- Popolari
- Recenti
- AnngelicaSettembre 27, 2012I'd give the food a 1/5, service a 4/5, and the decor a 4/5. The wine and fries were the best part of the meal... and, the fries were good, not great.
- Susi KennaAprile 24, 2011David Burke is the man. Everything is delicious. The beautiful photos are by Bill Milme.
- Thompson HotelsGiugno 7, 201160 Thompson concierge Paul recommends the wonderful appetizers that come in petite jars.
- Danny EnglanderSettembre 4, 2014Not a great lobster roll here. They make it with mayo instead of butter
- Try the Mushroom and Onion Tart - Love is a prosciutto fried egg!!
- The Daily MealAprile 29, 2011We love the Swordfish, Duck Liver, Red Pepper Polenta and Baby Romaine! Leggi tutto
- GmanNovembre 25, 2011amazing Thanksgiving meal. Both sophisticated, easy-going and good value for money
- amNewYorkLuglio 2, 2013Fourth of July Drinks 2013: Go to The Garden at David Burke and ask for the Freedom Punch
- David SchorrMarzo 29, 2015I didn't think this place was worth the high prices. Food was good, not great.
- Athena ChangNovembre 18, 2012Slow seevice. I saw a couple waiters walk by but they pretended they didn't see our dirty plates in 15 mins. The manager was patroling and he didn't see it either. Double fail.
- Dennis ChristieAprile 25, 2011Excellent food & will go back but service was slow to start, on a slow night.
- Luis TelesOttobre 13, 2011Terrible place for veggies. Many pictures of about-to-be-killed animals in the walls. Cruelty and sarcasm on its highest level