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Menu
Dinner Menu 4
Dinner Menu
First Course
10.50
Beef Carpaccio
19.00
Caper berries, herbs, mustard sauce
Corn Fritters
19.00
Alaskan salmon roe, creme fraiche
Baked French Onion Soup
12.00
Gravlax of Salmon
19.00
Cucumber slaw, mustard dill sauce
Iceberg Lettuce
15.00
Tomatoes, red onion, blue cheese dressing
Caesar Salad
12.00
Shaved parmesan
Smoked Salmon Galette
19.50
Creme fraiche, alaskan salmon roe
Artichoke
18.50
Vinaigrette or hollandaise
Half Dozen East Coast Oysters
18.00
Cocktail or mignonette sauce
Endive & Watercress Salad
14.50
Walnuts, dried cranberries, stilton
Grilled Jumbo Shrimp
19.00
Fried calamari, chipotle tomato sauce
Jumbo Lump Crabmeat Salad
22.00
Tomato aspic
First Course - Salads & Sides
Field Greens
11.00
Mustard dressing
Baby Brussels Sprouts
9.00
Creamed Spinach
9.50
French Fried Onions
8.50
Swiftys Slaw
9.50
Arugula Salad
14.00
Roasted beets, pecans
Haricot Verts
9.50
French Fries
8.50
Mashed Potatoes
8.50
Dinner Entrees
Grilled Salmon
29.00
Mediterranean style
Roasted Loin of Venison
35.00
Dauphinoise potatoes, baby brussels sprouts, juniper berry sauce
Butternut Squash Ravioli
25.00
Brown butter and sage
Pasture Raised Greyledge Farm Black Angus Hamburger
27.00
Cheddar cheese, chili fries
Spaghetti Carbonara
25.00
Roast Chicken
28.00
Mashed potatoes, carrots, haricot verts
Twinburgers
27.00
Swiftys slaw, french fries
Sauteed Calves Liver
28.00
Crispy onions, smoked bacon
Cheese Souffle
25.00
With tossed salad, mustard sauce
Chicken Curry
27.00
Basmati rice, pappadum, mango chutney
Broiled Lemon Sole
27.00
Vegetable gratin, pancetta, smoked tomato salsa
Tuna Carpaccio
29.00
Ginger, green onion
Grilled Black Angus Strip Steak
38.00
French fries, bearnaise sauce
Risotto Milanese
26.00
With garden peas
Swiftys Jumbo Lump Crab Cakes
32.00
Creamed spinach
Swiftys Baked Meatloaf
26.00
Mashed potatoes, haricot verts
Desserts
All Desserts Made On Premises
Bananas Foster Baked Alaska
12.00
Butter pecan ice cream
Double Rich Chocolate Mousse
12.00
Fresh whipped cream
Baked Rome Beauty Apple
12.00
Butterscotch sauce
Tahitian Vanilla Bean Creme Brulee
12.00
Bourbon Pecan Pie
12.00
Fresh whipped cream
Classic Vanilla Meringue Cake
12.00
Steamed Ginger Pudding
12.00
Cinnamon ice cream
Homemade Ice Cream and Sorbet
12.00
Assorted Homemade Cookies
12.00
Chocolate Molten Cake
12.00
Vanilla bean ice cream
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