Nei dintorni:
Fatti ispirare:
Bella Blu
Ristorante italiano$$$$
Upper East Side, New York
28 Consigli e recensioniFiltra:
- buon servizio
- buono per uscire con
- romantica
- accogliente
- autentico
- (9 more)
Ordina:
- Popolari
- Recenti
Brett FrommeNovembre 7, 2015Authentic Italian food and attentive service if you can get a table. Always reminded of the restaurants in Firenze (Florence) when we went here. Expensive, but that goes with the territory.
Tani SchechterLuglio 30, 2013Authentic to the key. Dover sole was fantastico as was everything ordered to the table (my goodness the lobster spaghetti) Molto buono! A must go to in NY.Votato positivo Jan 28
Greg MSettembre 22, 2020Delicious, simply delicious! The staff is attentive and courteous, maintaining a high service level without being interruptive to table conversation. Enjoyable experience.
Sophia J.Agosto 5, 2013The food presentation is quite lovely and my omelet with lobster meat & scallions was delish! Brunch is fab! Just don't let the hostess seat you in the back.- 陳雄暉 弟兄Ottobre 28, 2014Artsy dining experience. If you like brick oven pizzas and have money to spend, try here. If you only have a few bucks, go next door. 🍕
Kimmie OhhLuglio 12, 2020Pasta dishes are perfectly al dente! I guess you pay for quality here - expect this place to be pricey.
Jessica T.Aprile 25, 2019Very odd experience here. The bartender allowed two 65+ year old women to get wasted. One of them fell and gashed her head open. Staff seemed to think this was normal. Food was average.
Natalie FreilichGiugno 17, 2010great gazpacho, and try the lobster with spaghetti really good. overall a great place with very friendly waiters and great setting
Kevin MacNeilFebbraio 8, 2014If you don't make a reso you get a crappy table by the door or in the aisle where people bump into you...even when 5 tables never get sat your whole meal. Good food. Bad hospitality. Pass.
Gansevoort Hotel GroupOttobre 13, 2011Honestly, everything is amazing...but definitely try the beef carpaccio!
They have no rating now and the place was a ghost town - I heard...RATS
Andrew D.Aprile 7, 2016Rip off! Prices charged are 20% higher than on the menu outside. Rude manager too. Food not worth even lower price. Avoid!
Sam StorerMaggio 19, 2011Sloppy host. Lunching solo but doesn't tell the staff. After ten minutes I stare down the waiter and tell him I wanna order and get 'oh it's just you?'. Just like craftsteak. Sloppy.
Andrew MercierAgosto 30, 2010Don't get the fettucine with broccoli rabe pesto. Not good like basil pesto.
62 Foto
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Nessuno elencato (Vedi quando le persone eseguono il check-in)
Le persone tendono ad eseguire il check-in durante questi orari:
- Oggi
- 13.00–23.00
- dom
- Mezzogiorno–22.00
- lun
- Mezzogiorno–15.00
- 17.00–22.00
- mar
- 13.00–14.00
- 17.00–22.00
- mer
- 13.00–14.00
- 18.00–22.00
- gio
- Mezzogiorno–14.00
- 18.00–23.00
- ven
- 13.00–15.00
- 18.00–23.00
(212) 988-4624
Caratteristiche
Carte di Credito
Sì (incl. American Express & MasterCard)
Posti a sedere all'aperto
No
Accessibile ai disabili
Sì
Parcheggio
Strada
Bagno disponibile
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena
Bevande
Vino, Cocktail
Mostra tutti
Potrebbe piacerti anche
- 8.5
"Pasta, antipasti"
David Mathey - 7.6
"Eat salad. Try any of the homemade pastas. And no matter what wine (no liquor served here) or beer you drink, make sure to try the homemade ice-t. It's the best, anywhere."
Rachel K - 8.3
"The grilled calamari appetizer, broccoli rabe, and homemade linguini puttanesca are amazing!"
Nikki 🌺
Luoghi in cui alle persone piace andare dopo Bella Blu
- 9.7
"Il polmone di NY è tappa fondamentale! Fantastico in ogni suo angolo."
Glory - 6.3
"Great place, great bartenders...Food was delicious and drinks were well poured"
Michael Scott - 9.3
"Fantastic eg. of a sensitive touch in preserving historical decoration yet modernizing usage. Kudos to the vision of Herzog & de Meuron. Get a peep to all the spaces via the weekly 75mins tours @$10."
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