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Flex Mussels

Flex Mussels

(Adesso chiuso)
Ristorante di pesce$$$$
West Village, New York
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  • Martin S.icona di cuore sull'immagine utente
    Martin S.Novembre 12, 2014
    The mussels were cooked perfectly. The classic is a classic done right. The duchess of bergamot is an amazing cocktail. The bread was heavenly too. They change their draught beers often.
  • PureWow
    PureWowFebbraio 23, 2016
    All of the dishes at this seafood joint are incredible, but the one featuring fresh mussels topped with littleneck clams, bacon, red pepper flakes, breadcrumbs and herbs is our favorite. Leggi tutto
  • Elliot W.icona di cuore sull'immagine utente
    Elliot WehnerGennaio 11, 2015
    Mussels mussels mussels (and oysters too)! More choices than one could ever imagine. Just ask the server for his/her fav - sure it will be great! We had the san daniele and acadian (pictured)
  • Halley M.icona di cuore sull'immagine utente
    Halley MarieLuglio 27, 2019
    Got the number 23 mussels of the day and the lobster mussels in a red sauce (asked for them cooked without butter) - both were amazing! The cocktails were okay and the donuts are a must!
  • Stephanie T.icona di cuore sull'immagine utente
    Stephanie TanOttobre 11, 2021
    Mussels are cooked to perfection here. I got the Thai broth and it was everything I needed on a rainy day. It also comes with sourdough bread and it’s 👌🏼👌🏼👌🏼
  • Caitlyn F.
    Caitlyn FowlesSettembre 1, 2014
    È stato qui più di 5 volte
    My favorite restaurant in NYC! if you're in the mood for something light get the Thai mussels. If you want something heavier go for the Parma and add mushrooms! And don't forget the donuts for dessert
  • Heidiicona di cuore sull'immagine utente
    HeidiMarzo 25, 2017
    Lemon curd doughnut hole is a sleeper hit. Would come here just for that even though it is a restaurant. Mussels and frites are of course good. Tuna carpaccio and Kumamoto oysters if they have them.
  • Elizabeth B.
    Elizabeth BursteinGennaio 9, 2020
    Loved the classic and angry lobster mussels w truffle fries. One bourbon drink very refreshing! Ordered the guac but could have done w/out
  • Lauren M.icona di cuore sull'immagine utente
    Lauren MacLuglio 29, 2015
    They know how to do broth here. Get the truffle fries and donuts for dessert! Flavors mixed well, and look for the fun instructions on the hallway wall too.
  • Giulia M.icona di cuore sull'immagine utente
    Giulia MLuglio 20, 2018
    Excellent food! Quality is always amazing - it's crazy to never get a single bad mussel, ever!! Don't forget to try the oysters, other mains, cocktails and desserts too!
  • Andrea F.icona di cuore sull'immagine utente
    Andrea FerreyrosGennaio 31, 2016
    The donuts were truly amazing!! We got s'mores, pb&j, wild blueberry and salted caramel. The vanilla bean dipping sauce topped it off!
  • Amaury T.icona di cuore sull'immagine utente
    Got the fungi and San Daniele mussels, very good I really recommand them. The sauces were so good! The sauvignon blanc was great as well. Super experience!
  • Jacob L.icona di cuore sull'immagine utente
    Jacob LindbladAgosto 9, 2016
    A friendly, casual eatery. We had oysters for starters, super fresh, 4 different kinds. The mussel pot itself was delicious & beautiful. Great wine menu too.
  • Jane K.
    Jane KatzNovembre 19, 2015
    get a glass of the organic sancerre- it is so crisp and refreshing. Dijon mussels are a bit overwhelming but most others are delicious. If you like big hunks of bacon, get the funghi!
  • Andrew G.icona di cuore sull'immagine utente
    Andrew GattoMarzo 1, 2015
    Cool seafood spot. Has the appeal of a popup place and the food doesn't disappoint. I enjoyed the Maine mussel pot and the Virginica Oysters. Good for dates too.
  • Victoria U.
    Victoria U.Luglio 9, 2014
    Always accommodating and a great place for groups. Sharing several mussels and donuts makes for a wallet and stomach friendly place.
  • Tiffanyicona di cuore sull'immagine utente
    TiffanyAprile 19, 2016
    Get a few pots of mussels to share with friends! Recommend the Thai, Parma, classic and fungi flavors. Also get some truffle fries to split.
  • Zach C.icona di cuore sull'immagine utente
    Zach CarlileNovembre 9, 2015
    Fish tacos, Parma mussels, truffle fries & donuts.. thank me later
  • Sam B.icona di cuore sull'immagine utente
    Sam BrownNovembre 5, 2012
    Get the Thai Mussels, grab your first one and use the shell from that as your "tongs" for the rest of the meal! So much easier than actual cutlery. Side: Truffle Fries. Cocktail: Flex Side-blast.
  • Marco W.icona di cuore sull'immagine utente
    Marco WinklerOttobre 19, 2018
    It had been years since I had eaten at Flex Mussels, probably 5 years in fact. The food was still excellent, particularly the filled donuts for desert.
  • Emily C.icona di cuore sull'immagine utente
    Emily CharltonGiugno 26, 2015
    Delicious. Can't go wrong with an order of the Portuguese and the Thai. And if you have room, the de donuts are delicious!
  • Alexis B.icona di cuore sull'immagine utente
    Alexis BendjouiaOttobre 19, 2015
    The fish tacos are underrated! A must. Then the Thai and fra diavolo mussels for sure.
  • Allisonicona di cuore sull'immagine utente
    AllisonSettembre 30, 2015
    Yummy drinks and food. Get the truffle fries. One of the best fish tacos I've had and great deal at happy hour
  • Sarah S.
    Sarah SpagnoloDicembre 5, 2014
    23 different types of mussels: I chose the Cleopatra. Super friendly service and cool art on the walls.
  • ᴡ B.icona di cuore sull'immagine utente
    ᴡ BNovembre 7, 2015
    Get the Parma mussels. Get the Parmesan truffle fries. Get the salted caramel doughnuts. Leave completely satisfied and happy.
  • Nicolette R.icona di cuore sull'immagine utente
    Nicolette RomeroAprile 25, 2015
    Splitting a meal for two? The burnt fingers, Acadian mussels and parmesan truffle fries are the perfect combo (and really good)!
  • Whitney F.
    Whitney FishmanFebbraio 7, 2016
    Awesome brunch. Get the everything donuts and the eggs Benedict on a potato pancake.
  • Jess H.icona di cuore sull'immagine utente
    Jess HueyAprile 24, 2016
    È stato qui più di 5 volte
    Go with a group so you can order a bunch! Try the Thai, Parma and fungi with some truffle fries to start
  • Karenicona di cuore sull'immagine utente
    KarenDicembre 24, 2018
    The food is sinfully good. Definitely get the everything bagel donuts. Yummy.
  • Liz D.icona di cuore sull'immagine utente
    Liz DellMaggio 19, 2013
    È stato qui più di 5 volte
    You can't go wrong here, the mussels are delicious. The Parma is insane - its heavy but kind of mind blowing. Truffle fries are a must.
  • S. F.
    S. FanGiugno 19, 2012
    Although they specialize in mussels but the oysters here are definitely some of the best I ever have in NYC! Fresh and juicy!
  • Cecilia Francesca P.icona di cuore sull'immagine utente
    CarbCounters!: Debating eating the bread while waiting for the kitchen? Save bread for leftover broth after you've finished the mussels. Truffle fries: more truffle flavor plz.
  • Annie T.
    Annie TolochinskiAgosto 13, 2016
    About 20 different varieties of mussels, they all come in an individual pot. Good bar area.
  • Ally F.icona di cuore sull'immagine utente
    Ally FuraiAgosto 9, 2014
    È stato qui più di 5 volte
    One of my favorite places on the planet! I regret not knowing about this place sooner. The Thai mussels have maximum flavor!
  • Angelica Y.
    Angelica YoungDicembre 31, 2018
    Happy hour here is the place to be. Don't sleep on the doughnuts either...they're as good as everyone says
  • Teresa E.
    Teresa ElliottAgosto 16, 2012
    Save room for dessert. The doughnuts are out of this world! We liked the fruit filled ones best.
  • Jill S.
    Jill SabatoOttobre 15, 2013
    One of the best places for mussels in the city. Always delicious, good service and great specials! Leave room for the doughnuts.
  • tif l.icona di cuore sull'immagine utente
    tif laceyLuglio 5, 2015
    lobster bisque mussels were amazing. their donuts were the perfect end to a rainy, cold night in the west village.
  • O L.icona di cuore sull'immagine utente
    O LOttobre 29, 2022
    Loved it. Great vibes. Amazing selection of muscles. Make sure to get the doughnuts for dessert.
  • Lindsay C.icona di cuore sull'immagine utente
    Lindsay CLuglio 31, 2015
    Mussels! With so many delicious preparations and flavors, you can't go wrong!
  • Amanda S.icona di cuore sull'immagine utente
    Amanda ScottAgosto 21, 2014
    Amazing mussels and broths! Donuts and truffle fries rock too!
  • Nidhi K.icona di cuore sull'immagine utente
    Nidhi KaySettembre 16, 2019
    classic mussels so delicious, so were the oysters and fish tacos, donuts were alright nothing amazing
  • Harish H.icona di cuore sull'immagine utente
    Harish HoonGennaio 29, 2015
    Truffle fries, Bombay curry and thai mussels, donuts to finish!
  • Rich R.icona di cuore sull'immagine utente
    Rich RendeiroMarzo 13, 2014
    The truffle french fries are great! Mussels are fresh, very delicious. The ambiance pulls everything together.
  • Caroline B.icona di cuore sull'immagine utente
    Caroline BrewsterOttobre 19, 2015
    Bruschetta mussels! Kale salad, truffle fries, great wine too! Amazing overall yum yum yum
  • Ashley S.
    Ashley SmegielskiGiugno 28, 2013
    This place is amazing. You can't go wrong with anything on the menu. Bring friends and dunk in each others broth.
  • Jess K.icona di cuore sull'immagine utente
    Jess KonoAgosto 29, 2015
    Love this place! They have great hh until 7. Must get the Thai curry mussels and pj donuts
  • Carolicona di cuore sull'immagine utente
    CarolMaggio 21, 2023
    Really great mussel happy hour and discounted cocktails
  • Teresa W.
    Teresa WGennaio 9, 2012
    new winter happy hour - all you can eat mussels from 5:30-6:30. guys who work here are great. don't miss the salted caramel donuts; they're to die for!
  • Rachel K.
    Rachel KarnofskyLuglio 10, 2013
    Mexican and Bruschetta mussels every damn time. Don't ask me to drink the broth.... I would ❤
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