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Irene's

Ristorante italiano$$$$

French Quarter, New Orleans

Salva

Irene's

7.7^/10

166

recensioni

70 Consigli e recensioni

Filtra:

romantica
buon prezzo
buono per uscire con
accogliente
cibo italiano
affollato
buono per occasioni speciali
bread pudding
cheesecake
daily specials
turtle soup
Veal Marsala
spicy food
confit
short ribs
meats
chicken
Cioppino
sea creatures
Bucatini
(15 more)

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Amanda 🐼Dicembre 25, 2022
the server michael is the highlight of irene’s!! he recommended a lovely wine and made our experience fun and easy. the italian food was all right but does not compare if you’re from the tristate area
Votato positivo Mar 9
Carla TanakaNovembre 13, 2014
Irene's can have long waiting hours but it's definetely worth it. While you wait, you can listen to good piano music, so it's not bad at all. The service is great and the food... amazing!
Christopher FlossMaggio 21, 2021
What an Italian gem in #NewOrleans. A perfect balance of local and Italian cuisine. From homemade lasagna to turtle soup, everything was spectacular! Paul provided exceptional service.
Mirella BroylesOttobre 12, 2013
The wait is long but the service is absolutely outstanding-well worth it! They have a sitting room with a piano player and drink service. The best experience I've prob ever had. Food was delicious!
Kevin SchoonoverMaggio 28, 2022
Phenomenal service from Michael. Red Snapper special was so light and lamb dish is a must. Salads are bigger than expected. Serve bruschetta versus bread service.
Phoebe WhealdonSettembre 23, 2019
Love the new location. Same great food, atmosphere and service. Love the oysters Irene . Love the large improved piano bar and dining area.
Bárbara CaparrozAgosto 10, 2014
Um restaurante maravilhoso, com pratos delicioso e ótimo atendimento. Faça reserva para garantir sua mesa, mas não deixe de prestigiar a culinária desse discreto lugar. Ótimo para jantar romântico.
SheptoriousMaggio 9, 2013
As per recommendation from the acclaimed Mike M., get the Paneed Oysters appetizer, substituting extra oysters for the shrimp. The world will be your... amazing little sea creature.
Vincent NeriAprile 19, 2014
Great spot! Nothing better than Italian food & wine and Frank Sinatra. Line starts outside before opening, so make reservations or get there early.
Tamara NealMarzo 25, 2016
Everything is fantastic here! Food, service, photos of all the stars who have been there, piano bar. ..so cool! Closed Sunday though!
Alice faultcoreGennaio 6, 2017
Lamb is absolutely a must. Shrimp pasta (offered instead of crab pasta) was a failure. Raviolis and lamb - good. Pasta - not.
Esti MarieAprile 25, 2013
Ask for Mike M. He is fantastic! He gave us a list a cool hang outs outside of the quarter to give us another perspective. He will take good care of you.
Juliann KGennaio 26, 2019
The Duck St. Pierre is superb! The other food was nice but the duck is astounding, do try it.
RobertoAgosto 27, 2010
no reservations, and we got a table immediately. mostly locals (perhaps the time of the yr?). the food was fantastic: soft shell crab, meatballs, duck w raspberry confit, and the cheesecake, very good
Keith CornellNovembre 14, 2010
Had a reservation and still waited over an hour for a table. It is a very popular place. Delicious food. Very cramped quarters but great table service. Joseph was our server and he was top notch.
Rich KearneyGiugno 11, 2013
Top 5 meals of my life. Everything was great, but the fried oysters and escargot gave me a borderline seizure.
Fabiano RampazzoSettembre 15, 2013
Order the lamb. The lamb. The lamb. Lamb. Lamb. Lamb!!!
Cathy CDicembre 19, 2012
The Oysters Irene were amazing & I don't care for oysters!! The San Francisco entree was wonderful. Cheesecake for dessert.
Duffee MaddoxMarzo 7, 2012
This is the best place to eat in New Orleans but it also might be the most costly. As a poor college student I just had dessert and they treated me like queen.
Ken WillisGiugno 16, 2013
Ask for Daniel, he's funny and very knowledgable. Bread pudding is to die for. Escargot is spectacular.
KristinFebbraio 9, 2014
Chicken and pork cheek is awesome! Also try the short rib bucatini! That was my favorite!
Lewis stancnty sdhos putal i Osix turlockcajuneMarzo 9
mh rigbt shoulder is my left uf look ing i tHe shaddow fir i the sun caughtthe throne its th y me toflush w hat sup E th e east wrong throne sorry live on eye due tHe raped beast, evillive
Jen BOttobre 5, 2013
Fantastic service and warmth. Great food and drink too. Two thumbs up.
Jacque MoxMaggio 5, 2010
Be prepared to WAIT. We had a reservation & were seated 45 minutes after the actual reservation time. Once seated, service was fantastic & food tasty. All in all worth it, but don't go if in a hurry.
ChrisFebbraio 5, 2015
Great Italian food in the French Quarter. Try one of the seafood dishes.
Salvador AguilarMarzo 17, 2016
Great food, the lassagna is amazing. Grat sevice.
TamelaGiugno 29, 2010
Order anything on the menu. It will be wonderful. I know, because I ordered everything and asked for it to be topped with oysters. WOW!
Perlititita CarrilloGiugno 14, 2016
A traditional place, excellent cuisine and better service.
Jeremy ThompsonAgosto 6, 2010
1 of the Top 3 Filet Mignons I have ever had, including Keens, Ruth Chris, and more. Paired with a perfectly spicy Cabernet.
Raquel KuhfahlGiugno 13, 2015
San Francisco style cioppino is delicious if you like seafood
Michael SorrellsGiugno 12, 2018
Everything on the menu and daily specials!!!
Danielle CaouetteOttobre 12, 2011
Service is awesome! Food is just as good... I go there everytime I visit.. Can't go wrong!
Bo McdonaldLuglio 8, 2011
È stato qui più di 5 volte
The pasta is devine. Ask for David or Sonny as your server, they know how to take care of guests
scott andersonAprile 6, 2016
Don't miss the bread pudding with banana foster sauce!
justin watsonMaggio 1, 2012
Must have meatballs aren't on the menu but offered as a chef special.
Barbara A GencoFebbraio 22, 2013
Veal marsala was best I've had! Service = superb.
Gloria ChinFebbraio 19, 2013
great italian. known for soft shell crab pasta & bread pudding
Lance LacoffAgosto 11, 2014
Try the pompano and maytag blue cheese salad
Jeremy ThompsonAgosto 6, 2010
When Soft Shell crab is in season, this place does it well: lightly battered, lemon, parsely, butter, almonds, paprika, touch of salt.
Nathan HaleyMaggio 19, 2013
Excellent menu. Excellent service.
Marty WyattAgosto 12, 2011
No wait for a table and an excellent dining experience. A must do!
Christopher TNovembre 12, 2012
They normally don't take reservations but call just in case. Or get here early and expect to wait!
johnSettembre 24, 2010
By far the best of everything. I love this place and take anyone from out of town here for sure.
Rachel GuidryAgosto 12, 2012
The employees are amazing! Matt and Dan are hilariously fantastic.
Hanna WittNovembre 9, 2015
Great fiid, excellent service
Christopher SupinoLuglio 27, 2010
Excellent food and exceptional service....make a reservation...this place is popular with locals and tourists alike.
Adam WongDicembre 5, 2011
Mussels were incredible. Duck was delicious. Creme Brûlée good.
NikiDicembre 24, 2013
Showed up at 650pm for a 7pm reservation. Haven't been seated and it's 745pm :(
Jack WalkerLuglio 27, 2013
Excellent as always & the service was fantastic.
Lewis stancnty sdhos putal i Osix turlockcajuneMarzo 9
And there shall be no night there; and they need no candle, neither light of the sun; for the Lord God giveth them light: and they shall reign forever and ever.

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