Hanjan

Hanjan

(Adesso chiuso)
Ristorante coreano, Pub ristorante, e Cocktail bar$$$$
NoMad, New York
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  • Thu D.icona di cuore sull'immagine utente
    Thu DangOttobre 20, 2015
    This place is far from authentic or good. Walk a few more blocks to go to Korea town (32st - 35st between 5ave and 6ave).
  • Monica D.
    Monica DamashekSettembre 8, 2014
    A gem on 26th St. - get the noodles at lunch, and don't skip the scallion pancakes at dinner.
  • foodforfel
    foodforfelMaggio 24, 2013
    Come after 10p for their spicy ramyun! The broth is cooked for 12 hours so it's incredibly rich in flavor.
  • Sandy P.
    Sandy PaoMarzo 8, 2014
    Helen the hostess is amazing. Sorted everyone out quickly and courteously on a busy weekend night.
  • John L.icona di cuore sull'immagine utente
    John LeeAgosto 7, 2014
    Delicious Korean small plates, here, but make sure to try the cocktails. Everything seems to expertly balance flavor and texture.
  • Leah S.
    Leah SchmidtGennaio 26, 2019
    Best things are the fried rice, Haemul pajeon, short ribs, fried chicken, and fried tofu !!!!
  • Elie B.
    Elie BleierGennaio 25, 2015
    My favorite ramen in the city!!! Infuriating that it's only available after 9pm.
  • Being Fattyicona di cuore sull'immagine utente
    Being FattyGennaio 14, 2015
    Fan of the bibimbap and the chicken nuggets. The food otherwise is ok but could be better flavorwise. Good lunch spot though.
  • Valentin G.icona di cuore sull'immagine utente
    Valentin GuerinAprile 6, 2018
    The chicken nuggets as appetizer and the sizzling bimbimbap are great!
  • Chloe M.icona di cuore sull'immagine utente
    Chloe MaMarzo 8, 2014
    Makgeolli is our new fav drink! All the small plates are fantastic too.
  • Monica S.icona di cuore sull'immagine utente
    Monica StangleFebbraio 2, 2018
    The tofu appetizer is VERY good. This ain’t your mom’s crispy tofu
  • Solicona di cuore sull'immagine utente
    SolFebbraio 8, 2019
    Well crafted and great ingredients. The service here brings it down to mediocre. Bulgogi all the way.
  • Jeff P.icona di cuore sull'immagine utente
    Jeff PetrielloNovembre 11, 2016
    The vegetarian options are extremely limited and not bad, but not special. Atmosphere is great for a nice get-away from work for lunch though.
  • Cecilia C.
    Cecilia ChoiMarzo 18, 2013
    ddukbokki is sooooooo good!! but ramyun is a bit bland. mak gul li in the icy beer glass is such a brilliant idea, must try
  • Jen M.icona di cuore sull'immagine utente
    Jen MMaggio 4, 2015
    The tasting menu has all the best items from menu. Everything was delicious!!
  • Sandy P.
    Sandy PaoMarzo 6, 2014
    Spicy ramyun is after 9pm! Restaurant confirmed. Not sure why there are so many reports of 10pm on here
  • Mike B.
    Mike BodgeOttobre 8, 2013
    Best place to get your Korean girlfriend wasted and seem classy.
  • Todd S.icona di cuore sull'immagine utente
    Todd SlaterSettembre 22, 2014
    I can't say enough good things about HANJAN except that it is too small and busy, the sign of a good crowd pleaser
  • Liz D.icona di cuore sull'immagine utente
    Liz DellMarzo 22, 2015
    Rice cakes, short ribs and pork belly are dinner musts.
  • Rachel L.
    Rachel LMarzo 18, 2018
    The chicken wings were amazing
  • WEI W.icona di cuore sull'immagine utente
    WEI WEIGiugno 30, 2015
    A closer choice than K-town. Good Korean food. A bit expensive.
  • Julius T.
    Julius TarngSettembre 4, 2013
    Get everything. Pig trotters, belly skewers, scallion pancake... Ramyun only after 9
  • Josh C.
    Josh ClapperLuglio 3, 2014
    The shrimp and chicken dumplings are great...get a plate with drinks!
  • Ted S.icona di cuore sull'immagine utente
    Ted SabareseOttobre 31, 2013
    Overall, meh. We went with all the house specialties and the only good choice was the scallion pancake with squid. One and done.
  • R.G. L.
    R.G. LoganDicembre 22, 2013
    If you're looking for hot stone bibimbap, it's disguised as fried rice on the menu
  • Emily G.icona di cuore sull'immagine utente
    Emily GiglieranoDicembre 17, 2017
    Delicious vegetarian bibimbap, cozy seating
  • Joe K.icona di cuore sull'immagine utente
    Joe KileyMarzo 7, 2016
    Amazing Korean BBQ, come with a big appetite
  • Chris
    ChrisMarzo 26, 2013
    Get the spicy ramen after 10pm!
  • mutiara candra p.
    terima kasih dan kedepannya menajdi jauh lebih baik lagi.pertahankan kualitasnya
  • Christopher L.
    Christopher LeeAprile 17, 2014
    I really want to like this place. The food is good, but way too expensive for what it is. The staff is friendly, but they kept mixing up the orders and service was a bit slow.
  • Colin L.icona di cuore sull'immagine utente
    Colin LeeOttobre 2, 2016
    The highlight was the kingfish tartare over rice.
  • Alastair T.
    Alastair TseDicembre 29, 2012
    They have a Korean Ramyun special after 10pm every night!
  • Ave
    AveLuglio 23, 2013
    The skewers and ramen are fab! Less is more.
  • Genabeebee C.icona di cuore sull'immagine utente
    Genabeebee CFebbraio 21, 2018
    Half mackerel and the beef bibimbap!
  • Paul C.icona di cuore sull'immagine utente
    Paul CavallaroAprile 11, 2015
    The ddeokbokki is really good here
  • ginnnnnnny .icona di cuore sull'immagine utente
    ginnnnnnny 🦀Dicembre 8, 2015
    È stato qui più di 10 volte
    The sashimi rice is my favorite
  • Jonathan S.
    Jonathan SnipesMarzo 22, 2013
    The food here, tho good, is not mind-blowing. The lackluster, indifferent style of service is unforgettable. If you want to throw money away this place is quite the gem. As for me: never again.
  • Alice N.icona di cuore sull'immagine utente
    Alice NamGennaio 12, 2016
    Rice cake and maggoli so good
  • Seine K.
    Seine KimFebbraio 2, 2013
    Fried rice and fried chicken. You can't go wrong.
  • Chris D.icona di cuore sull'immagine utente
    Chris DavisOttobre 11, 2013
    Good food. Small portions. Great atmosphere.
  • DRAZ
    DRAZSettembre 15, 2018
    Food is a little bland the bibimbap is the best option
  • Guido D.
    Guido DittoDicembre 14, 2012
    Have more than four friends? Don't make dinner plans here; they don't accommodate parties larger than that.
  • Michelle C.icona di cuore sull'immagine utente
    Michelle CheungOttobre 8, 2013
    Not worth it. Food wasn't impressive and quite overpriced IMO. It's a better place if you just want a semi-high end place to grab drinks and snacks but not for real meal.
  • Terrie S.
    Terrie SongAgosto 4, 2013
    Ask for more ssam when you are ordering porkbelly! :)
  • Hannah B.icona di cuore sull'immagine utente
    Hannah BibighausOttobre 24, 2014
    Kimchi & beef brisket. Pork fat ddukbokki. #FTW
  • Chefs Feed
    Chefs FeedAgosto 5, 2014
    Giuseppe Tentori, chef of GT Fish & Oyster, eats here on his nights off. He loves the Chicken skin skewers. Leggi tutto
  • Justin H.icona di cuore sull'immagine utente
    Justin HalsallSettembre 19, 2017
    Dumplings, and the cod ❤️
  • Francois S.icona di cuore sull'immagine utente
    Francois SoulierAprile 3, 2015
    Very nice place, service and advice.
  • Rashida M.icona di cuore sull'immagine utente
    Rashida MarkFebbraio 20, 2016
    Kimchi beef fried rice with egg
  • Angela L.icona di cuore sull'immagine utente
    Angela LinAprile 27, 2016
    Great ramen!!
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