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- Raed MansourFebbraio 1, 2015Ask for a table by the window. The view of Water Tower is definitely worth the wait. Sushi is great. Dinner is good. Wine selection is great. Service was perfect. Free dessert for special occasions!
- Spoon UniversityOttobre 18, 2016Take in a perfect view of the haunted Water Tower, while remaining just out of reach of the ghost that haunts it. Legend has it that during the great Chicago Fire of 1871 a lone worker stayed behind. Leggi tutto
- Christopher FlossLuglio 15, 2017Another awesome #summer experience at @NoMI in the #ParkHyatt #chicago. The garden is the best #rooftop in the city. Tony is the #bestbartender ever!
- Fran SuGiugno 6, 2018Great view, excellent service. Roasted sesame seeds with dark chocolate mousse is interesting. Great for late night snack and get together, fusion Asian food...
- natalie kayMaggio 31, 2016peaches on peaches on peaches is a fabulous cocktail. fries are good to start and sushi is delicious. especially the spicy tuna and yellowtail scallion.
- Tiffany LamAgosto 15, 2013Great for special occasions. Order the foie gras (served atop of peach cobbler with a dollop of vanilla creme fraiche). Also order a maki roll- NoMI roll (spicy tuna/eel) was fresh and well worth it.
- Christopher FlossAgosto 21, 2016Another awesome experience at #NoMI in #Chicago! Love enjoying a celebratory cocktail at one of the best #rooftop venues in Chicago!
- Chris DavisAgosto 22, 2016Love rooftop places and this is a fine example. Went here late so I missed there kitchen being open. Great place to see the city and eat or go for a drink 👍🏼🍷
- Redeye ChicagoAgosto 3, 2014Celebration-worthy with a menu of maki, seafood and farm-fresh meats and vegetables. The real stunners, though, are the views of the Chicago Water Tower from the restaurant's floor-to-ceiling windows. Leggi tutto
- Tablet HotelsMarzo 6, 2013This fabulous lounge has great decor, a beautiful terrace, amazing music, fine cigars, and delicious sushi. What else do you need?
- Christopher FlossMaggio 31, 2015My wife and I absolutely love the venue at the NoMi! It's a must try if you're looking for an outdoor rooftop in Chicago's gold coast neighborhood.
- Kelly 🍰Marzo 18, 2015Great views of Michigan Avenue and you can spot the lake. New American standard fare, some items with a twist. Market fish is tasty and changes daily. Portions are somewhat generous.
- Cole KennedyNovembre 26, 2016Fashionable atmosphere with stellar views of Water Tower and Michigan Ave. Great spot to take a break from shopping.
- Redeye ChicagoAgosto 3, 2014While the Park Hyatt's indoor restaurant Nomi Kitchen features stunning views to the east, the terrace looks south and west toward the towering buildings of River North and the Gold Coast. Leggi tutto
- Gloria ChinGennaio 17, 2013Mushroom ginger bouillon w/ trumpet, enoki mushrooms, charred green onions! Brioche Beignets w/ Rhubarb-Berry Compote comes w/ citrus-chamomile ice cream! the jelly's tarty--think citrus creamsicle
- Chicago TribuneAgosto 1, 2014The blueberry-olive-oil fruit tart I had recently convinced me that the "NoMI kitchen tart," whatever its makeup, will always be a safe bet.
- Jennie RistowMaggio 12, 2014Best dinner we've experienced in a long time.this place is AMAZING! Everything from service to food to ambiance.well worth the $$.you won't be disappointed.
- Time Out ChicagoDicembre 6, 2011Try the uni avocado toast from our 100 Best list: Chef Ryan LaRoche’s unlikely combination of briny sea urchin, smooth avocado, Mangalica ham and bright capers exhibits a keen understanding of flavor.
- EaterGennaio 12, 2017Your imagination is the only limit at NoMi where the hot chocolate bar includes candy canes, booze and marshmallows, allowing total customization. Leggi tutto
- Keiron QGiugno 1, 2015The artichoke soup was very delicious and you can't go wrong with the sushi. I don't even like sushi but it was good here. Pricey and satisfying.
- Time Out ChicagoDicembre 6, 2011Try the uni avocado toast from our 100 Best list: Chef Ryan LaRoche’s unlikely combination of briny sea urchin, smooth avocado, Mangalica ham & bright capers exhibits a keen understanding of flavor.
- If you get the eggs benedict, ask for the arugula on the side. It gives the meal a good taste, but they often put too much on and it over powers everything.
- Madeline GullettLuglio 19, 2015I loved the cocktails here! Perfect rooftop to enjoy summer in Chicago!
- Will RigbyMaggio 31, 2016The bartenders are great, even when ordering an obscure off-the-menu cocktail. Great sushi, and excellent service.
- Crain's Chicago BusinessLuglio 14, 2011Of the full-size sandwiches, the Benton ham and brie took our taste buds by surprise. Somewhat like a smoky prosciutto, the ham underscores the soft, aged notes of brie and sweet, lady apple slivers. Leggi tutto
- Karen SchmidGennaio 16, 2012Most amazing Masters Wine and cheese Dinner Saturday evening with chef Ryan, in the kitchen and wine cellar! Thanks Lynn Bredfelt for a fabulous evening!!! Nomi Park Hyatt Kitchen, must do! xo
- Time Out ChicagoMarzo 6, 2013Drinks boast intriguing ingredients such as Corsair red absinthe and cinnamon bitters and the view is nothing to complain about: http://tmoutchi.us/13EV7jr Leggi tutto
- Tracy HixonMaggio 13, 2016Was here for special event, but everything was well prepared and presented. Excellent service. Nice atmosphere.
- Tasting TableFebbraio 7, 2012Make sure to sample Meg Galus’ tarts. She serves three iterations every day, such as pistachio with cardamom and orange, or vanilla malt topped with Amarena cherries.
- Joseph LeeAgosto 4, 2017Está muy bueno, recomiendo los platillos para compartir, el pork y el fish, están espectaculares
- Time Out ChicagoSettembre 14, 2010If your idea of winding down involves 12-year single malt, a Montecristo cigar and rubbing elbows with businessmen, you’ll find all three on the seventh-floor patio lounge of this Park Hyatt stunner. Leggi tutto
- Time Out ChicagoFebbraio 17, 2012Chef Ryan LaRoche can generally be trusted with chicken (both the $75 poached and the cheaper roasted), steak tartare and tagliolini. Leggi tutto
- Valentin GuerinFebbraio 21, 2016We went for brunch, the food was good but their brunch options are limited. Book a table next to the window if you can.
- Crain's Chicago BusinessLuglio 23, 2010When you need to go full out, NoMi is the place to wow 'em. This one has everything: stunning views past the historic Water Tower to Lake Michigan, sleek elegance and classy service. Leggi tutto
- Christopher FlossMaggio 29, 2019#NoMIGarden in #Chicago has a fresh new look! Can’t wait to enjoy the new venue this season. #rooftop #parkhyatt #summer
- Iliana HerrastiNovembre 2, 2022Si lo buscas en Google lo tienen como comida francesa, en su mayoría es comida asiática.
- Outdoor patio is excellent (but don't tell the tourists), the new dining room looks fantastic and brunch is very good too.
- Annie McDonnellDicembre 15, 2011Come ask for some Hum with the amazing Hot Chocolate Bar 12-5pm. If u miss that, ask the lovely Natalie for a Hibiscus Fizz with Hum!
- Patrice BrazilAgosto 16, 2015Any dinner here is great - if they have the short ribs - it's perfection
- Alysse GryzwaNovembre 2, 2015This place is the reason I go to work...so I can indulge in fantastic lunches during restaurant week.
- A. LozadaSettembre 6, 2013The soft serve twisted corn & salted peanut/caramel dessert ice cream is heavenly.
- NoMI garden! Enjoy one of the many delicious cocktails. Great wine list. Knowledgeable + Friendly staff. Quality sushi!
- QA MilestoneLuglio 6, 2015For late night sushi and catching up with friends. -Malika Ameen, Top Chef Just Desserts
- Gilt CityDicembre 19, 2011The view! Snag a window seat and you’ll overlook Chicago’s historic water tower and peeks of Lake Michigan.