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Lure Fishbar

Ristorante di pesce$$$$

SoHo, New York

Salva

Lure Fishbar

8.9^/10

1.612

recensioni

Uno dei migliori 5 Ristoranti di pesce in New York
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402 Consigli e recensioni

Filtra:

buono per
vivace
di moda
sushi
adatto ai gruppi
cibo sano
romantica
autentico
accogliente
cibo giapponese
buon servizio
seafood
burgers
off-menu items
deviled eggs
spicy food
ice cream sandwiches
frittatas
spacious
chocolate cake
(15 more)

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Lindsey TimbermanNovembre 25, 2012
One of our favorite spots in Soho. Great tucked-away location. Very cool ambiance. One of the best meals we've had. Service was really good. Don't skip dessert!
No Leftovers Jackie GebelGennaio 11, 2017
One of the best restaurants in NYC, has something for everyone. Frequent celebrity sightings . Same owners/ chef as Bowery Meat Company, el Toro Blanco, Sessanta, Burger & Barrel
CarolineGennaio 21, 2016
The decor is pretty awesome and their oysters were perfectly fresh. We had the surf and turf as a main and it was just average, and the lobster was stuffed with other seafood, which seemed a shame.
Ronald CattrysseNovembre 5, 2017
Loved the devil’s eggs, the spicy tuna crispy rice, and the branzino, which is so crispy and juicy at the same time.
SiettahFebbraio 19, 2015
Restaurant week menu was a great value and the food was tasty but the service left a lot to be desired. Our waitress did not offer any helpful information and seemed to have a problem with eye contact
Missy MackeyDicembre 29, 2022
Cool setting and good service. All the sushi is good, also the cookie dessert is unreal!
Elizabeth BursteinAgosto 30, 2018
Loved the salmon and lobster sushi as well as the artichoke ravioli
RCGennaio 20, 2016
The specialty oysters are brilliant! The Poke is beautiful but lacks the usual satisfaction of Poke. Tempura shrimp is fantastic. Avoid the fried rice.
Fadia KaderLuglio 6, 2013
Get a mix of the east and west oysters! Try the deviled eggs to share and the lobster roll! Saturday + Sunday brunch menu too! Enjoy
Victoria NatenzonMaggio 3, 2014
Very cool decor echoing that of a luxe restaurant on a ship. I don't really eat seafood, but was here for a work dinner and had the steak. It was incredible.
Burger BedlamLuglio 25, 2011
È stato qui più di 10 volte
Be sure to try the Bash Burger, our #1 ranked burger! It's not on the menu so you gotta ask for it specifically. One of the bartenders, Annie, makes a mean Old Fashioned as well.
Nikki BogopolskayaLuglio 10, 2014
È stato qui più di 5 volte
Happy hour runs 5-7 and includes $9 cocktails, $7 rosé and $1.25 oysters. Best place to feel super fancy but get away with a very decent tab.
Adeline JessicaAprile 1, 2015
Amazing seafood and very fun, trendy atmosphere, but be prepared to fork over the dough.
Cole KennedyMaggio 1, 2015
If you don't have a reservation at lunch, ask to sit in the back at the sushi bar. Rarely a wait, plus great service.
Nancy KangGennaio 11, 2014
Everything I had was so delish!! Baked clams, calamari & of course the steamed lobster tails! YUMMM!
Emily ScheerAgosto 19, 2016
È stato qui più di 5 volte
Caught restaurant week and everything was delicious. Had the salmon tartare, seared tuna and orange semolina cake. Yum!
Alyx HeartcoreAgosto 5, 2013
Unique layout and atmosphere coupled with small portions of delicious food and great service. Come here on a date or just for a noteworthy experience.
Ana SalazarNovembre 10, 2015
Everything is fresh and delicious... Must tried chocolate truffle they're out of this world
Amy ThaiAgosto 14, 2013
lobster roll is delicious. get a salad with it instead of fries or chips to make yourself feel less guilty
GothamistAgosto 1, 2014
The tempura shrimp is my favorite thing on the menu, and you can almost make a meal out of it. Which is good, because it costs $17. Leggi tutto
Oz LublingGennaio 20, 2016
amazing seafood & an incredible atmosphere. I would actually give this place a 9.5 on atmosphere. also sit at the bar for a prime experience
JoannaAprile 14, 2019
The bash burger is awesome. Comes with both onion rings and fries!
Miguel LopezAprile 7, 2015
Great ambience; good cocktails; smells delicious. A good mix of locals and out-of-towers.
Holly FitzgibbonGiugno 16, 2016
fun, trendy vibe, great restaurant week menu
Chrys KoSettembre 6, 2020
Friendly service, excellent food and bloody Marys! Try it if you find yourself in soho!
julia tGennaio 3, 2015
Love the Branzino at dinner. Solid eggs Benedict options at brunch - and fresh and varied fruit salad (blood orange!).
michael affrontiFebbraio 11, 2014
Pricey but delicious. Feels like you're on a cruise ship. Definitely try the crab cakes. Ask for the off-menu Bash Burger.
angela gaylorMarzo 10, 2015
I had the miso salmon roll, which was good, but I tried someone else's tuna and it was GREAT. Splurge for the entree over the sushi.
Evonne CLuglio 1, 2016
the service was impeccable. the seafood was extremely fresh. the dishes were inventive, mouth watering, tasty and delicious. good drinks too
Marla LachnishLuglio 16, 2013
Delicious food. ! Everything was good the daurade the branding and the oysters so fresh and so good !!
The Wall Street JournalAprile 5, 2012
To taste the wide swathe of cuisines Lure's menu covers, start with a few oysters, move on to sushi and perhaps close with the Continent-inflected grilled whole daurade. Leggi tutto
Marian ElbertAgosto 9, 2013
Perfect trio for restaurant week: shrimp tempura, tuna on garlic rice and the blueberry cobbler with vanilla ice cream. If you don't want dessert, you can get two appetizers!
Adrienne ReinaAprile 15, 2018
È stato qui più di 5 volte
The shrimp spring rolls on the dim sum brunch menu are incredible!
Kerem DereliDicembre 1, 2013
Lobster roll was a blast. Don't be fooled by the name of the place and order a cheeseburger, you won't be disappointed :)
ErinNovembre 9, 2014
Great food, great atmosphere at this almost hidden place. Make a reservation to make sure you get a table.
CharlottesAprile 12, 2017
Love the interior but was quite surprised by the emphasis on sashimi and Japanese spirits, although I enjoyed both immensely
LindsAprile 11, 2019
One of my favorite burgers (lure style) in the city!
Omer ZachGennaio 28, 2016
Super pricy but they have some great Japanese-influenced seafood here. Loved the nori tuna.
Valarie McCubbinsOttobre 28, 2016
È stato qui più di 5 volte
You really can't go wrong here but oysters and sushi are a must. Get a reservation.
Katherin SonGennaio 1, 2013
Okay seriously, screw the fish - get the off-menu bash burger medium rare. It's meaty, juicy and just amazing. Gahhh! I WANT MOAR!
Dorothy McGivneyGennaio 27, 2014
È stato qui più di 10 volte
The S+P potato chips are sooo vinegary and good! Often given gratis ....
Bryce RobertsSettembre 19, 2014
È stato qui più di 5 volte
free refills on diet coke. sip, enjoy, repeat. Forever! oh, and the secret burger is a winner too.
Patricia SnyderMaggio 12, 2013
We had a lot of appetizers. Fried oysters, dragon roll, lobster roll, baked clams, octopus salad. All stupendous. Seriously!!!
Brooks WoodAgosto 24, 2012
È stato qui più di 25 volte
The Bash. Don't look on the menu- it's not there. Its namesake's inspired by the annual award it seems to have wrapped around its finger. Speaking of fingers, you'll be licking yours after eating one.
Michael KretchmarLuglio 29, 2017
Everything is amazing here. standouts include: the Tuna Tartare and salmon w miso.
Jeffrey GlueckOttobre 28, 2016
È stato qui più di 5 volte
Crispy chicken club is yummy, especially for the french fries
CREATETHE GROUPNovembre 22, 2011
Another great option for sushi/sashimi, and the rest of the menu is terrific too, with an emphasis (naturally) on seafood. Good happy hour too. -Eddie
Devina SaraffAgosto 2, 2012
Want impressed with the very average sushi....but the seared branzino over beet risotto was an incredible entree..super crispy skin and perfectly seasoned!
Nick JordanDicembre 20, 2014
È stato qui più di 10 volte
The perfect place to grab a glass of wine by yourself for no other reason than you deserve it.
Gene BuerkleGennaio 4, 2014
È stato qui più di 10 volte
Prices have gone up for brunch compared to menu on-line. Cocktails 14 on line and $16 on menu at bar.

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