30% Off Wines By the Bottle
Nei dintorni:
Fatti ispirare:
Bluestem
(Adesso chiuso)Nuovo ristorante americano$$$$
Westport, Kansas City
SalvaCondividi
124 Foto
MenuDrinks 13Wine List 10Happy Hour 4Cocktail Menu 2Late Night 1Bar 5Dinner 5
Drinks
Happiest Hour (and a Half)
Tuesday – Friday from 5:00 – 6:30pm
$3 Boulevard Bottles
Sparkling
Borgoluce / Prosecco / Italy
12.00
Ameztoi / Brut Rose / Spain
12.00
Bechtold / Extra Brut / France
12.00
White / Rose
Domaine De Reuilly / Rose / France '16
4.50
Leitz / Riesling / Germany '15
4.50
Baumard / Savennieres / France '15
7.00
Occhipinti / Sp 68 / Italy '15
4.50
Scarpetta / Pinot Grigio / Italy '15
4.00
Stift Klosterneuberg / Zierfandler-Rotgipfler / Austria '15
4.50
Momo / Sauvignon Blanc / Nz '15
4.50
Trefethen / Chardonnay / Ca '15
5.00
Red
Evesham Wood / Pinot Noir / Or '15
5.00
Chateau Soucherie / Anjou Rouge / France '13
7.00
La Miraja / Ruche' Di Castagnole / Italy '16
7.00
Ontanon / Rioja Reserva / Spain '05
5.00
Domaine Dugois / Arbois Trousseau / France '13
5.00
Bk Wines / Syrah / Australia '15
7.00
La Madrid / Malbec / Argentina '14
5.00
The Fableist / Cabernet Sauvignon / Ca '15
5.00
Beer
Perennial Flat Rock
7.00
Saison / beir de coupage
Boulevard Pale Ale
5.00
Americne pale ale
Piney River Float Trip Ale
5.00
American blonde ale
Boulevard Tank 7
7.00
Farmhouse ale
Ciderboys Seasonal Dry
5.00
Hard cider
Green Flash West Coast Ipa
7.00
Double india pale ale
Seasonal Cocktails
Horsefeather
11.00
Kansas city whiskey, ginger beer, bitters, lemon
Savory Milk Punch
13.00
Mezcal, luxardo bitter bianco, madeira, citrus, chicken stock
Mole Margarita
12.00
Tequila, pablano, cacao, lime, orange, cider, mole, apple
Pumpkin Spice Latte
12.00
Rum blend, vanilla, ginger, pumpkin spice, yogurt, citrus
Bull Fighter
12.00
Lowland scotch, vermouth, drambuie, montenegro, luxardo
Bottled Cocktail
13.00
Rum blend, tropical fruit, citrus, seasonal spices
Firing Squad
12.00
Mezcal, dry vermouth, late bottled vintage port, bruto americano, pomegranate
Spiced Pear Old Fashioned
12.00
Bourbon, apple brandy, vermouth, cane sugar, spiced pear, orange
Mile High
12.00
Gin, aperol, genepy de alps, earl grey, lemon, mediterranean tonic
Vodka
J. Rieger Co
7.00
Ketel One
8.00
Grey Goose
9.00
Tito's
7.00
Ketel One Citron
8.00
Gin
Aviation
7.00
Hendrick's
9.00
Nikka
11.00
Monkey 47
24.00
J. Rieger Co
7.00
Ransom
9.00
Tanquaray Ten
11.00
Agave
Tequila Cabaza
7.00
Astral Tequila
10.00
Tequila Ocho Plata
11.00
Tequila Ocho Reposado
17.00
Del Maguey Ameyaltepec
24.00
Del Maguey Wild Papalome
24.00
Del Maguey Iberico
44.00
Sombra Mezcal
9.00
Nuestra Soledad
10.00
Fortaleza Blanco
12.00
Tequila Ocho Anejo
18.00
Del Maguey Chichicapa Rip 10
24.00
Del Maguey Pechuga
44.00
Tequila Ocho Extra Anejo
50.00
Rum / Rhum / Cachaca
Cana Brava
7.00
J. Wray & Nephew Silver
7.00
Clement Premiere
8.00
Four Square Port Cask
12.00
Four Square 2004
17.00
Appleton Estate 21Yr
30.00
Leblon Cachaca
7.00
Goslings
7.00
El Dorado 12Yr
9.00
Four Square Zinfandel Cask
14.00
Four Square Criteron
21.00
Eau De Vie / Aquavit
Chauffe-Coeur Calvados
7.00
St. George Pear Brandy
7.00
Courvoisier Vsop
8.00
Laird's Applejack
7.00
Ch Distillery Aquavit
8.00
Pierre Ferrand Cigare
17.00
American Whiskey
Old Grand-Dad
7.00
Rittenhouse Rye
8.00
Old Bardstown Black
9.00
Knob Creek Rye
10.00
Four Roses Single Barrel
12.00
Stagg Jr. Barrel Strength
12.00
Templeton 4Yr Rye
14.00
W.L. Weller Old Antique
14.00
Blanton's Single Barrel
16.00
E.H. Taylor Seasoned Wood
20.00
E.H. Taylor Straight Rye
20.00
Black Maple Hill Rye
20.00
Eagle Rare 17Yr
25.00
Thomas Handy Sazerac
25.00
Angel's Envy Cask Strength
40.00
Old Grand-Dad Bonded
8.00
J. Rieger Co. Kc Whiskey
9.00
Four Roses Small Batch
10.00
Basil Hayden Rye
11.00
Jack Daniel's Single Barrel
12.00
W.L. Weller Special Reserve
12.00
W.L. Weller 12Yr
14.00
Angel's Envy Port Finish
15.00
Whistle Pig 10Yr Rye
19.00
E.H. Taylor Single Barrel
20.00
Black Maple Hill Bourbon
20.00
St. George Single Malt
22.00
J. Rieger Co. Monogram
25.00
Whistle Pig 12Yr Rye
30.00
Jim Beam Distillers Masterpiece
50.00
Imported Whisk (E) y
Tullamore Dew
7.00
Lot 40
8.00
Jameson Select Reserve
9.00
Monkey Shoulder
10.00
Bowmore 12Yr
13.00
Balvenie 12Yr Doublewood
14.00
Nikka Coffey Grain (Japanese)
16.00
Mitchell's Green Spot (Irish)
18.00
Hakushu 12Yr (Japanese)
20.00
Kilchoman Vintage 2008
23.00
Auchentoshan 18Yr
31.00
Crown Royal Special Reserve
8.00
Glennfiddich 12Yr
9.00
Auchentoshan American Oak
10.00
Suntory Toki
10.00
Kilchoman Machir Bay
13.00
Laphroig Quarter Cask
15.00
Macallan 12Yr
17.00
Lagavulin 16Yr
19.00
Springbank 12Yr
21.00
Auchentoshan Virgin Oak
29.00
Auchentoshan 21Yr
44.00
Wine List
Sparkling
Eschenhof Holzer, Gruner Veltliner, Pet Nat, "Raw White", Austria '18
38.00
Hubert Clavelin, Cremant D'jura, Jura, France Nv
56.00
Domaine Huet, Vouvray, Brut Petillant, Loire Valley, France '14
86.00
Jacquart, Champagne, Brut Rose, a Reims, France Nv
124.00
Veuve Clicquot, Champagne, Brut, a Reims, France Nv
148.00
Domaine Mosse, Moussamoussettes, Pet Nat Rose, Loire Valley, France '18
62.00
Foreau, Vouvray, Brut, Loire Valley, France '11
78.00
Ameztoi, Hijo De Rubentis, Brut Rose, Getariako Txakolina, Basque, Spain '16
67.00
Jean Michel, Champagne, Brut, Blanc De Meunier, France '12
108.00
Lacourte Godbillon, Champagne, Brut, Premier Cru, Terrior D'ecueil, France Nv
168.00
Rose
Kivel Stadt Cellars, Rose, "Venturi Vineyard", Mendocino County, Ca '18
42.00
Chateau Aqueria, Tavel, Rhone Valey, France '17
42.00
Graci, Nerello Mascalese, Etna, Sicily '18
56.00
Populis, "Reversée", Mendocino County, Ca '18
46.00
Chateau Peyrassol, Commanderie, Provence, France '18
56.00
Old World White
Leindl, Gruner Veltliner, Kamptal, Austria '16
58.00
Rolly Gassman, Gewurztraminer, Alsace, France '14
64.00
Domaine Des Grandes, Sancerre, Loire Valley, France '18
72.00
Chateau Soucherie, Anjou Blanc, Loire Valley, France '18
56.00
Daneil-Etienne Defaix, Chablis, "Cote De Lechet", 1Er Cru, Burgundy, France '05
138.00
Jacques Puffeney, Arbois, "Vin Jaune," Jura, France '11
82.00
Jean-Philippe Fichet, Bourgogne Blanc, Burgundy, France '16
72.00
Domaine Rollin, Pernand-Vergelesses, "Les Cloux", Burgundy, France '15
142.00
Domaine Rollin, Corton Charlemagne, Grand Cru, Burgundy, France '16
390.00
Domaine Jean-Michel Gaunoux, Meursault, 1Er Cru, Gouttes D'or, Burgundy, France '09
220.00
Broglia, Gavi Di Gavi, "La Meirana", Piedmont, Italy '15
42.00
Ermes Pavese, Blanc De Morgex, Valle D'aoste, Italy '16
78.00
Costers Del Priorat, Garnatxa Blanca, Priorat, Spain '16
48.00
Weingut Ziliken, Riesling, Spatlese, Saarburger Rausch, Mosel, Germany '03
57.00
Chateau L'oiseliniere De La Rame, Muscadet, "Sevre Et Maine", Loire Valley, France '16
46.00
Domaine Du Nozay, Sancerre, Loire Valley, France '18
76.00
Domaine Dublere, Chablis, "Valmur", Grand Cru, Burgundy, France '14
126.00
Domaine Les Matheny, Chardonnay, Arbois, Jura, France '15
72.00
Domaine Henri Prudhon, Bourgogne Blanc, "En Jorcil", Burgundy, France '15
68.00
Château De La Maltroye, Chassagne-Montrachet, Burgundy, France '16
108.00
Domaine Rollin Fils & Pere, Aloxe-Corton, Burgundy, France '16
140.00
Domaine Michel Bouzerau, Meursault, Burgundy, France '15
96.00
Chateau Carbonnieux, Pessac-Leognan, Grand Cru Classe De Graves, Bordeaux, France '14
126.00
Les Cretes, Petite Arvine, Valle D'aosta, Italy '14
75.00
Xarmant, Txakolina, Arabako, Basque, Spain '17
46.00
A Coroa, Godello, Valdeorras, Spain '14
42.00
New World White
St. Innocent, Pinot Blanc, Freedom Hill, Willamette Valley, Oregon '16
42.00
De Trafford, Chenin Blanc, Stellenbosch, South Africa '16
68.00
Massican, White Blend, "Annia", Napa Valley, California '17
56.00
Maître De Chai, Sauvignon Blanc, Reserve, "Herron Vineyard", Sonoma Mountain, Ca '14
46.00
Domaine Serene, Chardonnay, "Evanstad Reserve," Willamette Valley, Or '15
116.00
Bien Nacido, Chardonnay, Santa Maria Valley, Santa Barbara County, California '16
106.00
Brick & Mortar, Chardonnay, "Cougar Rock Vineyard," Napa Valley, California '16
89.00
Arnot-Roberts, Chardonnay, "Watson Ranch", Napa Valley, California '16
98.00
Hanzell, Chardonnay, "Hanzell Vineyard", Sonoma County, California '14
138.00
Broadborg, Gewurztraminer, Elkton, Oregon '14
42.00
Silkman, Semillon, Hunter Valley, Australia '16
48.00
Lang & Reed, Chenin Blanc, Mendocino, Ca '17
64.00
Labekinto, Sauvignon Blanc, Maule Valley, Chile '18
42.00
Gran Moraine, Chardonnay, Yamhill-Carlton, Oregon '15
76.00
Failla, Chardonnay, Napa Valley, California '15
86.00
Arnot-Roberts, Ribolla Gialla, "Vare Vineyard", Napa Valley, California '17
88.00
Arnot-Roberts, Chardonnay, "Trout Gulch Vineyard", Santa Cruz Mnts, California '16
108.00
Old World Red
Höpler, Zweigelt, Burgenland, Austria '16
56.00
Poderi Luigi Einaudi, Barolo, "Terlo," Piedmont, Italy '13
126.00
Montesecondo, Chianti Rufina, Tuscany, Italy '17
64.00
Ornellaia, Super Tuscan, Bolgheri, Tuscany, Italy '15
490.00
R. Lopez De Heredia, Vina Tondonia, Rioja Reserva, Rioja, Spain '06
96.00
Domaine Roblet-Monnot, Hautes Cotes De Beaune, Burgundy, France '16
88.00
Jérôme Chezeaux, Nuits Saint Georges, Burgundy, France '16
138.00
Domaine Dujac Fils & Pere, Morey-Saint-Denis, Burgundy, France '17
214.00
Château De Lavernette, Beaujolais-Villages, Beaujolais, Burgundy, France '17
46.00
Terracaë, Malbec, Cahors, France '16
56.00
J. Denuziere, Saint-Joseph, Rhône, France '16
68.00
Chateau De Saint Cosme, Cotes Du Rhone, "Les Deux Albion", Rhône, France '16
56.00
Domaine Gour De Chaule, Gigondas, "Cuvee Tradition," Rhône, France '15
78.00
Domaine Lafite Barons De Rothschild, Pauillac, "Legende," Bordeaux, France '12
106.00
Château Lagrange, Saint-Julien, 3Er Cru, Bordeaux, France '10
148.00
Luigi Giordano, Barbaresco, "Montestefano," Piedmont, Italy '14
116.00
Camigliano, Brunello Di Montalcino, Piedmont, Italy '14
124.00
Castello Di Ama, Chianti Classico, "Riserva", Tuscany, Italy '07
112.00
Nicolis, Amarone Della Valpolicella, Tuscany, Italy '12
146.00
Catherine & Pierre Breton, Cabernet Franc, "Trinch", Borgueil, Loire Valley, France '16
58.00
Jérôme Chezeaux, Bourgogne Rouge, Burgundy, France '16
72.00
Domaine Rollin, Pernarnd-Vergelesses, 1Er Cru, "Les Fichots", Burgundy, France '16
148.00
Domaine Dujac, Chambolle-Musigny, Burgundy, France '17
270.00
Domaine De La Chapelle Des Bois, Fleurie, Beaujolais, Burgundy, France '15
62.00
Bernard Levet, Côte-Rôtie, "Les Journaries", Rhône, France '16
168.00
La Manarine, Cotes Du Rhone, Rhône, France '15
46.00
Clos Du Caillou, Cotes Du Rhone, "Baquet Des Garrigues", Rhône, France '16
68.00
E.Guigal, Châteneuf Du Pape, Rhône Valley, France '15
118.00
Château Potensac, Medoc, Bordeaux, France '09
112.00
New World Red
Broadley, Pinot Noir, Willamette Valley, Oregon '18
56.00
Division, Pinot Noir, "Un", Willamette Valley, Oregon '17
72.00
Anthill Farms, Pinot Noir, "Tina Marie Vineyard", Russian River Valley, California '16
89.00
Williams Selyem, Pinot Noir, Russian River Valley, California '17
179.00
Melville, Pinot Noir, Sta. Rita Hills, Santa Barbara, California '15
86.00
Sea Smoke, Pinot Noir, "Southing", Sta. Rita Hills, Santa Barbara, California '17
182.00
Stolpman Vineyards, Trousseau, "Combe", Ballard Canyon, California '18
62.00
Failla, Syrah, "Hudson Vineyard", Napa Valley, California '17
122.00
Reustle, Syrah, Umpqua Valley, Oregon '16
62.00
Guardian Cellars, Red Blend, "Gun Metal", Columbia Valley, Wa '16
89.00
Turley, Old Vine Zinfandel, Napa Valley, Ca '16
72.00
Pride Mountain Vineyards, Merlot, Napa Valley, Ca '16
138.00
York Creek, Cabernet Sauvignon, Spring Mountain District, Napa Valley, Ca '03
96.00
Whitehall Lane, Cabernet Sauvignon, Napa Valley, Ca '15
102.00
Ashes & Diamonds, Grand Vin No 2,"a&D Vineyard", Oak Knoll, Napa Valley, Ca '15
206.00
Van Duzer, Pinot Noir, Willamette Valley, Oregon '16
62.00
Bud's Bloom, Pinot Noir, Yamhill-Carlton, Oregon '13
79.00
Masut, Pinot Noir, Estate Vineyard, Eagle Peak, Mendocino County, California '14
96.00
Kosta Brown, Pinot Noir, Russian River Valley, California '17
236.00
Brewer-Clifton, Pinot Noir, Sta. Rita Hills, Santa Barbara, California '16
92.00
Siduri, Pinot Noir Sta. Rita Hills, Santa Barbara, California '15
79.00
Folded Hills, Syrah, Ballard Canyon, Santa Ynez Valley, California '16
118.00
Arnot-Roberts, Syrah, Sonoma Coast, California '16
92.00
Gramercy Cellars, Syrah, Columbia Valley, Washington '14
64.00
Keermont, Red Blend, "Estate Reserve", Stellenbosch, South Africa '13
84.00
Storybook Mountain Vineyards, Zinfandel, Mayacamus Range, Napa Valley, Ca '16
96.00
Chappellet, Mountain Cuvee, Napa Valley, Ca '17
76.00
York Creek, Cabernet Sauvignon, Spring Mountain District, Napa Valley, Ca '07
52.00
Ashes & Diamonds, Cabernet Sauvignon No 1 "Red Hen Vineyard",oak Knoll, Napa Valley, Ca '16
192.00
Larkmead, Cabernet Sauvignon, Napa Valley, Ca '16
292.00
Happy Hour Available
Tuesday – Friday from 4:00 – 7:00pm. 30% off wines by the bottle
Sparkling
Hubert Clavelin, Brut, France
13.00
Naveran, Brut Rose, Spain
13.00
White / Rose
Featured White Wine
6.00
Ask your server for details
Sincerely, Sauvignon Blanc, South Africa '18
6.00
Vinabade, Albarino, Rias Baixas, Spain '17
6.00
Lavis, Pinot Nero Rose, Italy'18
6.00
Leitz, Riesling, Pfalz, Germany '16
6.00
Au Bon Climat, Chardonnay, Santa Barbara '16
7.00
Red
Featured Red Wine
7.00
Ask your server for details
Saint Cosme, Cotes Du Rhone, France '16
7.00
Trig Point, Cabernet Sauvignon, Alexander Valley '16
7.00
Mcpherson Wine Co., Pinot Noir, Australia '17
7.00
Ontanon, Rioja Reserva, Spain '10
7.00
Happy Hour
Tuesday – Friday: 4:00pm – 6:00pm
Wine
Wine
9oz wines by the glass, 6oz price
Beer
Beer
3.00
All bottle / can offerings
Cocktails
$6
Horsefeather
Bourbon whiskey, ginger beer, lemon, aromatic bitters
Hemingway Daiquiri
Rum, maraschino liqueur, lime, grapefruit
Beer and Shot
Cerveza rio and tequila, miller high life and whiskey
Pegu Club
Gin, dry curacao, lime, orange bitters
Gold Rush
Bourbon whiskey, honey, lemon
Manhattan
Rye whiskey, sweet vermouth, aromatic bitters
Snacks
Marinated Olives
6.00
Orange, thyme, garlic, olive oil
Warm Bacon Popcorn
5.00
Truffle, sea salt, isabella cheese
Pomme Frites
5.00
Parmesan, garlic, parsley
Charcuterie Board*
20.00
Variety of meats, spreads & pickles
Crispy Arancini
6.00
Shitake, oyster mushroom, parmesan
Bbq Pork Rinds
5.00
BBQ spice, tabasco
Shrimp and Grits*
18.00
Anson mills grits, andouille sausage, scallion, lemon
Selection of Six Cheeses
24.00
Cocktail Menu
Beer
Boulevard Pale Ale, Pale Ale
7.00
Dogfish Head, 60 Minute Ipa
6.00
Featured Beer
7.00
Ask your server for details
Boulevard Tank 7 Farmhouse Ale
7.00
Lagunitas, Pilsner
6.00
Shacksbury, Dry Cider "Arlo"
6.00
Seasonal Cocktails
St. Vincent
13.00
Orange vodka, cappaletti, elderflower, lemon, sparkling wine
The Gin Solution
13.00
Gin, triple sec, hibiscus, lemon
And Now a Word From Andrea
13.00
Mezcal, luxardo maraschino, green chartreuse, lime
Cardamom Old Fashioned
13.00
Rye whiskey, cardamom syrup, aromatic bitters
Old Square
13.00
Rye whiskey, sweet vermouth, cognac, benedictine, peychauds, aromatic bitter
Peach Me
13.00
Peach infused vodka, cappaletti, peach liqueur, lemon
Tres Amigas
13.00
Tequila, spiced plum, ginger, oloroso sherry, lemon, bitters, egg white
An Apple a Day
13.00
Bourbon, apple brandy, apple cider, ginger, lemon
Lion's Tooth
13.00
Highwest rye, amaro dente di leone, orange bitters
Late Night
Main
Bbq Pork Rinds
6.00
Bbq spice, tabasco
Hand Cut Beef Tartare
12.00
Soy sauce, egg yolk, ponzu, scallion, rice
Cheese of the Moment
8.00
Chef's selection and accoutrement
Charcuterie Board
26.00
Selection of meats, spreads, pickles
Seasonal Sorbet & Ice Cream
9.00
Featured sorbet, sherbet, or ice cream with citrus shortbread cookie
Marinated Olives
7.00
Orange, thyme, garlic, olive oil
Frites
6.00
Parmesan, garlic, parsley
Shrimp and Grits
17.00
Anson mills grits, andouille, scallion, lemon
Brioche Donuts
8.00
Strawberry jam, chocolate sauce
Bar
Snacks
Marinated Olives
7.00
Orange, thyme, garlic, olive oil
Mixed Green Salad
7.00
Radish, goat cheese, shallot, tomato, sherry vinaigrette
Warm Bacon Popcorn
7.00
Truffle, sea salt, parmesan
Potatoes Bravas
7.00
Smoked chili, bella bianca, parsley, chili aioli
Mushroom Tartine
9.00
Shiitake, baby bella, oyster, sage, lavender, mozzarella
Pork Rinds*
6.00
Chipotle tabasco, bbq spices
Cheeses
Loveras
8.00
Oklahoma – goat's milk
Ubriaco Pinot Rose
8.00
Veneto - cow
Bella Bianca
8.00
Oklahoma – goat's milk
Selection of Six Cheeses
28.00
Oma
8.00
Vermont - cow's milk
Aged Gouda
8.00
Holland – goat's milk
Bay Blue
9.00
Point reyes, ca – cow's milk
Small Plates
Spicy Lamb Meatballs*
13.00
Lamb, tomato, saffron, dukka, basil, mint, ciabatta
Lamb Ragu*
17.00
Casarecce, mirepoix, red wine, parmesan, tomato
Shrimp and Grits*
17.00
Anson mills grits, andouille sausage, scallion, lemon
Charcuterie Board*
26.00
Selection of artisanal meats
Hamachi Crudo*
13.00
Rasdish, melon, dill yogurt, green strawberry vinaigrette
Saffron Crab Pasta*
17.00
Casarecce, tomato water, saffron, squash, corn, parmesan
Mushroom Lavender Soup
8.00
Fried caper, olive, sourdough
Meat and Cheese Board*
38.00
Selection of artisanal meats and cheeses
Hand Cut Beef Tartare*
12.00
Soy sauce cured egg yolk, ponzu, scallion, rice cracker
Large Plates
Blt*
16.00
Tomato jam, black pepper bacon, greens, chili aioli, frites
Seared Sea Scallops*
36.00
Celery, apple, walnut, mustard greens
Bluestem Burger*
16.00
Sharp cheddar, pepper bacon, chili aioli, potato bun, frites
Confit Game Hen*
17.00
Polenta, root vegetables, red chili mole
Grilled Hanger Steak*
22.00
Chimichurri, greens, frites
Desserts
Chocolate Banana
10.00
Roasted banana, chocolate semifreddo, cardamom beignet, chocolate stout ice cream
Chai Crème Brulee
9.00
Toasted meringue, pistachio toffee, cinnamon sugar apple slices
Brioche Donuts
9.00
Strawberry jam, chocolate sauce
Chef's Seasonal Special
9.00
Ask your server for details
Dinner
Three Courses - $85, wine pairings - $55; Five Courses - $95, wine pairings - $65; Seven Courses - $120, wine pairings - $90
First
Braised Endive
Acorn squash, walnut, grapefruit, bacon rosemary vinaigrette
Autumn Borscht
Calvados cardamom meringue, pepita granola
Second
Capppelletti*
Butternut squash, ricotta, speck, parmesan
La Bella Farms Foie Gras
Sweet potato, pecan, pear, yogurt, pumpernickel, black cocoa
Third
Gently Sauteed Pike*
French lentils, rutabaga, parsnip, dashi
Sea Scallop*
Creamed leeks, fairytale eggplant, crab, ginger, carrot pinade
Fourth
Pork Belly*
Celery root, salsify, five spice, mustard
Roasted Strip Loin*
Confit potato, beet, shiitake, smoked chili-mushroom jus
Fifth
Ginger Cake
Cinnamon apple, pepita praline, squash, chai ice cream
Chocolate Semifreddo
Roasted banana, cardamom beignet, chocolate stout ice cream
Cheesecake
Salted peanut, conchord grape, brown butter krispie
Loveras Goat Cheese
Honey, pear, walnut, fig, sourdough
Esonero da responsabilità: verifica sempre prezzi e disponibilità del menù con i relativi gestori. SinglePlatform non è responsabile per le modifiche dei menù o dei prezzi, ma le informazioni si ritengono accurate quando sono pubblicate. La presenza di un menù non implica l'esistenza di alcuna affiliazione, sostegno o sponsorizzazione tra SinglePlatform e l'attività elencata.
Problemi con questo menu?
Ricerche correlate
- bluestem kansas city •
- bluestem kansas city photos •
- bluestem kansas city location •
- bluestem kansas city address •
- bluestem kansas city •
- blue stem kansas city •
- blue stem restaurant kansas city •
- bluestem kansas city •
- bluestem westport kansas city
- Informazioni
- Blog
- Aziende
- Città
- Sviluppatori
- Guida
- Opportunità
- Cookie
- Privacy
- Le tue scelte sulla privacy
- Condizioni
- Italiano
Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
Bluestem, a James Beard award winning restaurant featuring progressive American cuisine for over a decade in Kansas City.
Chiuso permanentemente (Mostra altri)
- mar–gio
- 16.00–23.00
- ven–sab
- 16.00–Mezzanotte
(816) 561-1101
Caratteristiche
Carte di Credito
Sì (incl. Discover & Visa)
Wi-Fi
Gratuito
Posti a sedere all'aperto
No
Accessibile ai disabili
Sì
Musica
No
Parcheggio
Strada, Area Pubblica , Area privata
Bagno disponibile
Sì
Alimentari e bevande
Menù
Cena, Dessert, Happy Hour
Bevande
Birra, Vino, Bar completo disponibile, Cocktail, BYO (Portare da bere da casa)
Mostra tutti
Potrebbe piacerti anche
8.6Seasons 52
Neo americano · $$$
340 Ward Pkwy
"Yummy seasonal flat bread appetizer. Great selection of wine. Seasonal fish dishes and their wood fire filet are amazing! Great atmosphere and outstanding service!"
Askouhi Withrow
8.3The American
Neo americano · $$
200 E 25th St Ste 400
"Beautiful restaurant. Love the view of the city. We had a memorable dinner at the restaurant."
Jeffery Geer
7.4True Food Kitchen
Neo americano · $$
4749 Pennsylvania Ave
"Menu is vegetable heavy with options for omnivores, vegans, vegetarians, and gluten free eaters. The cocktails are unusual, pricey, and heavy on the fruit and veggies."
Maria Morton
Luoghi in cui alle persone piace andare dopo Bluestem
8.2Pot Pie
Americano · $$
904 Westport Rd
"Best mussels in possibly the entire universe. Adorable restaurant with lots of charm, excellent food and a good wine list."
Shea
9.0Country Club Plaza
Area commerciale
235 Ward Pkwy (at 47th St)
"O'Dowd's Little Dublin. Great Irish Pub with awesome Shepherds pie!"
Bernadette "Berni" Volkmann
8.0Harry's Bar & Tables
Cocktail · $$
501 Westport Rd (at Pennsylvania Ave.)
"Excellent drink menu. Fantastic vibe. Classy."
Josh Wood
Compare su 104 elenchi
Creato da The Roasterie
89 voci • 187 sostenitoriCreato da Local Ruckus
152 voci • 173 sostenitori
The Best Restaurants in America, 2016
Creato da Eater
38 voci • 433 sostenitori
Stati Uniti » MO » Contea di Cass » Kansas City »
Questa è la tua attività? Richiedilo ora.
Assicurati che le informazioni siano aggiornate. Inoltre usa i nostri strumenti gratuiti per trovare nuovi clienti.
