Ristorante di insalate · Northwest Washington · 62 consigli e recensioni
Behrad Eats: If you're lucky they'll have the Avo-Cobb-O featuring shredded kale, chopped romaine, grape tomatoes, raw corn, raw beets, bacon, avocado, hard boiled egg, roasted chicken and blue cheese dressing.
1110 Vermont Ave NW (btwn L St and Thomas Circle NW), Washington, D.C.
Nuovo ristorante americano · Downtown-Penn Quarter-Chinatown · 149 consigli e recensioni
Behrad Eats: Not so healthy, but delicious Southwest Chicken Cobb: blackened chicken, applewood-smoked bacon lardon, shredded jack cheese, sweet corn, roasted red peppers, avocado and chipotle lime vinaigrette.
1314 9th St NW (in alley btwn N & O St NW), Washington, D.C.
Paninoteca · Logan Circle - Shaw · 102 consigli e recensioni
Behrad Eats: Not in the mood for a 'sundevich'? Opt for their equally delicious salads, I recommend the house salad with grilled chicken: baby greens, cucumber, tomato, sumac onions and cumin vinaigrette.
Ristorante di insalate · Logan Circle - Shaw · 52 consigli e recensioni
Behrad Eats: Must try the seasonal September salad: Organic mesclun + shredded kale w/ 'true blue' Maryland crab, green & red peppers, raw corn, avocado, spicy sunflower seeds topped with carrot chili vinaigrette.
Behrad Eats: Delicious food and huge portions, the Lemongrass Chicken is a great option served over leaf lettuce, pickled carrots, daikon radish, cucumbers, cilantro & homemade lemongrass dressing.
Ristorante greco · George Washington University · 12 consigli e recensioni
Behrad Eats: They make a solid Greek salad full of all thr traditional ingredients tossed with extra virgin olive oil, kalamata vinegar and large chunks of Greek feta, get some chicken yeero to top it off!
Paninoteca · Mount Vernon Square · 68 consigli e recensioni
Behrad Eats: The sandwiches are fantastic, but if you're not in the mood, the Jefferson Square salad is a must, which comes with delicious toppings like Genoa salami, spicy pepperoni, sharp provolone and chickpeas
Ristorante italiano · Downtown-Penn Quarter-Chinatown · 24 consigli e recensioni
Behrad Eats: If you're looking for something on the healthier side but still filling, get the Arrugola Salad, it's made with flank steak, Gorgonzola, beets, pine nuts and lemon-pepper vinaigrette.
Behrad Eats: The Spicy Green Papaya Salad lives up to its name. Made with shrimp, green papaya slaw, pickled hearts of palm, crispy rice crackers, grape tomatoes, & watercress topped with a chile lime vinaigrette.