St. Anselm

St. Anselm

Ristorante americano e Bisteccheria$$$$
Williamsburg, Brooklyn
Salva
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9.2/10
1.229
recensioni
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  • Fodor's Travel
    Fodor's TravelSettembre 9, 2015
    Come early or risk a long wait, though you can get a drink from the owners' bar, Spuyten Duyvil, next door. St. Anselm is also open for brunch on weekends. Leggi tutto
  • Zach G.icona di cuore sull'immagine utente
    Zach GuizarMaggio 23, 2015
    Phenomenal "hanger" steak. Mashed potatoes amazing. I will be talking about this place for forever. 2006 Sonoma Valley Pinot Noir compliments well.
  • jennifer r.
    jennifer ressGennaio 22, 2013
    È stato qui più di 10 volte
    An EPIC meal. The Butcher steak was moderately priced and full of flavor. The strip steak had an great peppery crust. The sunchokes, Bibb salad, spinach, fried mashed potatoes, eggplant were great!
  • diana h.
    diana huangSettembre 6, 2012
    È stato qui più di 5 volte
    Butcher's steak, side of long beans and a glass of lambrusco makes the perfect meal!
  • Ben S.icona di cuore sull'immagine utente
    Ben SternLuglio 24, 2016
    Long lines but worth the wait. Best steakhouse in Williamsburg (yes, better than Peter Luger!)
  • Emilie D.
    Emilie DishonghAprile 21, 2015
    Lamb chop, octopus, fennel and really anything else the ladies pull off that grill. This place is the best thing about Williamsburg by a mile.
  • Carrie L.icona di cuore sull'immagine utente
    Carrie LawsonGiugno 10, 2016
    The hanger steak is lick your lips amazing. All the sides are incredible and well executed. The desserts are good as well.
  • Russell D.icona di cuore sull'immagine utente
    Russell DavisGiugno 9, 2017
    I was blown away by the taste of the food! Super good. Reasonable prices. Get there early or you will have a wait!
  • Lauren S.
    Lauren SerotaAgosto 2, 2013
    Grilled avocado salad and spinach au gratin killed it. NY strip and chicken also killer. Stay away from the rose on tap - go for the bottle pour!
  • Giray A.icona di cuore sull'immagine utente
    Giray AtalayNovembre 21, 2015
    It the hot spot when you are seated by the heat lamp. Great Bibb salad and mashed potatoes. Not so hot meats. Hot enough for hip Williamsburgers I guess.
  • Nadira I.
    Nadira IlanaLuglio 8, 2013
    Panko crusted blue cheese ice cream with a balsamic vinaigrette syrup and candied 'bacon'. 100% pure epicurean guilt.
  • Adam K.icona di cuore sull'immagine utente
    Adam KopecOttobre 1, 2013
    Get the pork chop or the butchers steak, with pan fried mash potatoes. I mean, look at this kid!
  • Lucas U.icona di cuore sull'immagine utente
    Lucas UllrichGennaio 4, 2015
    The food is amazing and definitely worth the wait. Shame that they don't have bacon ice cream anymore! That stuff was delicious!
  • David Z.
    David ZhangSettembre 21, 2014
    That butchers steak is the real deal. $18 and it's so well prepared. Worth the wait, grab a drink at kristophe's while you do it.
  • albertosherreroicona di cuore sull'immagine utente
    albertosherreroNovembre 28, 2015
    Local pequeñito y acogedor con un olor exquisito a parrilla. El butcher steak es un acierto. Relativamente barato.
  • Heather P.icona di cuore sull'immagine utente
    Heather PopilOttobre 19, 2014
    The butchers steak and the veal are my top choices. Bacon and fried mashed potatoes were killer
  • JM P.icona di cuore sull'immagine utente
    JM ParveauxSettembre 7, 2016
    Come early and get ready for a long wait (2h on a regular week day) but totally worthwhile if you're not starving when putting down your name
  • O L.icona di cuore sull'immagine utente
    O LFebbraio 6, 2022
    Yeah it’s great. Some of the best beef I’ve ever had. Nice low key vibe. Solid sides and wine choices too
  • Susanna W.
    Susanna WeinholtOttobre 21, 2013
    The ribeye.. Never had such good steak in my life. If you want to do anything in new York- in terms of food. Go here. Bloody amazing.
  • Michael A.icona di cuore sull'immagine utente
    Michael AnthonySettembre 24, 2020
    Great steak for a great price. All the sides and apps were incredible too.
  • Jeff S.icona di cuore sull'immagine utente
    Jeff SolomonLuglio 9, 2017
    The lamb saddle is great to share. Also liked the seasonal squash with ricotta cheese and sesame seeds
  • Courtney D.icona di cuore sull'immagine utente
    Courtney DeshGennaio 11, 2019
    The ambiance, BUTCHER STEAK highly recommend, and bacon are all awesome
  • Maggie W.icona di cuore sull'immagine utente
    Maggie WalshMarzo 10, 2013
    Pork chop is amazing and there's no denying how good the garlic butter butcher's steak is! Enjoy!
  • E C.
    E CabreraFebbraio 22, 2013
    Get the young grilled chicken! Might be the best grilled chicken you'll ever have. Butchers steak for $15 is small, but so is the price.
  • Kt L.
    Kt LacasseMaggio 31, 2015
    Order orange wine if you have yet to try it. Sweet tea brined chicken is perfect. Plus, you get the whole bird!
  • Meaghan K.icona di cuore sull'immagine utente
    Meaghan KennyAgosto 10, 2016
    The butcher's steak is absolutely delicious and a great value. Get there early or expect to wait for a table
  • Rachel W.icona di cuore sull'immagine utente
    Rachel W.Settembre 12, 2016
    È stato qui più di 10 volte
    Don't sleep on the Sweet Tea Brined Young BoBo Chicken. One of the best chicken dishes in NYC. No joke.
  • Rafi S.
    Rafi SyedAprile 6, 2012
    Butcher's steak is great, but veal flank steak, eye of round special are two better options. Mashed potatoes are divine but rich. Caprese salad instead of the haloumi, which can be too lemony.
  • Jennifer L.icona di cuore sull'immagine utente
    Jennifer LeungOttobre 21, 2014
    The clams are amazing. There aren't that many, sadly, especially when they go so fast. Delicious! The cider is really nice too!
  • JB O.icona di cuore sull'immagine utente
    JB OsborneAgosto 25, 2012
    È stato qui più di 25 volte
    Order the clams, butcher's steak, and spinach gratin. Salads are all awesome too. Sit at the bar by the kitchen and watch the magic happen.
  • Danicona di cuore sull'immagine utente
    DanMaggio 14, 2018
    Butcher steak and axe handle ribeye are fantastic. Sides were only ok. Well curated and priced wine list.
  • Regina O.
    Regina O'SullivanDicembre 14, 2013
    Delicious! Cosy place with a menu for all. Service was great. French sparkling wine was a delight. (Beer & wine only)
  • Valerie C.
    Valerie CarringtonLuglio 11, 2023
    È stato qui più di 5 volte
    Everything is good. But ALWAYS order the mashed potatoes!!
  • Angelaicona di cuore sull'immagine utente
    AngelaNovembre 21, 2014
    Bobo chicken may look a little surprising but is awesome. As are the sardines.
  • Time Out New York
    Time Out New YorkOttobre 5, 2011
    Try the flame-kissed grilled sardines, prepared with a slick of citrusy ponzu sauce, a quick char over smoky fire & a bit of olive oil & Maldon salt. They’re one of our #100best dishes & drinks 2011. Leggi tutto
  • Stéphanie N.icona di cuore sull'immagine utente
    Stéphanie NtAgosto 28, 2016
    Mon coup de coeur de Williamsburg . Une viande exquise , de supers produits . Le lieu est chaleureux et le service sympa . Top top !!! 10/10
  • Conall A.
    Conall AroraFebbraio 17, 2017
    A true williamsburg experience, no need to go to Luger's, this is my favorite steak in New York City area
  • Gregory D.icona di cuore sull'immagine utente
    Gregory DominguezDicembre 30, 2012
    Butcher Steak (Hanger Steak) is one of the best cuts of meat i've had in my life and the Pan Fried Mashed Potatoes is amazing... ;)
  • Saarim Z.icona di cuore sull'immagine utente
    Saarim ZamanMarzo 19, 2016
    Butchers steak for $19 is a straight steal. Pair it with truffled fried mashed potatoes and you'll be feeling (^-^)
  • Zack P.
    Zack PackerAgosto 13, 2014
    Best piece of meat I've ever eaten - and it was a lamb shank! Sit at the chef's table for the best experience.
  • Craig A.icona di cuore sull'immagine utente
    Craig AustinFebbraio 19, 2015
    È stato qui più di 5 volte
    Best steak around. Sit at the bar to watch your steak being cooked - but you're still going to wait.
  • Rachel N.
    Rachel NuwerMarzo 18, 2020
    Good but overhyped. The steak was a bit tough and the sides were tasty but certainly not worth a two hour or longer wait. Better food and meat to be found in Williamsburg.
  • Kimmie O.icona di cuore sull'immagine utente
    Kimmie OhhGennaio 3, 2020
    Their piedmontese ax handle ribeye steaks are priced per ounce, minimum 45 oz & are meant to be shared. Their lamb chops are also priced per ounce, minimum 15 oz.
  • Kev S.
    Kev SkinnyAgosto 14, 2014
    Appetizer: octo and the 3 different eggplant. Main: best butcher steak on planet earth. No need to spend more.
  • Bond Street
    Bond StreetOttobre 6, 2016
    "Arguably the dopest, most flavorful steak (especially at this price tag) in BK" - Grace Gordon, brand director - Refinery29 Leggi tutto
  • Barbara J.icona di cuore sull'immagine utente
    Barbara JiangMarzo 20, 2018
    Unbelievable flavor the steak and lamb. Sides were pretty good too! Definitely a filling and delicious meal.
  • Serra C.icona di cuore sull'immagine utente
    Serra CSettembre 1, 2019
    Everything was good what we eat. you should try diver scallops, octopus, Butcher steaks, mashed potatoes and long beans.
  • JunkyardJoeicona di cuore sull'immagine utente
    JunkyardJoeAgosto 16, 2014
    The spinach dish is amazing and the Hangar steak is tasty. Nice service.
  • Kiah J.icona di cuore sull'immagine utente
    Kiah JonesMarzo 21, 2013
    Everything was delicious. Do go with a group and an appetite. The pan fried mashed potatoes with truffles are a must have!
  • Jarryd C.icona di cuore sull'immagine utente
    Jarryd CommerfordGennaio 7, 2019
    The best steak in New York. Makes Peter Luger’s look like a joke.
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