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J. Gilbert's Wood-Fired Steaks & Seafood St. Louis

Bisteccheria$$$$

Des Peres

Salva

8.6^/10

recensioni

16 Consigli e recensioni

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buon servizio
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potato chips
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Riverfront TimesAgosto 14, 2014
As the name suggests, steaks cooked over a wood-fired grill are the specialty of the house: the cuts (USDA Prime, wet-aged) have a good crust, the flavor accented by mesquite smoke. Leggi tutto
Votato positivo 2 settimane fa
The DurbsDicembre 31, 2012
This is the wrong J Gilbert's check in. The other one that includes "wood fired steaks" in the title is the official one and will get you a check-in special of free Maytag Potato Chip appetizer.
Carenna TAprile 29, 2012
È stato qui più di 5 volte
Our new favorite restaurant. We are going for our 4th time within just a couple months. Everything was amazing! From the food, decor, servers, ambiance. Fabulousity!!!!!
The DurbsMarzo 24, 2012
Ask for Bryan to be your server. He is the best and will make your dining experience memorable!!!
Lauren HadfieldMarzo 31, 2019
My favorite lobster mac & cheese in STL!
Jasmine BraggsMaggio 1, 2016
Great service & yummy cocktails!
Riverfront TimesOttobre 10, 2012
RFT 2012 Best of St. Louis Winner - Best Steak House http://bit.ly/TgSA4E
Chris BinderMaggio 29, 2012
Take advantage of the happy hour menu. And, get Boulevard Tank 7 on draft here!
Caroline T.Marzo 29, 2013
Erin is great! Made a fantastic frozen drink.
Dawn MathesSettembre 6, 2012
Best scallops and filet you will ever have!
Tian Q.Febbraio 18, 2013
The lobster mac n cheese is like, perfect
Go! MagazineDicembre 23, 2011
You won't get a much better steak in town than the KC strip at J. Gilbert's. (Joe Bonwich) Leggi tutto
Debby Asberry-ChuaSettembre 14, 2018
È stato qui più di 5 volte
Steak. Wine. Dessert.
Joe GriffardAprile 1, 2012
Pretty good steaks, but "best in town" is a big stretch.
Cassaundra S.Aprile 28, 2012
The tuna tartar was fresh and dwl
Erin DementNovembre 27, 2011
È stato qui più di 100 volte
1/2 price bottles of wine on Sunday! Come see me :)

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