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Menu
Wednesday & Thursday Specials 1Brunch 12Cocktail Menu 9Dinner Menu 4Happy Hour 2Thursday Date Night 2
Wednesday & Thursday Specials
Specials
No corkage for wine boutique or outside wine
Date Night Thursday
79
Two select entrees, a pre selected bottle of red or white wine and one dessert to share
Brunch
Breakfast Menu
9AM-3PM
Egg and Such
Served with breakfast potatoes, fruit or mixed greens vinaigrette
Pastry Basket
9
Perfect for the table! Croissant, pain au chocolate, danish or roll. Served with fruit and your choice of sabayon, chocolate ganache or jam
Steak and Eggs
24
Flat Iron steak & two eggs any style with bearnaise sauce
American in Paris
18
Two eggs any style, thick cut brown sugar glazed bacon or carver ham steak
Croissant Breakfast Sandwich
18
Toasted croissant, two fried eggs, prosciutto, swiss cheese, arugula, tomato, FG special sauce
Vegetable Scramble
17
Sauteed spinach, mushroom, tomato, jack cheese, topped with avocado
Avocado Toast
18
Multigrain bread, Chevre, tomatoes, poached egg
Breakfast Burrito
17
Eggs, potatoes, bacon, and jalapeño jack cheese in a flour tortilla with fresh salsa
Baked Eggs Provençale
17
Tomato Concasse, roasted red peppers, eggplant, and jack cheese
Benedicts
Served with your choice of mixed greens vinaigrette, fruit or breakfast potatoes
Classic
18
Two poached eggs on toasted English muffins and topped with real Hollandaise sauce & Traditional Canadian bacon
California
19
Sliced tomato & avocado
Florentine
19
Canadian bacon with creamed spinach and mushrooms
Omelets
Egg white option available +$2. Served with your choice of mixed greens vinaigrette, fruit or breakfast potatoes
Florentine
17
Creamed spinach with mushrooms, ham and topped with real Hollandaise sauce (Available without ham)
Vegetarian
16
Filled with ratatouille
Ham & Cheese
16
Farmers
17
Bacon, potatoes, onions, bell peppers and Jack cheese
French Toast
Churro French Toast
17
Cinnamon sugar, apple cream cheese frosting
French Gourmet Toast
16
House-made brioche, cinnamon, and vanilla egg batter, fresh berries, sabayon, ganache
Crepes
Served with your choice of mixed greens vinaigrette, fruit or breakfast potatoes
Nutella and Strawberry
16
Two hand-made crépes with sugared strawberries, nutella and sabayon. Served with fruit
Florentine
16
Two hand-made crépes filled with ham and creamed spinach and mushrooms, topped with real Hollandaise sauce (available without ham) and breakfast potatoes
Eggs, Ham and Swiss Cheese
16
Two handmade crépes filled with carver ham, Swiss cheese, scrambled eggs and breakfast potatoes
On the Side
Hollandaise Sauce
3
Ham
5
Fresh Fruit
6
Breakfast Garlic and Parsley Potatoes
6
House Or Cesear Salad
6
Brown Sugar Glazed Bacon
7
Two Eggs
6
Half Avocado-Sliced
4
Kennebec Hand-Cut French Fries
6
Lunch Menu
11AM-3PM
Lunch Bites
Served baguette and butter or EVOO
Soupe À L'oignon Gratinée
10
Onion soup topped with a slice of French bread and melted Swiss cheese
Escargots Á La Bourguignonne
12
Half dozen escargots broiled in garlic herb butter
Jumbo Shrimp Cocktail
15
Homemade cocktail sauce
Soupe Du Jour
8
House Paté Plate
13
Cornichons, pickled garlic and onion chutney
Truffle Fries
13
Lunch Favorites
Chicken Pot Pie
15
Baked from scratch. Served with your choice of mixed greens vinaigrette, fruit, pomme frites or breakfast potatoes
Fg Quiche
15
Your Choice of Lorraine, Spinach, Mushroom Chili Verde or Broccoli cheddar. Served with your choice of mixed greens vinaigrette, fruit, pomme frites or breakfast potatoes
Moules Provençale
19
Black mussels, chorizo, shallots, garlic, white wine, thyme and pommes frites
The 1/2 Pound Hamburger
18
All-natural California grass-fed beef patty, our homemade bun with FG special sauce, baby arugula, tomato, and caramelized onions. Served with your choice of mixed greens vinaigrette, fruit, pomme frites or breakfast potatoes
Steak Pommes Frites
23
Flat iron steak, hand-cut pommes frites and chimichurri or Béarnaise
Salmon Dijonaise
24
Baked filet with whole grain Dijon mustard, citrus, tarragon
Salads
Served baguette and butter or EVOO. Add: Grilled chicken breast +$8, Salmon +$12, Shrimp +$11, Flat iron Steak +$12
Caprese Salad
15
Vine ripe tomatoes, fresh mozzarella, basil, arugula, pistachios, balsamic/EVOO
Fg Grilled Caesar Salad
13
Romaine hearts, croutons, and parmesan cheese with our Caesar dressing
Heirloom Roasted Beet Salad
12
Baby arugula, anjou pear, boursin, pistachio & champagne vinaigrette
Salade Nicoise
19
Traditional French salad with mixed greens tossed with potatoes, green beans, "genova Tonna" tuna, boiled egg, olives and topped with anchovies (optional)
Paninis and Sandwiches
Served with your choice of mixed greens vinaigrette, fruit, pomme frites or breakfast potatoes. Sub truffle fries +$4
Grilled Chicken Panini
17
Chicken breast with tomato, basil aioli and creamy fresh mozzarella
Vegan Panini
16
Grilled Vegetables with hummus and balsamic galze
Croissant Monsieur
17
Carver ham, Swiss cheese, béchamel, croissant
Grilled Caprese Panini
16
Vine ripe tomatoes, creamy fresh mozzarella, arugula, basil, and balsamic glaze
French Dip
19
Shaved roast beef, caramelized onions, swiss cheese, au jus, horseradish cream on a baguette
Cocktail Menu
Restaurant Open Thursday- Sunday 9am-9pm. Happy Hour 3pm-6pm
Signature Cocktails
French 75
12
Tanqueray, simple syrup, fresh lemon juice, brut sparkling wine
Vanilla French Martini
14
Vanilla Stoli, Chambord, pineapple juice, lemon juice
The French Negroni
14
Aperol, Lillet Blanc, Tanqueray
Cucumber Cooler
13
Tito's, Aperol, honey simple syrup, fresh lime juice, fresh cucumber
Spicy Frenchman
13
Espolón tequila, Cointreau, agave, fresh lime & lemon juice, jalapeño
Mint Berry Smash
15
Maker's Mark, fresh lemon juice, honey simple syrup, blackberries, mint
French Flower
14
Tanqueray, St. Germaine, simple syrup, fresh lemon juice, blackberries, mint
Cognac Fraîche
14
Courvoisier VS, fresh lemon juice, honey simple syrup, fresh strawberry, sparkling rosé
Strawberry Basil Martini
14
Tito's, fresh lemon juice, simple syrup, fresh strawberries, basil
The French Connection
14
Lillet Blanc, Courvoisier VS, honey simple syrup, orange & angostura bitters
Thyme to Relax
15
Maker's Mark, fresh lemon juice, honey simple syrup, egg white, thyme
Wines By the Glass
We are constantly updating our wine list to offer you only the finest wines available. Please ask server for details on regions, varietals & vintages
Champagne & Sparkling
House Sparkling
9
Veuve Clicquot Champagne Brut
16
House Brut Rosé
9
White Wine / Rose
Rosé, Provence
9
Sauvignon Blanc
11
Chablis, France
14
Chardonnay
10
Red Wine
Bordeaux, France
12
Pinot Noir
12
Cabernet
14
House Red Blend
10
Medoc
11
Local Craft Beers
We offer seasonal craft beers from these local breweries. Ask server for styles
Local Cans
Stone Brewing
12
Coronado Brewing
12
Karl Strauss Brewing
10
Hess Brewing
11
Brunch Favorites
Available from 9-3 Thursday- Sundays only
Brunch Specials
Additional Juice Carafe $3.50
Mimosa
9
French Gourmet Signature Bloody Mary
14
Bottomless Mimosas (2 Hr Max)
20
House Champagne Bottle
20
Dinner Menu
$6 Split plate charge
Appetizers
Mini Charcuterie Plate
12
Saucisson, Pâté, cornichons, pickled garlic and onion chutney
Pei Black Mussels
18
Creamy chorizo & garlic sauce, grilled lemon, crostini
Jumbo Lump Crab Cake
17
Caper remoulade, arugula, chives
Oven Roasted Tomato Crostini
12
Garlic, Herbs, Olive Oil, Aioli
Escargots À La Bourguignonne
9
Garlic, herbs, butter
Truffle Parmesan Pommes Frites
12
Truffle oil, parmesan cheese
Crispy Duck Fat Brussels Sprouts
15
Smoked onion chutney, parmesan, pickled onions & balsamic reduction. Vegan option available
Soups & Salads
Add Grilled Prawns $12/ Steak $13/ Chicken $8 /Salmon $13
Soup Du Jour
7
Chef's Selection
Small French Gourmet House Salad
6
Local baby greens, cucumber, mushroom, tomatoes, & vinaigrette
Caesar Salad
12
Homemade croutons, Parmesan, grape tomatoes, Romaine
Soupe À L'oignon Gratinée
9
Swiss cheese, crostini
Roasted Beet Salad
15
Roasted beet, pistachio, whipped goat cheese, arugula, vinaigrette
From the Farm
All entrées served with fresh seasonal vegetables, pomme frites or au gratin timbale
Filet Mignon
44
Grilled with bearnaise
Calf Liver
34
Sauteed Onions, garlic
Beef Bourguignon
33
Boneless tender beef, red wine sauce with pearl onions, mushrooms, carrots
Entrecote Au Poivre
38
Ny Steak, cracked pepper, brandy creamed demi
Saturday Weekly Special
38
Oven Roasted Prime Rib, au jus, horseradish cream
Duck Confit
36
Slow braised duck legs, raspberry demi-glace
Dijon Crusted Rack of Lamb
41
Roasted with mustard crumb, mint relish
Chicken Marsala Or Piccata
28
Mushrooms, cream, marsala wine or lemon caper sauce
Vegan Ratatouille Arrabiatta
24
Local zucchini, peppers, eggplant, squash, onion. Served with quinoa
From the Sea
Shrimp Scampi
28
Sautéed with garlic butter, white wine and a touch of cream
Salmon Dijonnaise
28
Whole grain mustard, fresh citrus, tarragon crème
Coquille St Jacques Provençale
36
Fresh scallops sautéed with garlic, tomatoes, parsley and olive oil
Happy Hour
3pm-6pm; Wednesday-Sunday
Food Specials
$3 Off Appetizer
$3 Off Salads
$3 Off Soups
Drink Specials
House Wines
5
Sparkling Rose
5
Canned Juneshine
5
Craft Cocktail of the Day
8
Sparkling
5
Canned Stone Beers
5
French 75
7.5
Thursday Date Night
Thursday Date Night Dinner for Two Special. $79 per couple. Your choice of two entrees, pre-selected bottle of red or white wine, and one dessert to share. No Substitutions
From the Farm
All entrées served with fresh seasonal vegetables, pomme frites or au gratin timbale
Duck Confit
Slow braised duck legs, raspberry demi-glace
Chicken Marsala Or Piccata
Mushrooms, cream, marsala wine or lemon caper sauce
Beef Bourguignon
Boneless tender beef, red wine sauce with pearl onions, mushrooms, carrots
Vegan Ratatouille Quinoa
Local zucchini, peppers, eggplant, squash, onion. Served with quinoa
From the Sea
Shrimp Scampi
Sautéed with garlic butter, white wine and a touch of cream
Salmon Dijonnaise
Whole grain mustard, fresh citrus, tarragon crème
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