Sevilla Restaurant

Sevilla Restaurant

Ristorante specialità Paella e Ristorante spagnolo$$$$
West Village, New York
Salva
Condividi
8.0/10
210
recensioni
Icona Consigli e recensioni59 Consigli e recensioni
Filtra:
  • vivace
  • buono per uscire con
  • buon prezzo
  • autentico
  • accogliente
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  • Recenti
  • The Corcoran Group
    The Corcoran GroupGiugno 14, 2013
    Best authentic Spanish experience in town. Start with Croquettas and a pitcher of Sangria, followed by Mariscada in green sauce. End your lovely evening with a walk around the lively West Village.
  • Amanda L.icona di cuore sull'immagine utente
    Amanda LynnAgosto 9, 2015
    Very classy, look at my date! Oysters in ajillo are a must, save some bread to dip in the sauce. Paella wasn't as authentic as my grandpa's but the seafood was as fresh as can be & easily serves two.
  • Thomas G.icona di cuore sull'immagine utente
    Thomas GreenOttobre 13, 2013
    Awesome, hard to find busy Old School Spanish. Great Paella, veal dishes, and the mussels are pure heaven. The waiters are in their 60s and we're not sure if they are speaking English, but who cares.
  • Alice N.icona di cuore sull'immagine utente
    Alice NamGennaio 7, 2016
    A long wait around dinner time, but sort of worth it. Great lobster paella, good sausage appetizer, and okay garlic soup. Might come back for paella and mussels
  • Adrian P.icona di cuore sull'immagine utente
    Adrian PhillipsFebbraio 4, 2016
    Old school restaurant that doesn't take reservations. The mushrooms stuffed with crab meat are a good snack. Be sure to get a paella though, it's big enough for two. Cheap cocktails, around $7 here.
  • Robert A.icona di cuore sull'immagine utente
    Robert AccetturaMarzo 25, 2015
    This place has been here forever. The staff is the same. The food quality/portions are the same. That's why it lasts. For the portion/quality it's a good value. Can split the paella between two.
  • Rachel P.
    Rachel PerlinGiugno 23, 2014
    Mussels in green sauce! Also this place is awesome, has a great old school vibe and doesn't take a stupid break in between serving food like those other trendy west vill places.
  • Lucy M.icona di cuore sull'immagine utente
    Lucy MariaNovembre 15, 2020
    The shrimp in white wine sauce is mmgood! Service was great and the Martinis are nice and strong!
  • Lena I.icona di cuore sull'immagine utente
    Lena InozharskayaMaggio 1, 2014
    It was founded in 1941. Amazing place! Shrimp in Mild White Wine Sauce is highly recommended. And Sangria of course :)
  • Kurkina A.icona di cuore sull'immagine utente
    Kurkina AnnaAprile 9, 2019
    So many kinds of sangria to choose from and to get even thirstier. Excellent deal on paella for a large group. Patatas Bravas never fail.
  • Carlo M.
    Carlo MLuglio 6, 2013
    I never thought I would ever find damn good Pulpo A La Gallega outside of Spain and boy was I wrong! A must have.
  • Debanjan D.
    Debanjan DeyMarzo 28, 2013
    Absolutely fantastic food. Tried the octopus, broiled swordfish & veal chops. Lipsmacking entrees and additional appetizers :)
  • Jessica W.icona di cuore sull'immagine utente
    Jessica WickhamGennaio 26, 2017
    Lovely traditional restaurant with delicious paella - go for the seafood option!
  • Julia B.
    Julia BondarAgosto 25, 2011
    Even after living in Spain for six months, this place continues to top my list for best paella. Yum. Definitely get the Valenciana.
  • Michelleicona di cuore sull'immagine utente
    MichelleOttobre 17, 2014
    Service a little slow and the food ok. Would give it a miss- plenty of lovely restaurants in the west village !
  • Michelle Wendy
    Michelle WendyDicembre 5, 2013
    I've never found their food to be that good or seemingly authentic. No tails were used in the lobster paella & my veggie paella had overcooked veggies in perfectly cooked rice...weird. Weak sangria👎
  • Robert B.icona di cuore sull'immagine utente
    Robert BelcianoGennaio 28, 2017
    The bread was cold and stale, the empeñadas were dry and kind of cold, the hot garlic sauce in the shrimp was oily with no flavor, and I am pretty sure the shrimp are frozen.
  • Katie G.
    Katie GilchristNovembre 9, 2014
    Go here for some seriously good seafood. Try the pulpo.
  • Liz S.
    Liz SeiterFebbraio 16, 2013
    Very friendly staff, great good and large portions. Definitely a favorite!
  • Karen L.icona di cuore sull'immagine utente
    Karen Lang-CuencaSettembre 6, 2015
    Paella and sangria are amazing. Worth the wait.
  • Mikala M.icona di cuore sull'immagine utente
    Mikala McCauleySettembre 8, 2019
    Scallops in white sauce were great. Bread is cold when it comes out, Rice was dry also thought it was weird it came w my scallops... I thought sangria was very mediocre.
  • Laura M.icona di cuore sull'immagine utente
    Laura M.Agosto 29, 2012
    Amazing paella and a serious deal in lobster - doesn't get much better than this!
  • Maria P.
    Maria PMaggio 25, 2011
    Red sangria, black bean soup, and chicken with garlic sauce with saffron rice. Enough said!
  • Miguel L.icona di cuore sull'immagine utente
    Miguel LlovesMaggio 10, 2016
    È stato qui più di 25 volte
    Everything
  • Jake C.icona di cuore sull'immagine utente
    Jake CohenFebbraio 2, 2018
    This place is so old school and the food is terrific
  • Miguel L.icona di cuore sull'immagine utente
    Miguel LlovesLuglio 10, 2010
    È stato qui più di 25 volte
    Can't imaging eating seafood anywhere else. Try anything on the menu, everything is great. The best!
  • Zeynep G.icona di cuore sull'immagine utente
    Zeynep GezmişoğluDicembre 26, 2021
    Great ambiance! I feel like in Spain.
  • Temirlan B.icona di cuore sull'immagine utente
    Temirlan BuleshovAprile 27, 2014
    Best place in West Village so far! :)
  • Rebecca M.icona di cuore sull'immagine utente
    Rebecca MazzaMarzo 2, 2017
    The sangria was good but the paella wasn't outstanding
  • Dafne C.icona di cuore sull'immagine utente
    Dafne Cejas GalianoMaggio 11, 2013
    È stato qui più di 5 volte
    Herederos del Marques de Riscal. Rioja reserva 2007. Best Spanish red Wine.
  • Jasmine M.icona di cuore sull'immagine utente
    Jasmine MehrabiFebbraio 1, 2019
    Not a rice person but rice was amazing.
  • buket u.icona di cuore sull'immagine utente
    buket uygurGiugno 3, 2016
    Seafood paella is amazing!
  • Cuauhtémoc M.icona di cuore sull'immagine utente
    Cuauhtémoc MercadoGiugno 11, 2015
    La paella es buena.
  • Jeremy F.
    Jeremy FisherGiugno 11, 2019
    Mariscada al ajillo is killer
  • Zeynep G.icona di cuore sull'immagine utente
    Zeynep GezmişoğluDicembre 26, 2021
    Paelle is great
  • anne marie p.
    anne marie parenteDicembre 3, 2011
    Always sangria. Always shrimp in garlic sauce.
  • Frank C.
    Frank C.Settembre 1, 2018
    Paella was amazing!!!!
  • Oh S.
    Oh SusanFebbraio 5, 2014
    Great seafood.
  • Sandra M.
    Sandra M.Settembre 13, 2014
    Everything is good here
  • Maggie M.icona di cuore sull'immagine utente
    Maggie MarsdenGennaio 15, 2016
    È stato qui più di 5 volte
    This place is stupid good.
  • Adrianne B.
    Adrianne BenzionSettembre 26, 2012
    Seafood paella w/ lobster is delicious.
  • Miguel L.icona di cuore sull'immagine utente
    Miguel LlovesGiugno 22, 2010
    È stato qui più di 25 volte
    The best seafood in the city for over 69 years and still managed with perfection.
  • JoAnne K.
    JoAnne KaoNovembre 21, 2012
    Try the Sangria - The best!
  • Caroline R.
    Caroline R.Agosto 9, 2011
    È stato qui più di 100 volte
    The sangria is fantastic and so is the service!
  • Phoenix 💥💥💥
    Phoenix 💥💥💥Dicembre 21, 2014
    Go for the mussels...
  • Paula C.
    Paula CanoLuglio 19, 2011
    È stato qui più di 5 volte
    The rice pudding is heavenly!!!! Must try it :)
  • Bri B.
    Bri BriMaggio 10, 2013
    Everything is good here
  • Andy J.
    Andy JiangMarzo 13, 2014
    Chicken and garlic sauce.
  • Danielle
    DanielleMaggio 31, 2010
    Garlic soup is what you want. Sangria is made to order, so beware.
  • Alan S.icona di cuore sull'immagine utente
    Alan SmedesDicembre 8, 2018
    Paella! Sangria
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