The Culinary Institute of America

The Culinary Institute of America

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There's no more dynamic place in the world to study food. Our proven degree programs feature 1,300+ hands-on kitchen hours, and our outstanding faculty and facilities are just what you need to satisfy your passion. The CIA will help prepare you for what you've always wanted—a career and life in the amazing world of food.

Hyde Park, NY
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Le liste di The Culinary Institute of America su Tutte le città
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Principali città di The Culinary Institute of America
Hyde Park
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New York
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San Francisco
2 Liste create · 12 Consigli
Saint Helena
2 Liste create · 7 Consigli
Washington
2 Liste create · 5 Consigli
San Antonio
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Chicago
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New Orleans
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Los Angeles
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The Culinary Institute of America non segue ancora nessuno.
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The Culinary Institute of America
17 posti aggiornati Dicembre 7, 2012
17 posti incluso Food Network, Mercer Kitchen, Typhoon Brewery, We, The Pizza
+9
The Culinary Institute of America
200 posti aggiornati Aprile 1, 2013
CIA Alumni are cooking in restaurants all over the world! Check out where some of our 44,000+ alumni are working or have worked in the past. You never know where a CIA education will take you.
+87
The Culinary Institute of America
6 posti aggiornati Giugno 28, 2012
6 posti incluso Bakery Cafe by illy @ Greystone CIA, Wine Spectator Greystone Restaurant at The Culinary Institute of America, Culinary Institute of America at Greystone, Spice Island Marketplace and Campus Store
+4
The Culinary Institute of America
5 posti aggiornati Dicembre 13, 2012
5 posti incluso NAO Restaurant at The CIA, Pearl Farmers Market, CIA Bakery Cafe, The San Antonio River Walk
+3
The Culinary Institute of America
22 posti aggiornati Agosto 15, 2014
22 posti incluso Student Recreation Center, Angell Hall, Pick-Herndon Hall, Rosenthal Hall
+6
    Salva
    "Chef/Owner Chris Ripp is a CIA alumnus! Learn more about his culinary college:"
    Francese
    · Richmond, Stati Uniti
    9.1
    Salva
    "Summer Shack restaurants are renowned for their seafood and New England specialties. But who's the chef behind it all? It's CIA alumnus Jasper White '76!"
    Frutti di mare
    · Boston, Stati Uniti
    7.0
    Salva
    "Check out our page for more tips and info. Follow our foursquare campus tour and check out the many restaurants where you'll find CIA alumni!"
    Istituto commerciale
    · Hyde Park, Stati Uniti
    Salva
    "You'll find a lot of second and third generation chefs at the CIA. Where else would professionals send their child? CIA alumnus Peter Rastrelli is carrying on his family traditions at Rastrelli's!"
    Italiano
    · Clinton, Stati Uniti
    7.5
    Salva
    "Owner Nichole Hensen is a CIA alumnus. Check out want some of our other 44,000+ alumni are up to here:"
    Panetteria
    · Fargo, Stati Uniti
    8.7
    Salva
    "Sample a pastry, dessert, or baked good from CIA alumnus Julie Richardson! She owns Baker & Spice with her husband, Matt Kappler."
    Panetteria
    · Portland, Stati Uniti
    9.0