 2016
The menu is amazing. Table de chef
Max LmnSettembre 21, 2016
Great : vegetable dishes, disappointing : no dessert wine with the pairing, very small portions for the price.
Chris WilsonSettembre 20, 2012
Wow. An incredible experience. Amazing food, gracious staff, beautiful setting.
Krzysztof PawlikNovembre 2, 2013
If you got the chance have dinner at the chefs table it is the best experience ever.
Sam WellerGennaio 21, 2016
Ambiance, mostly great food, it is a tasting restaurant- recommendations are not applicable. The bad - my friend is allergic to fish. So, the fish was not served for either of us. Ridiculous
Amanda McAgosto 28, 2014
YES!! Excited for birthday dinner. #michelinStar
Hicham JorioGennaio 19, 2014
Excellent service. Must try one of their deserts
Jason KarshLuglio 30, 2016
Fantastic range of flavors with a fresh feel
Mutineer MagazineMaggio 29, 2014
Be sure to explore the cocktail menu. Sam is a genius.
Rob CDicembre 3, 2014
Fantastic restaurant with unique plating.
Nathaniel MuñozAgosto 24, 2014
Great service. Incredible meal!
Mat BurnettFebbraio 11, 2019
I am the 4th Michelin Star and I give myself to you. #fin
David McMurtrieGennaio 25, 2014
Chef's table one of the best dining experiences of my life
Brendan CurranLuglio 17, 2016
Try the watermelon tequila cocktail!
Jessica TaylorAgosto 26, 2014
Great service, good ambience, good food
Renee JordanNovembre 9, 2018
È stato qui più di 5 volte
Amazing Restaurant
David SweeneyLuglio 6, 2013
Don't bother, extremely overrated. Find another $$$ restaurant you love and eat there five times for the same price. Thank me later.
Urban NomadDicembre 17, 2013
Three Michelin stars
#gastrotech magazineNovembre 11, 2012
Chef: Christopher Kostow Leggi tutto

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