Lawrence

Lawrence

Ristorante europeo moderno e Ristorante inglese$$$$
Mile-End, Montréal
Salva
Condividi
8.4/10
348
recensioni
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Filtra:
  • di moda
  • vivace
  • buono per uscire con
  • accogliente
  • casual
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  • Charles G.icona di cuore sull'immagine utente
    Charles GedeonOttobre 22, 2015
    Had the lamb burger and it's easily one of the most juicy, flavourful meat patties I've ever had. The homemade mayo and Dijon definitely helped make this beast! Oh and delicious, crispy fries!
  • Eater
    EaterOttobre 7, 2013
    Possibly the most complete restaurant in the city. The cushy Mile End locale and the chef's earthy, thoughtful gastropub food make it one of the most difficult tables in town. [Eater 38 Member]
  • Mike S.icona di cuore sull'immagine utente
    Mike StrockoAprile 12, 2014
    Our waiter recommended the kedgeree at brunch. It did not disappoint. Also amazing at brunch: the scrapple and the custard doughnuts.
  • Kittie C.icona di cuore sull'immagine utente
    Kittie ChanAgosto 23, 2015
    We had the lamb steak and catfish. The sauce with catfish was amazing and the hints of lemon confit so tasty paired with the lamb. Low key vibes, would definitely recommend for dinner.
  • Ashley W.icona di cuore sull'immagine utente
    Ashley WhalenSettembre 20, 2014
    I had liver for the first time here, and I loved it. A simple cheese sandwich was one of the most divine sandwiches I've ever had. Their bread is phenomenal and their bacon was outstanding.
  • John K.
    John KhuuNovembre 12, 2015
    Came here late and the staff recommended me two seafood brunch options. They're small but my goodness, it was deliciously & deceptively filling. Come here early to get a good spot, it gets packed!
  • Pedro V.icona di cuore sull'immagine utente
    Pedro VaccaraMaggio 17, 2017
    A wonderful place to have brunch with friends. Good coffee, delicious English breakfast, nice decoration and warm staff. Totally recommended
  • Geneviève F.
    Geneviève ForgetAgosto 20, 2014
    È stato qui più di 5 volte
    Great place if you are a daring eater. Menu is unclear about what you get exactly but it's part of the fun. Good food, unusual dishes. If you are more conservative go for the burger, it's a safe bet.
  • Cooper S.icona di cuore sull'immagine utente
    Cooper SmithSettembre 2, 2014
    Go savory for your main course, but then tack on an order of donuts for a sweet finish. Ask for the sampler of 1 custard, 1 strawberry, and 1 chocolate
  • Michelle T.icona di cuore sull'immagine utente
    Michelle Teefey-LeeOttobre 31, 2016
    Delicious brunch - simple and hearty plates, be prepared to queue. Wish they would change the menu up every once and a while. Lunch - good burger and fries, but over priced for lunch.
  • Brian L.icona di cuore sull'immagine utente
    Brian LeeNovembre 17, 2013
    The chaucuterie plate was great and a hit with my 19 year old daughter who was reluctant to try some of the cuts. A very adventurous menu so finicky people beware. I loved it all!
  • Bn G.
    Bn GNovembre 26, 2011
    MUST: Eggs with Smoked Salmon. Also be sure to cop yourself and order some beignets as starters to be sure to fully enjoy the dripped coffee while you wait for the dish. Go before 11 on weekends.
  • Chris M.icona di cuore sull'immagine utente
    Chris MessinaSettembre 17, 2016
    The beignets are excellent. Super crispy sugary shell, filled with chocolate, lemon, and custard fillings.
  • Emily M.
    Emily M.Agosto 21, 2014
    Terrific charcuterie plate and wine list. If sablefish is on the menu, don't skip it; it is absolutely phenomenal. Lamb was a bit "wintery" in flavor. Not a good summer menu option!
  • Brian V.icona di cuore sull'immagine utente
    Brian Van NieuwenhovenAprile 17, 2016
    Everything is good here. To say that it was "excellent" is not enough. Food that will linger in our dreams
  • Tyler S.icona di cuore sull'immagine utente
    Tyler SimmonsMaggio 28, 2016
    Get a bunch of the small plates to share. 2 per person is plenty and you'll get to try more of the menu.
  • Amanda V.
    Amanda ViolatoGiugno 18, 2016
    Cooked egg with tomato was amazing and the salmon with egg was delicious too. Nice spritz, they do it the traditional way ! ;)
  • Zillaicona di cuore sull'immagine utente
    ZillaDicembre 13, 2015
    Fish plate, octopus, gigantic pork chop were all excellent, really interesting wines. Staff was fantastic and really took care of us
  • JulienFicona di cuore sull'immagine utente
    JulienFDicembre 22, 2012
    J'ai adoré mon "petit déjeuner anglais" avec mon latté, seul moins, il faut une bonne trentaine de minutes d'attente, les week-ends pour les brunchs, soyez patients, ça vaut la peine.
  • Fabienne M.
    Fabienne MajorelSettembre 18, 2013
    Super service, plats succulents et super ambiance...... Prix très corrects ....On retounera sûrement pour le brunch! À goûter aussi la boucherie Lawrence à côté
  • Julianne S.
    Julianne SimsonOttobre 19, 2018
    The burger & fries are absolutely perfect in every way. A must! Also the Fizz is an incredible cocktail - order it!!
  • Léa T.icona di cuore sull'immagine utente
    Léa TuizatMaggio 7, 2014
    The english breakfast is great, the cranberry French toast is bigger than you'd expect and quite tasty, and the mimosas (apple or orange) never disappoint.
  • Rental Homes C.
    Rental Homes CanadaDicembre 17, 2013
    Ideally located on the Plateau Mont-Royal. Tthe resto-runners behind Lawrence love donuts so much, weekend brunchers are given lemon, custard, and chocolate 'nut puffs to whet their palates.
  • Cooper S.icona di cuore sull'immagine utente
    Cooper SmithSettembre 6, 2014
    Best brunch we had in Montreal. The smoked salmon and scrambled eggs was incredible.
  • Chris M.icona di cuore sull'immagine utente
    Chris MessinaSettembre 17, 2016
    The Bloody Mary is a solid brunch selection. It's not huge, but it packs a decent punch.
  • Francis D.
    Francis DuvalSettembre 1, 2013
    Meilleur brunch que j'ai mangé à Montréal. L'attente en vaut la peine. Le café est excellent. L'espace est magnifique. Le service est sympa.
  • Kim A.icona di cuore sull'immagine utente
    Kim AnehallAgosto 13, 2015
    The corn soup offers a complexity of flavors that lingers and allows for nuances of culinary discovery.
  • Lauren S.
    Lauren SimmonsAgosto 5, 2013
    Brunch is amazing. Get here early and order a cold brew then an aperol spritz, and whatever English-influenced eggy goodness you desired.
  • Melissa C.icona di cuore sull'immagine utente
    Melissa CarleGennaio 19, 2014
    Le brunch "scapple (genre de galette a base de semoule de mais et porc), œuf et bacon" est délicieux! Ça sort des classique mais pas trop.
  • Jessicaicona di cuore sull'immagine utente
    JessicaGiugno 19, 2015
    I like it, but I think it is a bit overpriced for lunch. Maybe I expected too much? Nevertheless their food is quite delicious so I would def. go back when I have a chance.
  • Cooper S.icona di cuore sull'immagine utente
    Cooper SmithSettembre 6, 2014
    The Bloody Mary is a perfect compliment to any savory item on the menu
  • Sebmalco ..
    Sebmalco .Gennaio 13, 2016
    Un très bonne adresse pour le brunch. Par contre attendez vous à faire la queue avant de pouvoir goûter à leur scapple ;)
  • Porter Airlines
    Porter AirlinesMaggio 4, 2011
    La promesse des oeufs cuits au parmesan, des beignes maison à la costarde et du pain perdu aux pommes caramélisées est assez incitative et vous démontre que ça vaut la peine d’attendre votre tour.
  • Ajay C.icona di cuore sull'immagine utente
    Ajay ChainaniSettembre 4, 2015
    The lobster fries are amazing. Ps. The lunch menu is different from the brunch menu.
  • What's Really Good T.
    If you’re visiting the restaurant in the evening, let me make one suggestion: don’t miss out on the pork chops. Oftentimes they are viewed as too plain to order, but at Lawrence, they’re not. Leggi tutto
  • Remy V.icona di cuore sull'immagine utente
    Remy VanherweghemFebbraio 6, 2015
    Their homemade bread is delicious; enjoy an absolutely perfect bacon and cheese sandwich for lunch.
  • Fannie D.
    Fannie DeschenesOttobre 18, 2014
    Beaaaaaucoup de beurre dans les oeufs brouillé servis avec saumon fumé. L'english breakfast vaut vraiment la peine.
  • Valerie P.icona di cuore sull'immagine utente
    Valerie PetrovAgosto 12, 2016
    The seafood and shellfish plate is amazing!
  • Bridget C.icona di cuore sull'immagine utente
    Bridget CWMaggio 24, 2014
    Nouveau British on Saint-Laurent. Rabbit. Parsnips. Earl Grey. Bread-and-butter pudding. Stilton. Cragganmore. Heaven.
  • Citeeze.com
    Citeeze.comAprile 6, 2011
    The menu has an English accent with nods to France & Italy.Try the braised rabbit, butter beans, zucchini & aïoli or the mackerel with rapini & salsify. Leggi tutto
  • Michael B.icona di cuore sull'immagine utente
    Michael BalchAgosto 9, 2014
    Jambon tomme oeuf was very tasty for brunch. Great light vinaigrette on the cress salad.
  • sebicona di cuore sull'immagine utente
    sebOttobre 28, 2014
    Brunch is top notch, try the pig's feet. Oh... and YES they take reservations for groups!
  • Christine W.
    Christine WilsonSettembre 28, 2014
    Nice place, very pretty a bit expensive but great trendy place for brunch on the weekends.
  • Sebastien D.
    Sebastien Di MeglioAprile 25, 2015
    Love the burgers. Really simple and tasty. It's all about the meat.
  • Mila R.
    Mila RaykovaMaggio 20, 2013
    Le menu pour le brunch est très original. J'ai adoré les crêpes au fromage et fraise.
  • Arnaud B.icona di cuore sull'immagine utente
    Arnaud BxOttobre 5, 2018
    Les charcuteries sont excellentes, le déjeuner anglais a tout ce qu’il faut.
  • AmateurConciergeicona di cuore sull'immagine utente
    AmateurConciergeMarzo 15, 2015
    Great brunch and a quintessential smart hipster cafe vibe.
  • TastyMontreal
    TastyMontrealSettembre 9, 2012
    Try the Scones and jam with clotted cream - How come Lawrence makes such a perfect scone?? Wonders of Lawrence :D
  • Iffat J.
    Iffat JokhioSettembre 7, 2012
    Try the Fries And Mayo - Probably the most basic thing on the menu, but these are the BEST fries I've ever had.
  • Catherine F.
    Catherine FernetAgosto 6, 2014
    Belle sélection de vins et service impeccable 👌
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