Baker & Spice

Baker & Spice

Panetteria$$$$
Portland
Salva
Condividi
Baker & Spice
9.0/10
101
recensioni
Foto80 Foto
MenuMenu
Main Menu 17
Pastry
Morning Pastry
Butter Croissant
No funny business, just layers and layers of buttery pastry.
Katie Bun
Danish pastry covered in brown sugar, cinnamon and golden raisins.
Maple Twist
Danish pastry drizzled with vermont maple glaze, there’s no turning back from this one.
Hand Pie
The baker&spice original. it’s pastry, it’s fruit, it’s portable.
Whole Wheat Croissant
Tender and light, topped with poppy, sesame & sea salt.
Chocolate Croissant
Filled with dark dense chocolate, just right.
Ham & Gruyere Croissant
Applewood smoked ham, gruyere cheese.
Danish
A spiral of pastry crowned with a strawberry-rhubarb & cream cheese filling and topped with citrus glaze.
Savory Galettes
Savory galettes, seasonal produce.
Morning Quickbreads
Garden bread- carrot & zucchini bread topped with almonds.
Scones
Cheddar, Poppyseed & Scallion
Cranberry, Almond & Oat
Other Treats
House Made Granola
With fruit and yogurt.
House Made Granola
By the pound & 1/2 pound.
Bread Puddings
baker’s choice daily.
Almond, with Seasonal Berry
Maple Pecan, with Raisins
Chocolate, with Seasonal Berry
Savory
(available on weekends) filled with fresh produce, artisan cheese & local meats.
Drop Cookies
Chocolate Chip
Oatmeal Almond Raisin
Chocolate Crackle
Duncan's Delight
Shortbread
Vanilla Bean
Pistachio
Bittersweet Chocolate
Daily Tarts
Chocolate Cream
Bittersweet chocolate shortbread shell filled with chocolate pastry cream, topped with fresh whip.
Ricotta
Creamy vanilla cheesecake atop a pistachio shortbread crust & toppped with fresh seasonal berries.
Coconut Cream
Shortbread shell filled with coconut pastry cream, topped with fresh whip & toasted coconut.
Lemon
Shortdough shell sealed with white chocolate and filled with bright lemon curd.
Savory Menu
we offer a selection of savory pastries, flat breads, bread puddings as well as soup, salads and sandwiches all made fresh daily using the seasonal offerings of our local farms. every building block of our savories menu is made in house as well- including artisan breads, mayonnaise, soup stocks, dressings and chutneys, so you can be sure that you’re getting the most flavor in every bite.
Sandwiches
we make our sandwiches fresh daily using our hearth baked breads, premium quality & sustainably farmed meats & housemade mayonnaise. all sandwiches come with a pickle and many can be served hot or cold. add a side salad or cup of soup to your sandwich for $3.25. unless specified, sandwiches are available on seeded whole wheat or old fashioned white bread.
Turkey and Cheddar
On village loaf with cheddar, seasonal chutney, dijon mayonnaise and romaine.
Spanish Line Caught Tuna Salad
With onions, celery, cornichons & dill on a soft white roll with mayonnaise and greens.
Grilled Cheese
Fontina on your choice of bread.
Applewood Smoked Ham and Gruyere
On baguette with balsamic onion marmalade, european butter, sea salt, fresh pepper & dijon.
Roasted Veggie
Red pepper rouille, portabella mushrooms, leeks, lacinto kale, herbed goat cheese & romaine on house focaccia.
Chunky Peanut Butter & Raspberry Preserves
Not just for kids! prepared on your choice of bread.
Pastries
Savory Scone
Cheddar, poppyseed & scallion.
Galette
Braised greens, sauteed drunken onions, fresh thyme & gruyere.
Flat Bread
Check our menu board for today’s selection.
More
Soup
Check out our menu board, daily facebook update or ask about today’s soup. served with your choice of a roll (harvest or hearth) . available in a bowl or cup.
House Salad
Fresh & local greens served with a house-made pickle, fresh roll & your choice of house balsamic vinaigrette or blue cheese. available as a large or side salad.
Granola
Housemade granola served with nonfat vanilla yogurt and sliced fruit, drizzled with honey. also available packaged by the pound and 1/2 pound.
Seasonal Salad
From beets to chickpeas to bulgur to pasta- our seasonal salad special changes regularly & each is as good as the last! please call for today’s offering.
For the Junior Baker
Chunky Peanut Butter & Raspberry Preserves
On your choice of Seeded whole wheat or Old Fashioned Sandwich Bread.
Grilled Fontina
On your choice of Seeded whole wheat or Old Fashioned Sandwich Bread.
Bread Menu
the attention we pay to every step of the bread making process is what makes our hearth-baked breads so good. every loaf is hand-rolled or braided and our steam-injected oven assures a perfect crust. our french and ciabatta breads have a creamy, open crumb and our sourdough breads, chewy and delicious, offer a pleasant tang. on fridays, we bake traditional challah: hand braided, golden and sweet with egg and honey. All of our bread is baked the day it’s sold. If warm bread is your weakness, stop by or call & ask about the daily production schedule.
The Daily Loaf
Made from our french dough, a wholesome white bread suitable for your daily peanut butter sandwich or perfect morning toast.
Harvest Round
Our multi-grain loaf, with flecks of grains and a touch of honey. (available wednesday – sunday) .
Semolina Sesame
High-gluten durum wheat lends this sesame seed encrusted white bread a fine, chewy crumb and a crackly crust- try it as a sesame stick to really experience a the higher proportion of delicious crust to crumb. the yummiest buttered toast you’ve ever had. a staff fave (available daily) .
Challah
Traditional jewish egg bread, sweetened with honey. our braided loaves are available with poppy seeds, sesame seeds, or plain. (available friday after 11am) .
Seeded Sandwich
This hearty seeded levain is largely whole wheat & and excellent keeper. it’s a tall pan-baked loaf with a softer crust great for pb&j. come after noon to have it sliced (available wednesday – sunday) .
Baguette
Classic French loaf with lacy crumb and a golden, crunchy crust. (Available daily usually after 10:30) .
Buns & Rolls
Harvest roll-whole grain with a touch of honey this is a soft but hearty roll (not avail tuesday) . hearth roll- the perfect crusty french white roll; soft white- buttery and pure white, these are our bread of choice for tuna sandwiches and sure make for a great burger bun; morning bun- you’ll find these in the pastry case each morning. substantial harvest dough is fortified with currants and a steamed, chewy crust.
Currant Loaf
Our harvest loaf loaded with sweet currants. great for breakfast. (available saturday & sunday) .
Old-Fashioned Sandwich
Our french dough baked as a pan loaf- it makes a killer grilled cheese! come after 1:00 to have it sliced (available tuesday – saturday) .
Seeded Hillsdale
This dense seeded levain is largely whole wheat & and excellent keeper. it is hand-shaped and beautifully scored- making the perfect dinnertime addition. (available wednesday – sunday) .
Cakes
Classic Layer Cakes
Pink Cake
26.00
Devil’s food cake coated with chocolate ganache, layered and iced with raspberry buttercream- our most popular cake, this beauty is featured on the cover of vintage cakes.
Super Duper
26.00
Super chocolaty, super delicious! devil’s food cake coated with chocolate ganache, layered and finished with chocolate buttercream~topped with a circle of ganache kisses.
Mocha Cake
26.00
Coffee and chocolate were made for each other devil’s food cake brushed with espresso syrup, layered and finished in espresso buttercream.
Vanilla Dream
26.00
This one’s for the vanilla lovers! our buttery gold cake brushed with vanilla syrup & layered with vanilla bean buttercream.
Mocha Almond
26.00
A fragrant, moist cake layered with chocolate ganache and espresso buttercream frosting left open sided to sweetly display each layer of cake and frosting.
Classic Birthday
26.00
Classic but not boring! our buttery gold cake coated with chocolate ganache, layered and iced with chocolate buttercream.
Latte Cake
26.00
Even better than your morning beverage- gold cake brushed with espresso simple syrup, layered and finished with espresso buttercream.
Black & White
26.00
Devil’s food cake with chocolate ganache; filled & finished with vanilla buttercream topped with a circle of ganache kisses.
Carrot Cake
26.00
A spicy cake loaded with carrots, walnuts & raisins. layered & topped with cream cheese mascarpone frosting. this cake is open sided- sweetly displaying each layer of cake and icing.
Deluxe Layer Cakes
Almond & Summer Berry
32.00
Our fragrant, textured almond cake highlights the fresh seasonal berries that overflow local farms with honeyed mascarpone mousse. seasonal berry selection varies; due to the added height of the berries & fluffiness of the mousse, this cake is only 3 layers tall and should be served cool; available up to 10? round or square.
Coconut Cream Cake
32.00
Our buttery gold cake is brushed with coconut milk then filled with coconut pastry cream. iced in buttercream & finished off with fluffy shaved coconut, this is a beautiful addition to any dessert table. this cake is covered in coconut- if you would like writing, we will refrain from putting coconut on top to allow for the writing.
Flourless Chocolate Cakes
16.50
Belgian chocolate, butter, eggs and a touch of orange liquor make this a decadent dessert. these cakes are a single layer topped with satiny ganache and finished with white chocolate curls. – no decoration available.
Lovely Lemon
32.00
Light lemon chiffon cake is layered with tart lemon curd and finished with lemon buttercream icing. this cake is topped with beautiful yellow curd so with pre-order any writing will be done in white chocolate rather than ganache.
German Chocolate Cake
32.00
Devil’s food cake with ganache and toasted pecan & coconut filling. a classic like you’ve never had it, this guy is finished with deep dark chocolate and topped with its filling- it is fearlessly decadent! this cake is topped with it’s pecan filling so though writing is available, it may be a bit lumpy!
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Baker & Spice
6330 SW Capitol Hwy (SW Sunset Blvd)
Portland, OR 97239
Stati Uniti
Come arrivare
Icona Informazioni
A wonderful neighborhood bakery, located in the heart of Hillsdale. We bake small batch from scratch every day!
Icona di orologio
Chiuso fino alle 6.00 (Mostra altri)
  • lun–ven
    • 6.00–18.00
  • sab
    • 7.00–18.00
  • dom
    • 7.00–17.00
Icona di telefono
(503) 244-7573
Icona World Wide Web
Caratteristiche
Prenotazioni
No
Carte di Credito
Sì
Wi-Fi
Sì
Posti a sedere all'aperto
No
Alimentari e bevande
Menù
Colazione, Brunch, Pranzo
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Stati Uniti » Contea di Clackamas » Portland »

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