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Old School Bar & Grill

Ristorante americano$$$$

Downtown Austin, Austin

Salva

Condividi

Old School Bar & Grill

5.7^/10

232

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380 Foto

Menu

Menu 9

Menu

Appetizers

Select appetizers only $5 during happy hour

New Orleans Shrimp

Stuffed Mushrooms

Grilled Chicken Nachos

Old School Spicy Calamari

Chicken and Spinach Quesadillas

Toasted Brie

Hot Wings

Spinach Artichoke Dip

Pan Fried Mozzarella

Chicken Lettuce Wraps

Brunch

Old school omelette

3 Egg omelette with your choice of cheese meat and veggies.

Eggs Benedict

Migas

French Toast

Chicken Fried Steak and Eggs

Chicken Fajitas

Eggs Sardou

3 Eggs and Choice of 2 Sides

Bananas Foster French Toast

Biscuts and Gravy

Oatmeal and Round Rock Honey

Soups & Salads

Sedona Salad

Fresh spring mix with mandarin oranges, walnuts, shaved red onion and gorgonzola cheese tossed with fresh herb balsamic vinaigrette.

Caesar

The classic interpretation of Caesar Cardini’s famous salad, romaine hearts, shredded parmesan and baked croutons tossed in anchovy garlic based dressing. the anchovy and garlic are prominent.*

Steak Salad Michele

Spring mix, romaine, shaved red onion and tomatoes served with a seared sirloin steak cooked to perfection with your choice of dressing. *

NY Chopped

Iceberg and romaine lettuce with fresh basil, mozzarella, provolone, pepperoni, chicken and roma tomatoes finely chopped and tossed with red wine vinaigrette.

Old School House Salad

Fresh spring mix, tomatoes, croutons and shaved red onion served with your choice of dressing.

Soups & Salads: Soups

French Onion

Chicken Tortilla

Sandwiches & Burger

These items are served cooked to order, raw or under cooked

Half Pound Steak Burger

+0.75

Austin’s premium burger, ground fresh daily from two prime steak cuts.

The Danny Boy

Austin’s premium burger, ground fresh daily from two prime steak cuts and topped with sharp cheddar and caramelized onions.

The Verona

Spicy pepperoni, shaved ham and melted provolone on a toasted bun spread with house made olive relish.

Blackened Bleu Po’Boy

Blackened chicken breast, caramelized onion, sauteed mushrooms and top melted bleu cheese, served on a crusty baguette.

Portabella Griddle Stack

Marinated portabella cap grilled and stacked on fresh mozzarella and seared tomato, served on a grilled bun with fresh basil and balsamic mayo.

Trinity Hall Burger

Topped with fresh guacamole, bacon, mayonnaise and jack cheese.

Chicken Sandwich

+0.75

Seasoned chicken breast flat top grilled served on a grilled bun with your choice of one premium topping.

Texas Two Thep

Our famous steak burger, double stacked, with vermont cheddar cheese, jalapenos, sriracha and a fried egg, served on grilled bun

Old School Club

Oven roasted turkey, thick cut smoked bacon, black forest ham, vermont cheddar cheese, fresh tomato, lettuce and balsamic mayo served on grilled bread.

Fresh Meat Philly

Shaved prime rib griddle cooked with onions, bell peppers and mushrooms drizzled with a tangy cheese sauce on a hot roll

Fish Sandwich

Made with fresh cod, ale battered and fried served on a grilled bun with our house made tartar sauce

Chicken Burger

Topped with avocado, chipotle mayo, and mozzarella.

Entrees

Top Sirloin

A USDA prime steak cooked to your liking and served with choice of two sides.

Old School Fish and Chips

Ale battered and fried cod served with crispy double blanched French fries and served with tartar sauce and malt vinegar.

Bronzed Salmon

Fresh salmon bronzed with creole seasoning, served with long grain and wild rice and asparagus.

Chicken Fried Chicken

Chicken breast breaded and flat top grilled served with garlic mashed potatoes, cream gravy and texas toast.

Chicken Fried Strip

The national dish of texas. Fresh New York strip, breaded and griddled, served with house made cream gravy and rustic garlic mashed potatoes.

Fresh Chicken Fingers

Plump and juicy chicken breast strips battered, breaded and deep fried served with house made cream gravy and double blanched French fries.

Bronzed Chicken Breast

Seasoned with creole spices topped with aged provolone, caramelized onions and sauteed mushrooms. Served with rice and asparagus.

Mac-N-Cheese Wedge

This is not your grandma’s mac-n-cheese! a wedge of macaroni cooked with five Italian white cheeses, savory seasonings, then drizzled with a creamy garlic cheese sauce.

Entrees: Side

French Fries

Green Beans

Side Caesar Salad

Vegetables

Burger Pattie

Guacamole

Shrimp

Garlic Mashed Potatoes

Side House Salad

Long Grain and Wild Rice

Broccoli

Avocado

Chicken Breast

Bronzed Salmon

Desserts

Creme Brule

A decadent vanilla bean French custard with a caramelized sugar topping.

Melissa’s Messy Sundae

It is and we’re giving you extra napkins!

House Baked Cheesecake

A New York style cheesecake served on a raspberry coulis.

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