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High Cotton Restaurant

Ristorante americano e Ristorante con cucina degli Stati Uniti del Sud$$$$

French Quarter, Charleston

Salva

Condividi

High Cotton Restaurant

8.6^/10

221

recensioni

Gli esperti di The Wall Street Journal e Eater hanno consigliato questo posto

74 Consigli e recensioni

Filtra:

buono per uscire con
romantica
di moda
particolare
buon servizio
buon prezzo
vivace
autentico
adatto ai gruppi
accogliente
donut holes
fried brussel sprouts
jazz music
picnic plate
pork belly
filet mignon
beet salad
peach cobbler
ice cream
cinnamon ice cream
(15 more)

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Becky McCullenFebbraio 22, 2013
Orchard sangria...best sangria ever. Great atmosphere!
William BonillaAgosto 24, 2014
Recomendado ! Bueno !
Eric SmithAgosto 26, 2011
Get the pork belly starter -- just ... wow.
Paul TuckerLuglio 13, 2013
Food was terrible, service was on par with a chain restaurant . 6 servers bumped into me through the course of the evening. The food was awful. Save your money and skip this joint.
AubreyLuglio 11, 2015
Come hungry and get a soufflé.
Nicholas DaigleGiugno 6, 2010
Call for reservations to avoid wait. High Cotton is well-known for its brunch.
Yanai OronMaggio 23, 2010
Best fillet I had in a long time. Sauce was near perfect as well.
Connor TNovembre 24, 2011
Back room is quieter. Warmer. And still hear the music. Get filet mignon with peppercorn butter
jennifer KrienertAgosto 4, 2013
Brunch rocks!!
John PlantyFebbraio 24, 2013
Ask for a Palmetto. Our local beer that's not here.
John PlantyDicembre 14, 2011
Ask for Jennifer (bartender). She's great.
Julie PSettembre 7, 2012
Short ribs are absolutely incredible.
Crystal KornickeyDicembre 2, 2012
È stato qui più di 5 volte
Try "Katie's Last Word"
Katie StoneLuglio 13, 2013
Korey makes napkin things!
Ryan SmithLuglio 23, 2013
Excellent food and service.
Adam NaideLuglio 17, 2010
Get the peach cobbler with the homemade peach ice cream
Ida BearLuglio 25, 2015
Serious foodie Date place
Erin CarriganLuglio 29, 2015
Try the rabbit
Atlanta Food & Wine FestivalMaggio 7, 2014
If Chef Frank Lee is headed to Atlanta Food & Wine Festival May 29 – June 1, shouldn't you join him? Leggi tutto
Aneesa ShakurNovembre 25, 2011
Best brunch in Charleston!
LoriHensleyDOTcom .Luglio 31, 2010
The Filet and Lobster are fantastic.
Charlie LieskeGennaio 14, 2012
Don't wear your socks out in the rain.
Celeste FortierSettembre 1, 2011
It is always great...
Doug McCuistionAprile 15, 2017
To expensive

280 Foto

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