Slightly North of Broad

Slightly North of Broad

Ristorante con cucina degli Stati Uniti del Sud e Ristorante di pesce$$$$
French Quarter, Charleston
Salva
Condividi
8.9/10
297
recensioni
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Filtra:
  • buono per
  • vivace
  • di moda
  • romantica
  • autentico
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  • Popolari
  • Recenti
  • ANDREW G.
    ANDREW GOFFAgosto 7, 2013
    Shrimp and grits. Do it.
  • Andrew B.
    Andrew BechtleFebbraio 18, 2012
    The beef carpaccio and the sirloin steak are to die for
  • Katherine B.icona di cuore sull'immagine utente
    Katherine BarnaSettembre 3, 2016
    Save room for the sour cream apple pie.
  • Kyle B.icona di cuore sull'immagine utente
    Kyle BonestellMarzo 10, 2019
    Ask for the chef’s counter!
  • Dan P.
    Dan PonjicanGennaio 1, 2012
    Save room for dessert. The banana creme pie is the best dessert I've ever tasted.
  • Danielle V.
    Danielle VincentMaggio 18, 2013
    Scallops! And banana cream pie are a must!!
  • Jay H.
    Jay HamiltonAprile 3, 2012
    WOW! 10x's better than Husk. Get a booth or the chef's table. U won't b disappointed
  • David P.icona di cuore sull'immagine utente
    David PatersonFebbraio 16, 2016
    Everything just perfect!!!
  • Catarina F.icona di cuore sull'immagine utente
    Catarina FerreiraGennaio 17, 2022
    Amazing food and excellent service
  • Ida B.icona di cuore sull'immagine utente
    Ida BearLuglio 25, 2015
    A MUST for serious Charleston foodies
  • Benjamin U.icona di cuore sull'immagine utente
    Benjamin UlfersAgosto 11, 2015
    The quail is amazing.
  • Deepak P.
    Deepak PadmanabhanLuglio 4, 2014
    Try the shrimp and grits!
  • Kelly B.icona di cuore sull'immagine utente
    Kelly BFebbraio 2, 2015
    Very disappointing. Shrimp was not cooked properly. The grits were soupy. This was a good restaurant when it first opened years ago. But it has declined into a tourist trap.
  • Atlanta Food & Wine Festival
    Chef Frank Lee is headed to Atlanta Food & Wine Festival May 29 – June 1. We welcome you as his guest! Leggi tutto
  • Colin K.icona di cuore sull'immagine utente
    Colin KendallSettembre 24, 2014
    Cheese plate / shrimp and grits ev.ery.time.
  • Amy Y.
    Amy YackelOttobre 16, 2013
    Cheese plate no joke fantastic!
  • Joe R.icona di cuore sull'immagine utente
    Joe RagoSettembre 10, 2021
    Great low country meal
  • Jenny R.
    Jenny RAprile 3, 2011
    Actually James is the best bartender! Also the head bartender!
  • Bradly Montague
    Bradly MontagueGennaio 6, 2012
    OMG had the Sautéed Duck Breast what a treat
  • Robert B.
    Robert BaldwinLuglio 11, 2010
    Great Place for lunch or dinner. Grits dishes are pure south!
  • Lori K.
    Lori KFebbraio 9, 2012
    Ask for Suzy! Excellent food and service!
  • Christina✌
    Christina✌Dicembre 6, 2011
    Beef Carpaccio is delicious and light!
  • Javier D.
    Javier Diaz de LeonNovembre 23, 2013
    Get Blenheim Ginger Ale! It's local to SC
  • Melinda K.
    Melinda KateGennaio 10, 2012
    James, oh James. Sit at the bar! He is the best and knows Charleston than anyone.
  • Melba T.icona di cuore sull'immagine utente
    Melba ToastSettembre 7, 2018
    Late night good eats
  • Steve S.
    Steve SelkMaggio 3, 2014
    Sharp service and excellent food.
  • Angela B.
    Angela BlytheAprile 3, 2011
    Ask for james at the bar. He's awesome. Get a huck finn
  • Douglas S.
    Douglas SteimleAgosto 13, 2011
    Best place for shrimp & grits in town!
  • Sammy B.icona di cuore sull'immagine utente
    Sammy BestAgosto 19, 2013
    Best meal in the city of charlesto
  • Dan Z.
    Dan ZSettembre 30, 2012
    Amazing. Just amazing
  • Zucchini R.icona di cuore sull'immagine utente
    Zucchini RoseFebbraio 17, 2019
    Shrimp & grits!
  • Maria A.icona di cuore sull'immagine utente
    Maria AmbroseLuglio 12, 2015
    Shrimp and grits!!
  • Jillian S.
    Jillian SmithMarzo 17, 2012
    Not super impressed. Service was slow and wait staff was inattentive. The food was lackluster; the mackrel had a ton of bones still in it.
  • Leigh M.
    Leigh MacdonaldLuglio 6, 2011
    James & the Huck Finn are indeed great.
  • Russ L.
    Russ LorensonGiugno 14, 2012
    Try the Peanut Butter Pie
  • Brian S.
    Brian SherrerSettembre 8, 2012
    The barn raiser. Don't be scared.
  • Russ L.
    Russ LorensonGiugno 14, 2012
    Try the Salmon Tartare
  • Melissa S.
    Melissa SutherlandGiugno 26, 2013
    Wine list needs a point of view.
  • Russ L.
    Russ LorensonGiugno 14, 2012
    Try the Seared Antelope
  • Clay
    ClayMaggio 27, 2013
    Unm, amazing.
  • Stephen B.
    Stephen BellinghamAgosto 17, 2010
    The shrimp and grits are excellent!
  • Eddyicona di cuore sull'immagine utente
    EddyLuglio 22, 2013
    Go across the street to Magnolia's
  • Russ L.
    Russ LorensonGiugno 14, 2012
    Try the Shrimp & Grits
  • Terri Lynn
    Terri LynnNovembre 27, 2011
    Place looks fab-can't wait to see the food. Happy Birthday Blake.
  • Joel H.
    Joel HollandLuglio 11, 2010
    Ask for Julie as a waitress--she is amazing.
  • Jenna A.
    Jenna AddisLuglio 3, 2014
    This place was not good. At all. Don't waste your time or money.
  • Tristan E.
    Tristan EdwardsNovembre 30, 2010
    In my opinion this was not good at all. It was all downhill from the drink I ordered first.
  • Glenn C.
    Glenn CurtisGiugno 10, 2011
    The mayor just walked past my table
  • Jonathan I.
    Jonathan IngramMaggio 27, 2010
    Fantastic food! Leggi tutto
  • TM S.
    TM SOttobre 17, 2011
    Overrated. Our server Ashley was a bitch. Go to Magnolias instead.
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