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- Bitches Who BrunchSettembre 20, 2017The Bitches say: A+. A romantic patio, charming country farmhouse interior with an inventive spin on farm-to-table classics. Talula’s Garden is a must-visit in Philly for brunch. Leggi tutto
- Max WennekerAgosto 7, 2016Pastry board is full of wonderful things. Pancakes were fantastic but don't order anything additional as they're massive and heavy. Also casually the best bathroom I've ever used, public or private.
- Dion BarelaAgosto 7, 2016The server told us the menu is seasonal, but everything I ate was amazing. I highly recommend The Backpacker, The Trio and Huevos Rancheros. I'll come back here on my next visit. Ask to sit outside!
- CarolLuglio 18, 2021Charming restaurant with good food, but certain portions are small. Avocado toast, marinated cucumber, and the savory steak and egg bowl were great. On avg. $22-24/ brunch entrée
- Ashley ChanAprile 1, 2017My favorite restaurant in Philly. Expect farm-to-table & creative dishes, an ever-changing menu and a romantic setting. Ask for dish recs. I'm a fan of everything, from the bread to the cheese.
- Rachel RossFebbraio 7, 2017Love this place!! Cheese plates are awesome, get one! Everything I've had was so good here! Beautiful garden when weather is permitting but inside has a wonderful ambiance as well. Great service too.
- Fodor's TravelAgosto 29, 2018A game of musical chefs has not diminished the seasonal menu, and the knowledgeable servers do a great job explaining interesting cheese boards with names like "Not Your Granny's" and "Secret Stash." Leggi tutto
- Alec KrayzelLuglio 10, 2013curry tuna app was yummy but 2 small pieces of fish on top of delicious veggies &yummy dressing. Lamb app was tasty. The garden bouillabaisse was small& too fishy flavored. Duck breast &confit decent.
- Aileen TseMarzo 19, 2013you can't really go wrong with anything here. my all time favorite is the cheese plate. current favorites include: sweetbreads, porgy puttanesca, and the chocolate parade for dessert
- Aaron MillmanSettembre 15, 2016We just left and had a delicious meal. I had the duck and the wife the chicken. I ate it all OMG food high!!! We will be back soon I think next week...
- Sara CGennaio 1, 2016very intimate and cozy. great for catching up with friends/fam, special date. gnocchi was the truth. big fan of the treats from the kitchen!
- Kevin MacOttobre 14, 2016Fresh is the best way to describe Talula's followed by ambient, followed by delicious. Highly recommend it if you are ever in Philadelphia!
- Jessica RolandAprile 4, 2019Great food and drink selection. Lots of tables inside and a lot of outdoor seating. Good for KOL dinners but can get loud inside later in the evening.
- Ken SLuglio 3, 2015Eclectic menu of lots of fresh and seasonal items. If the roasted trout is available get it. Also great selection of cheeses!!
- 34th Street MagazineMarzo 30, 2012You won’t go wrong! Meat lovers can’t miss the tender sliced hangar steak. The chocolate pudding tart also comes highly recommended. Skip the pricey cheese plates unless you’re a connoisseur. Leggi tutto
- CBS LocalFebbraio 17, 2012Talula's Garden is truly special. Try the braised rabbit with handkerchief pasta, soft-shell crab with spicy fennel pickle and golden potato gnocchi with succotash and lemon-brown butter. - CBS Philly Leggi tutto
- Rachel ShifmanLuglio 16, 2016Really beautiful atmosphere, attentive staff, and delicious pasta. The desserts are especially good! Try the blueberry cheesecake!!
- Philadelphia MagazineGennaio 14, 2013When the weather’s good, a glass of wine, a board of cheese, the setting sun and a constant breeze make this the quickest and most beautiful escape in Philadelphia.
- Mike McBryanSettembre 17, 2014Yet another Starr property that feels like a completely unique space. Excellent food. Try the cheese plates and the Bluefish, Scallops or Swordfish.
- Serious EatsMaggio 21, 2014Working with local farmers, Chef Jeremy McMillan puts out a menu of dishes like shrimp and grits and andouille with poached eggs.
- Teenie GumpperSettembre 14, 2016Service top notch! Had the granny cheese board, corn soup, salmon, scallops, creme brulee... Everything was perfect.
- Jenna Odett LaskinMaggio 22, 2012One of my favorite brunches in Philly. A bit pricey, but lovely service and dynamite dishes. Don't miss the ricotta donuts or french pressed coffee
- NathanLuglio 10, 2018Can't go wrong with anything here. All the dishes are seasonal, and the ambience is impeccable.
- Nikki WegnerGiugno 24, 2016There's a cheese monger! And the entire menu is delightful. Go and share with the group to try it all.
- Tareq AlkhudariNovembre 30, 2019Great service. (Gillian's the best). Great atmosphere and delicious food.
- Heath TerryMarzo 7, 2015You're gonna think, "why would I get a cheese plate, I can get cheese anywhere?" Get the cheese plate.
- Michelle SFebbraio 20, 2016Food and service are incredible! Cheese plate is a must try. Beet soup was also one of my favorites.
- Michelle SFebbraio 20, 2016Food and service are incredible! Cheese plate is a must try. Beet soup was also one of my favorites.
- David CostAgosto 19, 2016Beautiful outdoor seating. Wonderful cheese board. Sommelier was delightful. Food and service were excellent.
- BaturalpMarzo 11, 2019They have solid cocktails. Skip the ribs; very fatty and heavy. Tuna crudo and fried oysters were great.
- Philadelphia MagazineSettembre 12, 2011The new cheese capitol of Philadelphia. Chef Aimee Olexy pairs by far the most well curated combination of exotic and local for Talula's lavish menu of cheese plates. Leggi tutto
- Kate BlanchardMaggio 10, 2015The food is amazing-- unique tastes and everything was plated beautifully
- STARR RestaurantsGiugno 9, 2011Talula’s Garden’s showcases the best rustic ingredients, including pastured meats, farmstead cheeses and locally grown seasonal vegetables.
- A bit pricey. Excellent customer service! Food and drink was made with precision. Great atmosphere for dinner.
- Drew SalamoneGiugno 13, 2012Fantastic service, exceptional eclectic menu. Try the Dark Chocolate Cremeaux after your main course. Can't wait to come back.
- 💋_Gone_with_the_wind_fabulous_💋Luglio 22, 2016everything was delicious! Do try the spicy Watermelon margarita, it was to die for!
- Reinhold ResidentialSettembre 6, 2012Let the garden's flora, lights and trickling water soothe your soul as you try exceptional cheese boards and sip on fresh cocktails.
- Terry GardnerSettembre 20, 2013I loved the World Traveler Cheese Plate and the Bloody Mary knocked my socks off
- The FeastGiugno 1, 2011The food scene here includes a tough reservation. The table next to the little faucet-laden fountain will only be available to those willing to wait, or with expert timing. [Ultimate Al Fresco List] Leggi tutto
- Yoel RothGennaio 13, 2013For gin aficionados, The Dreamer is one of the best cocktails you can get in the city.
- AskMenAprile 15, 2011Features seasonal, wondrously creative dishes by Chef Michael Santoro and a space as gorgeous as any in the city. Leggi tutto
- Ben HennesyAgosto 23, 2011Ask for outside seating if you reserve a table and they'll hold a spot for you. All around great place for a date.
- HomeSpeakeasyFebbraio 3, 2012Interesting tweaks to the old standards really help familiar drinks take on interesting new tastes at Washington Square's Talula's Garden.