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Sunda

Sunda

Ristorante sushi e Ristorante asiatico$$$$
River North, Chicago
Salva
Condividi
8.9/10
1.219
recensioni
Icona Consigli e recensioni289 Consigli e recensioni
Filtra:
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  • vivace
  • di moda
  • adatto ai gruppi
  • cibo giapponese
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  • Recenti
  • Pocket S.icona di cuore sull'immagine utente
    Pocket SunSettembre 21, 2014
    Love the brunch menu! Chicken waffle is a must. All the crispy rice patty dishes are good. Sweet potato caterpillars sushi is good. Mimosas are good but small! You can pay with opentable.
    Votato positivo Nov 4
  • Elyse E.icona di cuore sull'immagine utente
    Elyse EstradaNovembre 1, 2013
    Amazing sushi! Start w/ the saketini, oxtail pot stickers, rock shrimp tempura. Get crispy rice spicy tuna jalapeño and escolar "the great white". Both to die for. Then have more "living jewel" sake.
    Votato positivo Oct 30
  • Eater
    EaterMaggio 24, 2017
    The good vibes are accompanied by an eclectic menu full of the continent’s greatest hits—lemongrass beef lollipops, adobo-braised pork belly, a selection of signature sushi and more. Leggi tutto
  • Sameer R.icona di cuore sull'immagine utente
    Sameer RautMarzo 1, 2019
    The food was awesome and felt refreshing. Recommended - Brussel sprouts salad, manchurian cauliflower, crispy rice tuna and lychee luxury drop.
  • Briana P.icona di cuore sull'immagine utente
    Briana PrietoFebbraio 2, 2018
    They had a couple of vegan options and all were yummy. We started with the shisito peppers & shiitake edamame dumplings. For entree we shared the sweet potato caterpillar roll. The pad Thai was ehh.
  • Madeline G.icona di cuore sull'immagine utente
    Madeline GullettDicembre 25, 2014
    They have an entire vegan menu! And a gluten free one. I loved the sweet potato roll. Also, the cocktails were delicious, but not very strong. The pear sake was my favorite drink!
  • Raed M.icona di cuore sull'immagine utente
    Raed MansourMaggio 5, 2019
    Ask for the vegan menus, from salads and dumplings to pad Thai and vegan sushi, you’ll be definitely happy with the offerings. Even a really nice vegan chocolate cake for desert.
  • Thrillist
    ThrillistAprile 17, 2014
    Sunda is doing an East-only a la carte menu with 1) tempura French toast with fresh berries, brown sugar-glazed bananas, and whipped cream, 2) a salmon wrap, and 3) petite NY steak and eggs. Leggi tutto
  • RcLAicona di cuore sull'immagine utente
    RcLAMarzo 30, 2016
    Order anything and everything! I had: the lychee luxury drop, spicy edamame, and the honey ginger glazed long rib and OMG! 🙌🏽 ...so good! The service is excellent!
  • PureWow
    PureWowMaggio 11, 2017
    Since the River North spot has so much fresh fish in rotation, you’ll get to choose from more exotic fare such as escolar and octopus. Leggi tutto
  • Brooke F.icona di cuore sull'immagine utente
    Brooke FurnissSettembre 19, 2014
    È stato qui più di 10 volte
    Best sushi in Chicago! They have awesome Toro and sashimi. Highly recommend Great White, Tiger Shrimp Tempura, and Peared Sake! Their Rainbow Roll is classic and not too Westernized.
  • Shananicona di cuore sull'immagine utente
    ShananLuglio 12, 2013
    Best sushi I have ever had in the States! After living in South America along the coast for a few years, it was finally nice to find another sushi joint that had truly fresh & tender sashimi!
  • Ryanicona di cuore sull'immagine utente
    RyanSettembre 12, 2014
    È stato qui più di 10 volte
    Amazing sushi and inventive Asian. Kalbi wraps are a must, any sushi with truffle is also a go to. Skip dessert.
  • Mike S.
    Mike SilhyMaggio 2, 2014
    Absolutely delicious food, the decoration is really classy and suitable, and the service is just amazing, they know their menu (ask for Ryan) . Only issue is that the place is to noisy!
  • Ashley S.
    Ashley SheeranGennaio 22, 2015
    I wish I had more money so I could eat at Sunda everyday. They kill it! So delicious - unexpected menu items that you won't find anywhere else. Brunch is good too!
  • Tony P.
    Tony ParkGiugno 20, 2013
    An amazing restaurant, I try to get to it every time I am in town. Try the tempura rock shrimp or the Brussel Sprout Salad. The Lobster Wagu roll...cue the drooling...now.
  • Elenaicona di cuore sull'immagine utente
    ElenaNovembre 26, 2016
    Some of the best sushi places in the Chi! The lobster and wagyu roll and the tuna truffle nigiri are fantastic.
  • Natalya L.icona di cuore sull'immagine utente
    Natalya LisaAprile 28, 2015
    Make reservations. If possible request the area on the other of the bar by the windows. Is quaint little quieter and thought is was romantic - different ambience the main dinning area
  • Jennifer S.
    Jennifer StraubDicembre 22, 2011
    One of my favorite dining spots! If you spot Billy Dec, be sure to say hello. Scott is the BEST manager around. He takes the time to speak to patrons. (Order the rock shrimp tempura. It's heavenly!)
  • michelle j.icona di cuore sull'immagine utente
    michelle jimenezNovembre 13, 2015
    Love the food here. The staff is very helpful. During the week is very enjoyable because it's not too crowded and you can enjoy the atmosphere a bit more.
  • Chico B.
    Chico BaldiniOttobre 15, 2013
    Try the Grass Tiger Cocktail - a house specialty with jalapeño infused gym
  • D W.
    D WNovembre 11, 2014
    Order several items if your hungry it's worth it, Sunday brunch is a twist on the usual give it a whirl
  • Edicona di cuore sull'immagine utente
    EdGiugno 5, 2015
    Great and tasty pan-Asian food! Amazing Brussel sprout salads, great duck steam buns and drunken noodles. Will definitely come back to try their sushis.
  • Mirvettium
    MirvettiumGiugno 4, 2015
    Fancy fusion restaurant that does a little bit of everything Asian complete with Buddha statues. Great ambience but fairly pricey. #wifi
  • Gwen B.
    Gwen BeattieSettembre 20, 2012
    Not sure that it's possible to go wrong here. Definitely try anything with pork belly (steamed buns, pig on a stick, & braised pork belly) & the rock shrimp. Cocktails are to die for!
  • Derek F.
    Derek FromsonMarzo 2, 2012
    Appetizer: Rock Shrimp Tempura. Entrees: Pan Roasted Duck Breast, Miso-Bronzed Black Curry, two rolls: Sweet Potato Caterpillar and Spicy Tuna. Dessert was a refreshing coconut pudding. Great meal.
  • Aaron S.icona di cuore sull'immagine utente
    Aaron SimkoFebbraio 12, 2018
    Came here for our one year anniversary and it was lovely! Really liked the atmosphere, the service was great, and the sushi was really yummy!
  • USA TODAY
    USA TODAYGiugno 24, 2013
    Don't miss the Australian Wagyu rib Eye -- it's an indulgent dish that will give you a caveman moment with its presentation of sliced steak and two huge bones. Leggi tutto
  • Veronica H.
    Veronica HAprile 5, 2013
    È stato qui più di 100 volte
    Go with a group and sit at the Chef's table. The Brussel sprout salad and kale and seaweed salads and edamame shitake dumplings make great starters.
  • Mohammed A.icona di cuore sull'immagine utente
    Mohammed AlDhaheriOttobre 18, 2017
    Great Red dragon Sushi & their seafood crispy rice. Tempura shrimp is nice too
  • ISC C.icona di cuore sull'immagine utente
    ISC ChicagoMaggio 2, 2019
    È stato qui più di 10 volte
    SEOUL WINGS (gochujang glazed chicken wings, gochugaru spiced, scallions, sesame seeds, crushed peanuts)
  • Lulu A.
    Lulu ALuglio 1, 2015
    Nick our waiter was awesome and the food is delicious. Really love the lobster roll, spare ribs, brussel sprout salad, etc..
  • Maryam M.icona di cuore sull'immagine utente
    Maryam MalikAprile 6, 2015
    The Best Asian Food in most beautifully decorated restaurant . I will be coming back again & again now that I have discovered it.
  • TheOutOfTowner
    TheOutOfTownerDicembre 23, 2019
    Aims to be a fancy dining experience, while the prices lead you to believe it is, the food + service prove otherwise. Food was Americanised, not authentic. Pork fried rice & chicken bao were good.
  • Pocket S.icona di cuore sull'immagine utente
    Pocket SunAgosto 10, 2014
    West meets East brunch menu is very delightful. I loved the chicken and Hong Kong style egg waffles, and the tasty pork belly dish.
  • Christy
    ChristyAprile 30, 2011
    Shaking beef is delicious but the pieces of meat are a little too big to eat with chopsticks. California roll is awesome as well as the pad Thai chicken that my boyfriend got. Definite repeat!
  • Shadyra S.icona di cuore sull'immagine utente
    Shadyra SantianaMarzo 19, 2019
    They had a variety of food. The oxtail dumplings were GES as was the pork belly and Dandan noodles! Great for groups.
  • Chris V.
    Chris VicenteOttobre 12, 2014
    È stato qui più di 10 volte
    Some great Sake flights and one of the best epic Bloody Mary's in the city! Oh and the sushi's pretty good too :)
  • Gilt City
    Gilt CityGiugno 1, 2011
    On our must-order list: lemongrass beef lollipops with spicy chili glaze and kobe beef sashimi with truffled vinaigrette. (And keep an eye out for celebs like Jeremy Piven, a fan.)
  • Madeline G.icona di cuore sull'immagine utente
    Madeline GullettAgosto 27, 2015
    The sweet potato caterpillar is the best vegan sushi I've ever had! I love their vegan menu.
  • ISC C.icona di cuore sull'immagine utente
    ISC ChicagoGiugno 15, 2019
    È stato qui più di 10 volte
    LUMPIA (crispy pork and shrimp shanghai style egg rolls, boston lettuce, dipping sauces)
  • Matt w.
    I love me a shaved Brussels sprouts salad. Scorpion roll was pretty good too. Make a reservation this place can get busy.
  • Jaclyn O.
    Jaclyn OrtizFebbraio 21, 2014
    A little pricey, but you at least get a lot of bang for your buck. The pancit and sweet potato roll are highly recommended.
  • Mypat B.
    Mypat BoboDicembre 11, 2014
    Go for a very high quality sushi dinner. Elite and lively atmosphere. Black cod was delicious.
  • Mark M.icona di cuore sull'immagine utente
    Mark MulderOttobre 17, 2019
    Innovative Asian fusion dishes with a decent vegan menu. Try the crispy Brussels sprouts salad and the mushroom adobo.
  • Gwynne
    GwynneAprile 25, 2013
    Can't say enough good things about this place. Food is AMAZING, out of this world. Service is great. Ambiance is stylish. Highly recommend!
  • Scherjang S.
    Scherjang SinghAgosto 8, 2014
    We say at the chefs table and got floored by the appetizer menu. Great sushi and definitely a must go to place.
  • Sally C.icona di cuore sull'immagine utente
    Sally CedarAprile 21, 2018
    Great atmosphere. Asian meets Chicago. Rock shrimp, spicy Tuna, sweet potato caterpillar roll. All yummy
  • Cat G.
    Cat GaoLuglio 6, 2013
    The rock shrimp tempura is so. good. That and the truffled mushroom brown rice are my picks.
  • Kenneth I.
    Kenneth IlioOttobre 8, 2010
    The noodles - lomi and pancit canton are terrific. The canton especially has an authentic taste but have a twist with the crisp pork belly on top. The crispy pata is one of the best in Chicago.
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