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Hometown Bar-B-Que
Locale per barbecue$$$$
Red Hook, Brooklyn
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348 Consigli e recensioniFiltra:
- adatto ai gruppi
- vivace
- casual
- autentico
- adatto alle famiglie
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Super moist brisket, awesome beef rib and tasty sides. Great atmosphere for chilling with some 'cue and beer.
Alex RavenelMaggio 24, 2015Brisket was great. Beef rib great as well--one rib will feed one very hungry person or two normal people. Mac and cheese is OK but nothing to write home about.
Tariq AhmadLuglio 15, 2021NYC BBQ is average at best, but Hometown the best spot in the city. Brisket and cornbread are a must.
Quinton MaAgosto 13, 2017Stick with the Korean ribs and Vietnamese wings. Mac n cheese is pretty good too. Skip the Pastrami bacon and beans.
First We FeastAgosto 3, 2014Bring a crew to try it all, but don't miss the awesome baby-back ribs, which are firm and smoky down to the bone. Leggi tutto
Kim BGennaio 26, 2014Great brisket, ribs and sausages! Rustic cafeteria style setting. Also a separate room for bar and live performances. BBQ-tastic!- First We FeastAgosto 3, 2014Barbecue is food that requires some elbow room, and this massive, American flag-draped Red Hook space sets the scene for the type of rollicking Texas roadhouse vibe that's so hard to bottle. Leggi tutto
Carlos RussoFebbraio 2, 2018The lamb belly banh mi was AMAZING; Brisket was another favorite. You can't go wrong with either.
Nash PleasantSettembre 11, 2018The best in New York and almost anywhere in America. Everything on the menu is outstanding. (Try the brisket)
- MissKris 🎀 1011Luglio 19, 2014This place is for sure better than dinosaur BBQ. The Mac n Cheeseis awesome and the siracha wings are amazing. The jerk ribs are perfect!!!
Jessica WickhamGennaio 26, 2017Incredible! Everything was incredible! Go with a big group, get one of everything and make a huge banquet!
MichaelFebbraio 28, 2015Everything is good, but especially the brisket. If you get the pulled pork, get the sour pickles to go with.
Natalie LeMossGiugno 11, 2023Prepare for a long wait on weekends but the brisket is the best in NYC, maybe better than many places in the south
toluGennaio 29, 2020Good food, the homemade sausage was amazing. But there's gotta be a better way than having us wait an hour for it
EdAgosto 20, 2017This is the best beef ribs in New York had to take a bite out of it before my picture
Trevor HillSettembre 7, 2018Now that's what I call beef rib. Seriously as good as I've had anywhere. Sharing recommended
Bryan KaplanSettembre 28, 2014Got to have the Ribs, Brisket, and beans that have burnt ends. Mac and cheese is sinful and have a nice kick.
Sean SmithMarzo 31, 2019Grab a beer before heading to order. Everything on the menu is good, so hard to go wrong.
One of the best BBQ experiences I've ever had and I'm from Kansas City.
Amazing food, great environment. You guys rock! The Lamb is to absolutely fantastic & the chicken is to die for!!!!
Ryan CampbellMarzo 27, 2018Beef rib was good, but it's pricey. Mac and cheese and pulled pork were good, but the baked beans were a little weird. They do run out of stuff occasionally. But a good pre or post Ikea option!
What's Good HereMaggio 1, 2015Try the Sriracha Hot Wings with Cilantro Ranch. Don't worry, they are not very spicy.
- Dolores LoudermilkNovembre 28, 2016Meat in the pulled pork was high quality. Sauce was not as good as what you would find at any old place in the Carolinas. It was almost greasy or buttery? For $12, a sandwich should come with a side!
D CMarzo 7, 2020the lamb belly runs gamey, but the brisket is right up there with the best in Texas!
Giovanni D'PalmaNovembre 21, 2015The ribs are amazing! If they're out of the normal buns skip he sandwich and just get the meat.
Their pastrami bacon is new and melts in your mouth. Dip in honey mustard for best taste!
Brian AcevesMarzo 1, 2019The best thing you can do for yourself is get two orders of the Mac and Cheese. One is not enough. Even if you’re like “Oh, one’s plenty.”
Scott PetermanDicembre 6, 2014This place is amazing. Still will do dinosaur for wings and ribs but hometown kills it KILLS it on brisket. Maybe better than mighty Quinn's.
Tasting TableAgosto 5, 2014Half a rack of tender oak-smoked baby-back ribs that have soaked up a hot and sweet jerk marinade ($15). They're finished on charcoal. Leggi tutto
Bobby GrazioseMarzo 22, 2014Highlight was the sriracha wings but 22 mins to come out of the kitchen? Brisket was heavily peppered as was the potato salad. 3 ppl, $70 for lunch & a 45 min wait, rather trek to W'burg for Fette Sau- Eddie FitzgibbonGiugno 13, 2015Pastrami is manna from heaven. DT Gill is a silver fox and a great bartender.
Marty MonacoAprile 25, 2018Wow, everything was delicious but the beef rib was exceedingly tender and melted in my mouth.
Ben GaspariniGiugno 12, 2017Great pulled pork, great brisket, big open space and nice sauces to boot.
Kristina PDicembre 31, 2019the brisket, pork and beef ribs are all amazing. not a fan of the beans, or mac n cheese
Serious EatsMarzo 3, 2014At this massive barbecue destination, beef ribs and brisket are the must-orders.- If you want to try all the things, get a 1/4 lb of each meat and sample away
Awesome food & great atmosphere. Prices were reasonable and the owner was a really nice guy. Worth the trip for sure.
If you had only one item to get, the beef ribs are the best thing on the menu! Incredible.
Natalie VOttobre 3, 2016Brisket, cornbread, Mac and cheese are killer. Baked beans and pork belly were just okay imho.
Matt NeemsOttobre 29, 2016Easily the some of the best BBQ in New York. Jamaican Jerk ribs and lamb belly are musts.
John P.Ottobre 11, 2015The Sriracha wings and beef rib are great. Also, one of the best mac n cheese.
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Pit Smoked BBQ in the down home neighborhood of Red Hook Brooklyn.
Chiuso fino alle Mezzogiorno (Mostra altri)
- mar–gio
- Mezzogiorno–23.00
- ven–sab
- Mezzogiorno–Mezzanotte
- dom
- Mezzogiorno–22.00
(347) 294-4644
Caratteristiche
Prenotazioni
No
Carte di Credito
Sì (incl. American Express)
Posti a sedere all'aperto
No
Musica
Musica dal vivo
Parcheggio
Strada
Bagno disponibile
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena, Happy Hour
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
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- 7.3
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Allison - 8.4
"Veg Melt, French Fries, Mac and Cheese, Bourbon Ale or Sweet Tea. Vegetarians unite and delight!"
Tim Cox - 8.8
"Mi sono commosso dopo il primo boccone di carne...dire sublime è riduttivo, mai mangiata una carne del genere... prima vieni a mangiare quà, dopo puoi andare a vedere la statua della Libertà! :-)))"
Filippo Urbinati
Luoghi in cui alle persone piace andare dopo Hometown Bar-B-Que
- 9.3
"One of the few quiet, unpretentious bars left in the world. I love this place."
Christine Be - 8.5
"With a miniature golf course and outdoor waterfront seating, this Red Hook bar and restaurant is a great spot to enjoy a leisurely drink on a warm and sunny afternoon."
Serious Eats - 8.9
"Don't be tempted by the chocolate covered key lime pie. The original is amazing on its own ."
Adele Blanco
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