Gran Eléctrica

Gran Eléctrica

Ristorante messicano$$$$
DUMBO, Brooklyn
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    Gli esperti di Time Out New York e Serious Eats hanno consigliato questo posto
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  • Jose T.icona di cuore sull'immagine utente
    Jose TaverasLuglio 27, 2015
    the cucumber margarita is delicious and refreshing. The food has amazing Flavors. I had the steak and egg platter, skirt steak was cooked to perfection. The ceviche was really good too.
  • Daniel M.icona di cuore sull'immagine utente
    Daniel MillerGennaio 30, 2019
    Fish Tacos are great. They make the tortillas in-house, which sets off the flavour of the whole dish!! The Barbecoa lamb rump was an Arc-De-Triumph 👏🏻👏🏻👏🏻👏🏻 (the picture is the Lamb)
  • Emily K.
    Emily KolodnerMarzo 2, 2015
    È stato qui più di 5 volte
    house marg is delicious - if you want something a little different, try the margarita de pepino (cucumber). still mild, but a fresher taste. mixed salad was great, tacos are a must.
  • Teeker K.
    Teeker KajLuglio 30, 2016
    I had other tacos &they were okay. I brought a Verduras home (Seasonal vegetables, caramelized onion, toasted pepitas, queso de cabra, micro greens) and ate it cold out of the fridge. Blew my mind.
  • Matthew B.icona di cuore sull'immagine utente
    Matthew BreuerGiugno 29, 2018
    seasonal dishes always deliver, every taco is top quality & toronja picante is the best drink on the menu
  • Hartje U.icona di cuore sull'immagine utente
    Hartje UtrechtMarzo 7, 2015
    The best meal we had during our trip. I love Mexican food and the people here do to. Amazing tortilla chips with salsa. We ordered the taco's and churros as a dessert. Absolutely no regrets.
  • PureWow
    PureWowAgosto 4, 2016
    You love beets in your salad, so why not in your marg? This downtown joint mixes tequila, lime juice, beet juice and simple syrup to create its signature cocktail: the Margarita de Remolacha. Leggi tutto
  • Ariel D.
    Ariel DavisLuglio 2, 2012
    Carnitas tacos are sublime! Portions are pretty small so you'll definitely want to order a few. Chiles rellenos and scallop dish (ceviche style) were also fantastic and incredibly flavorful.
  • Jenna O.icona di cuore sull'immagine utente
    Jenna Odett LaskinLuglio 13, 2012
    È stato qui più di 5 volte
    A new favorite. Super friendly staff, amazing outdoor patio, and killer tapas. Loved the fish tacos, scallop ceviche, sirloin tostada, and torta ahogada. Tasty margaritas too.
  • Suraj S.icona di cuore sull'immagine utente
    Suraj SavaliaOttobre 6, 2016
    Love the garden in the back during the day or for dinner. Service could use some improvement but food and unique margaritas are great.
  • Compass
    CompassAprile 24, 2014
    Sip mezcal and tequila cocktails, tuck into spicy small plates, and take in the Dia de los Muertos-themed decor and back garden, all by the owners’ travels abroad and the Mexican street food scene.
  • Michelle Wendyicona di cuore sull'immagine utente
    Michelle WendyNovembre 1, 2013
    This place is fantastic! The servers are totally on their game even on Halloween night. This place is themed Dia de Los Muertos and I can't wait to come back til Nov 2nd to get the full experience!
  • Frankie B.
    Frankie BuckleSettembre 29, 2013
    Fantastic brunch - Mexican twist on the usual brunch offerings. Order the large guac to share before as portions are not huge. Perfect amount of choice, also for vegetarians. Cocktails were awesome!
  • Caila Q.icona di cuore sull'immagine utente
    Caila QuinnLuglio 27, 2019
    Beautiful ambiance, the food is just ok. Not much flavor... came for brunch and the huevos rancheros, ceviche, & guacamole all need lime juice. Was rooting for this place since the backyard is so nice
  • Sam G.icona di cuore sull'immagine utente
    Sam GilAgosto 6, 2018
    Al Pastor was really good, but $22 still isn’t cheap. Queso rajas was great. Ribs weren’t worth price and tacos bit small. Outdoor vibe is really nice. Picanta & Oaxacan best margs.
  • Time Out New York
    Time Out New YorkAprile 11, 2013
    This lively eatery pulls in Brooklynites looking for both homey abuela standbys (rich, cilantro-nipped guac; fragrant pozole verde) and palate-expanding fare (tongue tacos, duck-leg tamales). Leggi tutto
  • Elvis R.
    Elvis RodricksOttobre 15, 2016
    Chciken tacos were good. The outdoor patio is very enchanting - almost under the bridge with with large trees hovering over you and wall covered plants.
  • Michelle Wendyicona di cuore sull'immagine utente
    Michelle WendyMaggio 13, 2014
    Get that Remolacha margarita to get a little romance going on. It's a beet juice cocktail which is all kinds of good for the ♥️-improves circulation, purifies blood, strengthens, etc. plus the boron😜
  • Basakicona di cuore sull'immagine utente
    BasakNovembre 19, 2015
    Killer cocktail menu. Get Ay Papi - tequila, pineapple juice, tamarind, lime, jalapeño with a smokey twist. Very original flavor.
  • Jackson I.icona di cuore sull'immagine utente
    Jackson IsaacsonSettembre 24, 2015
    Great margaritas, a beautiful garden area to eat in, and excellent (but small) tacos. Try the spicy grapefruit margarita!
  • Santi A.icona di cuore sull'immagine utente
    Santi AmayaSettembre 7, 2015
    È stato qui più di 5 volte
    Great spot for a fun summer night dinner. Sit in the courtyard, order the spicy grapefruit margarita, the guava margarita, and any of the tacos on the menu
  • Gabe B.
    Gabe BannerNovembre 2, 2012
    È stato qui più di 5 volte
    Second time here - got mole, scallops ceviche and black beans. All banging. Such a good vibe in this spot. Sit at the bar. Also- keep the aguachile sauce for the rest of your meal. Super good.
  • The Tastes that Make the City
    The margarita de toronja picante is the best margarita in NYC, making our list of "The Tastes That Make the City: NYC Edition." Leggi tutto
  • Francisco T.
    Francisco TezenGiugno 30, 2013
    È stato qui più di 25 volte
    Aside from the guacamole and the fish tacos, the food has always left me wanting. Thankfully, the margaritas have not and the gran margarita and pepino are stand outs. Sit in the garden if you can.
  • Stina P.
    Stina P.Maggio 10, 2015
    sit in the backyard. same owners as colonie. order any of the quesadillas. the guacamole is unreal and some of the best I've had in nyc. the margaritas are also unbelievable
  • Stephanyicona di cuore sull'immagine utente
    StephanySettembre 9, 2018
    Get a spicy grapefruit margarita and all the tacos to share. The carnitas taco was my fav.
  • Anja M.icona di cuore sull'immagine utente
    Anja MaerzSettembre 17, 2014
    Great food, great cocktails, great service. Ask to sit outside - they have a nice patio with a good mix of Mexican music, from traditional to hip hop;)
  • Peter S.icona di cuore sull'immagine utente
    Peter ScordoAgosto 17, 2014
    Some of the best al fresco dining in NYC. Generously portioned guacamole for the value. Freshly made chips too!
  • Eric H.
    Eric HinesSettembre 27, 2015
    Sit outside in their back patio if it's nice outside. Brisket, chicken and carnitas tacos are all very good. Bartender Jackson is very good and friendly.
  • Nathan G.icona di cuore sull'immagine utente
    Nathan GammieNovembre 15, 2014
    Guacamole is a must-have appetizer; then top it off with some tacos and enchiladas. Solid drinks menu, too!
  • Harry R.icona di cuore sull'immagine utente
    Harry RaymondFebbraio 10, 2016
    Gorgeous venue with tasty guac. Good for groups or a date.
  • Geoffroy B.icona di cuore sull'immagine utente
    Geoffroy BablonGiugno 23, 2016
    Enjoy delicious spins on a margarita - try the Ay Papi with tamarind, funky - and great food to pair. The carnitas tacos are especially good.
  • Rosaline
    RosalineSettembre 23, 2013
    The fish tacos tasted too much of the beer batter, and the corn on the cob was burnt. However the spicy margarita was delicious. Don't know if I'll be back for dinner but may try the brunch.
  • Erika P.icona di cuore sull'immagine utente
    Erika PerziSettembre 5, 2017
    A long-term favorite, great queso , delicious fish tacos and cocktails. Outdoor patio is a must, It's absolutely gorgeous!
  • Serious Eats
    Serious EatsSettembre 30, 2013
    The tortillas are pressed in-house and the cocktails change with the season at this Mexican restaurant owned by the folks behind Colonie.
  • Sonal A.icona di cuore sull'immagine utente
    Sonal AdhavGiugno 20, 2017
    Super chill vibe. Loved the "hidden" garden at the back. Had the ceviche, carnitas tacos and the Pescado Al Horno.
  • DoubleDeuceicona di cuore sull'immagine utente
    DoubleDeuceAgosto 14, 2013
    The food here is damn good. And I'm not saying so because I drank a 32oz Corona Familiar because they also messed up my credit card charge & I was mistaken for a blind-date hipster. Still, great food.
  • Freda M.
    Freda MoonFebbraio 21, 2013
    The beet margarita was earthy and refreshing. Really good. Fish tacos were fried, Ensenada-style, with shredded cabbage. Just the way I like them. Chorizo-papa quesadilla was mushy and bland.
  • Orlando B.
    Orlando BentancorSettembre 11, 2016
    Don't even try to get in if you look Hispanic.They'll tell you "there's a 20 minute wait" but they'll end up letting anyone else in, even with no reservations. It is ironic that it is a Mexican place.
  • Keith W.icona di cuore sull'immagine utente
    Keith WoodDicembre 4, 2014
    Great service and food. Be sure to ask for the real hot sauce though. Carnitas tacos and habanero margarita are musts!
  • EatMeDrinkMeNYC
    EatMeDrinkMeNYCMaggio 5, 2013
    If you walked here over the BK Bridge ;and if you waited what seemed like an eternity for a seat: have the rajas and pescado estilo ensenada tacos and everything will be right with the world.
  • Moni B.icona di cuore sull'immagine utente
    Moni BellaFonTellaAgosto 2, 2015
    I was not impressed. Sorry.. Too much lime in the guacamole and not so amazing fish tacos. Location is everything I see. Great presentation though! Extremely long wait between appetizer n main course.
  • Basakicona di cuore sull'immagine utente
    BasakNovembre 19, 2015
    Guac comes in a tiny bowl but it's delicious with fresh spicy red pepper on top.
  • Chel C.icona di cuore sull'immagine utente
    Chel CastelLuglio 9, 2016
    The guac isn't table side so it wasn't as good as other places. However, they probably have the best salsa I've had. The food wasn't bad, best thing we had was their squash blossom tostada special.
  • Stacey H.
    Stacey HerronGiugno 23, 2012
    The margaritas are so good I had 2, & I never do that. The grapefruit/jalapeño number lives up to the hype. Our table liked the guacamole & outdoor patio, but were not blown away by the main dishes.
  • Nick V.icona di cuore sull'immagine utente
    Nick VarneyAgosto 11, 2014
    The Elotes were almost as good as you'll get from a little old Mexican lady with a cart outside a gas station in Texas. So pretty damn good.
  • Chrissy B.
    Chrissy BMarzo 25, 2014
    This place is so cool. Even the bathroom hand dryers have a dia de los muertos design. To make matters better, the food is DELICIOUS, although the portions can be a little small. Service was eh though
  • Barry W.
    Barry WacksmanNovembre 18, 2012
    Great! Guacamole, fish tacos, carnitas tacos all terrific. The salsas that come with the tacos are delicious, especially the spicy one.
  • Gabyicona di cuore sull'immagine utente
    GabyOttobre 27, 2014
    The guacamole, fish, and the tongue tacos are my favorite here. Sit at the bar and your food will arrive quicker.
  • Pauline P.icona di cuore sull'immagine utente
    Pauline PGennaio 27, 2016
    Loved everything- the ambiance, the food, the drinks. The pork belly entree melts in your mouth. And that churro? Perfection.
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