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Tessa
Ristorante con cucina mediterranea$$$$
Upper West Side, New York
51 Consigli e recensioniFiltra:
- buono per uscire con
- romantica
- vivace
- autentico
- di moda
- (15 more)
Ordina:
- Popolari
- Recenti
EaterGiugno 6, 2014The menu features a lot of grilled and roasted meats, as well as homemade pastas, salads, and charcuterie items. Appetizers are priced in the low teens, and most of the entrees are in the mid 20s. Leggi tutto
Cesar RazuriLuglio 23, 2017Nice, intimate restaurant. I'm not a fan of the close seating arrangements, but we sat on the end and it was fine. The food was delicious! The Rabbit Cavatelli was delicious!
Christina ChinAgosto 18, 2018Make ur own bennie with arancini was so filling! Bearnaise sauce is best i think. Fries were also delish and it looks like a big resto to take big brunch groups. Full bar inside
Abhishek PillaiAgosto 13, 2015Cocktails were great, ambiance was great. Service was slow but friendly. The fusilli was very bland. But the fish stew special was great! And so was the shared plate dips
Paige CSettembre 2, 2017I was genuinely impressed with the ambiance, service and food at Tessa. The presentation of each plate was more impressive as they kept coming. I highly recommend the duck. Perfect date spot.
OctaneAgosto 18, 2014Burger is freakin AMAZING! I guess they make the bun with pizza dough!? Cocktails are delicious. Music and ambiance are very sexy. Bartender, Cory, is the bomb!
Bitches Who BrunchDicembre 16, 2016The Bitches Say: A. Everything was well executed and on point. The green juices and Bloody Marys were delightful, but we had to wait a bit for refills. Leggi tutto
Andrea BarrezuetaOttobre 21, 2014Really cute restaurant 'hidden' in the UWS. Not bcs its up there but bcs its being hidden by an awful awning! Really worthy find. Brunch was great and the place is really well designed.
Aarthi D.Ottobre 19, 2014The burrata was good, and the creamed spinach was literally perfect. Staff is attentive without hovering, and sitting at the bar is a surprisingly pleasant experience.
Erika BlumbergLuglio 10, 2014I really liked the octopus and the tomato salad. My husband loved the monkfish and my stepmother loved the fish tagine. Looking forward to returning.
Really like this place. Service great and very friendly. Great bar. Food excellent. Try the pork belly.
Krista RuheAprile 6, 2014Fabulous addition to the UWS. They have some kinks to work out like an extremely slow service bar. But overall beautiful, lively atmosphere and food exceeded expectations.
Pam R.Maggio 11, 2014Great new spot on UWS. Pass on the dips for the appetizer, octopus was ok, beets were great. Pastas for the main course are the best bet.
Consistently great. Try the vesper martini, the octopus appetizer, the brie special appetizer, and the rabbit cavatelli.
Natalie LeMossMaggio 13, 2023The build your Bennie eggs Benedict option is great, and the shrimp roll, better than any lobster roll
A fabulous new spot on the UWS - loved the focaccia, burrata, and linguini. Can't wait to go back again!
Burrata, spring salad and rabbit cavatelli are great. So is a bottle of Rosé to help it down!
Madalyn McKaySettembre 23, 2017The food is wonderful, lovely atmosphere and the staff is attentive but not intrusive. Highly recommended.
Rick HanleySettembre 29, 2014Amazing people and service, along with a really creative menu. A great addition to the UWS!
Kim KendrickGiugno 17, 2017Tessa is great! Tip: Sit at the bar and see if Adrian (the head mixologist is there) he might just make you something super special!
Ben RAgosto 20, 2014The small pasta serving is still pretty sizable. Scallop risotto and rabbit cavatelli both excellent.
Brigette K.Agosto 6, 2014Beer was a tad expensive but the selection was good and had a large bar area. The bar tender (Dominic I think?) was the best
Try the burrata appetizer and braised pork cheeks. Dessert have the coffee pot de creme
Matthew SpectorGennaio 27, 2015Basque and classical Spanish food given a modern take. Upper West Side deliciousness and beautiful decor.
Jeff SolomonDicembre 28, 2017I liked half of the items ordered — recommend the burrata and drunken mussels. The leek and potato soup was below average, as was the burger- New dish: gambas ajillo is delicious! Say hi to Adrian - bartender
Larry WeinbergFebbraio 9, 2015Dinner tonight here with my longtime friends Jackie and Jyll Mason #funinnyc
Fueled CollectiveSettembre 23, 2013The new industrial style restaurant is sure to please with its French-Mediterranean menu.
Octopus appetizer amazing. Pot de creme dessert divine.
Robert SAprile 30, 2015Rabbit cavatelli was scrumptious! Go with a bottle for better wines. Carmel corn at the end was a sweet finish.
John BrianSettembre 28, 2014Skip the brunch menu. Restaurant looks great but has no personality or soul.
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TESSA is a modern Mediterranean tavern blending southern French and Italian cuisines.
Located in the heart of the Upper West Side – just down the block from the Beacon Theater and a short walk from Lincoln Center, the Museum of Natural History and Central Park.
Aperto fino alle 23.00 (Mostra altri)
- lun
- 17.00–21.00
- mar–gio
- 17.00–22.00
- ven
- 17.00–23.00
- sab
- Mezzogiorno–23.00
- dom
- Mezzogiorno–21.00
(212) 390-1974
Caratteristiche
Carte di Credito
Sì
Posti a sedere all'aperto
Sì
Musica
Sì
Bagno disponibile
Sì
Alimentari e bevande
Menù
Brunch, Cena, Happy Hour
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
Mostra tutti
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Flaminia F
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