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Ristorante australiano$$$$

NoLita, New York

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211 Consigli e recensioni

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Simran JaisingGennaio 27, 2013
turkish eggs. spiced butter. labneh. unforgettable combination.
Gabriela SeijoMarzo 15, 2015
La carta de vinos es espectacular!! La comida sublime.
VictoriaOttobre 14, 2012
Order: lemington, turkish egg, coconut pancakes, salmon+eggs!!!
Oskari KettunenMaggio 7, 2012
Sunday supper was excellent, and the wine pairings just exquisite!
Eric HinmanMaggio 17, 2012
Their toilet paper is like butter. Oh, the food is really good too - try the kangaroo.
FoodspottingNovembre 25, 2010
Try the New Zealand venison loin, Cabrales dumplings, oyster mushrooms and salsa verde
Jonathan VuAgosto 5, 2013
È stato qui più di 5 volte
If you like rich and creamy food: Turkish eggs. Shut up and do it.
Michelle H.Agosto 2, 2013
Delicious!!! Everything was good! Kangaroo surprisingly delicious
Anders SSettembre 5, 2010
GREAT food try the swordfish if it's still on the menu. And the Pear fizz for a drink.
RcLADicembre 24, 2014
The food was amazing!
Akshay NavleOttobre 24, 2010
Turkish eggs for brunch. They vary a lot though - some days it arrives cold - so, you know- luck of the draw etc.
FahadLuglio 19, 2016
Turkish eggs + burrata cheese 👌🏽
Sam CusanoAgosto 4, 2013
The entrees tantalize the senses and always leaves you satisfied.
Lisa WSettembre 14, 2010
Try the Watermelon & Thai Basil Martini, but substitute Sagatiba cachaca for the Bacardi silver...Excellent!
Eric BacolasDicembre 1, 2010
È stato qui più di 25 volte
The little know wine club membership is the best kept secret in NYC - ask about it, join, and you'll become instant royalty.
MoRizaNovembre 21, 2010
Try the New Zealand venison loin, Cabrales dumplings, oyster mushrooms and salsa verde
Maryam KhanAgosto 11, 2012
Brunch is amazing! Might be my favorite in the city
Joe OMaggio 1, 2015
Cool space, awkward service, small portions, high prices. Some really intense flavors but not necessarily in a good way
RinaGiugno 21, 2010
Impress your significant other at brunch by ordering the Turkish eggs with Greek yogurt. Then offer to share (maybe)
Katherine BarnaGennaio 28, 2012
Bloody Mary, extra spicy. Otherwise it's a little on the watery side.
FoodspottingNovembre 21, 2010
Try the Chicken liver crème caramel with Niman Ranch bacon, microgreens and plum
DanwenGiugno 2, 2015
Good food! Free soap in the bathroom!
Robbin RoseNovembre 1, 2012
The Sunday brunch special here is the thing I miss most about New York!
@AriannaVarellaSettembre 29, 2010
this place is sexy. small menu but food is good. don't be too picky about what you drink- bar is limited
ploy mekdusadeeromMaggio 22, 2011
Don't order the coconut pancake! It's so average. A lovely spot to get brunch though. Nice presentation.
James HLuglio 25, 2014
Fries oyster appetizer is the right way to start the evening off.
Criscris DSettembre 16, 2013
Turkish eggs. St thyme brunch cocktail. Happy me.
Magnus von KoellerLuglio 13, 2012
Blown away by the kangaroo. It just tastes sooo good.
Veronica MadisonGiugno 26, 2011
Gotta try the Salty Dog cocktail - if you like grapefruit!
Brian HowaldMarzo 4, 2011
È stato qui più di 5 volte
Try the Turkish eggs at brunch. One of my favorite dishes ever.
David AdamsAprile 2, 2013
Start with a Garden Gimlet. Refreshment with depth.
Anita TandonLuglio 31, 2010
Pork belly was yummy. Try the quinoa hash. And best bloody mark ever
Val WollochDicembre 1, 2013
Brussel sprouts to die for!
Cristian GonzalezAgosto 8, 2014
Bar is a great spot to meet a friend for a drink.
California GirlFebbraio 21, 2013
Great for brunch or dinner. Savvy sommelier.
Christine LiangGennaio 11, 2013
Hooked up! The matchbooks and free soap in the bathroom are nice touches.
Nicolette RomeroOttobre 18, 2015
Digging the ambience, but not loving the food options. Skip.
Akaash AchrejaAprile 30, 2013
The best duck breast in the city.
TV Food MapsSettembre 1, 2014
Check out Public as seen on Unique Eats Leggi tutto
Iben LDicembre 5, 2010
Try the Sunday Supper: five amazing dishes, great staff, love this place!
Nicholas M.Luglio 12, 2017
Enjoyed food very much. A bit loud.
Celine HungAprile 12, 2013
LOVE Here! love the tea-smoke salmon
Adam HarringtonGiugno 30, 2013
Try quinoa hash- dynamite!
PhatgooseDicembre 31, 2011
Gotta try the Turkish Eggs with Greek Yogurt!
Jasmine DMarzo 11, 2016
Sunchokes, artichokes, nori chips
Gilt CityAgosto 23, 2010
Innovative cocktails? Check. Top-notch wine collection? Check. Sexy upstairs, cozy downstairs? Check, and check. See you there.
Stephanie YangGiugno 27, 2014
I only come here for the Sunday tasting menu.
Steve GreenbergNovembre 28, 2010
Great food but portions are small--if hungry get Turkish eggs or salad
Milla KarskeAprile 1, 2013
Turkish eggs is the best dish!!
David RGiugno 7, 2016
Try the venison.

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