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Nuovo ristorante americano, Ristorante americano, e Bar Caffè$$$$
The Loop, Chicago
  • Stelle
    Gli esperti di Crain's Chicago Business e Chicago Tribune hanno consigliato questo posto
    • Crain's Chicago Business
    • Chicago Tribune
Icona Consigli e recensioni59 Consigli e recensioni
  • di moda
  • buono per uscire con
  • cibo sano
  • adatto ai gruppi
  • buono per occasioni speciali
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  • Popolari
  • Recenti
  • Matt .
    Matt 👀Maggio 21, 2014
    Such a boutique little restaurant in a boutique kimpton hotel. Presentation was on point!
  • PureWow
    PureWowMaggio 30, 2017
    Atwood caters to power lunchers and theatergoers alike. With a menu of local and sustainable New American, it’s definitely worth a visit. Leggi tutto
  • Chicago Tribune
    Chicago TribuneMaggio 29, 2015
    After a three-month remodeling, minor name change, and a new chef (Brian Millman), this Loop mainstay, a big favorite among pre-theater and post-shopping diners, is ready to be rediscovered. Leggi tutto
  • Chicago Tribune
    Chicago TribuneMarzo 24, 2015
    Recently reopened after a three-month remodel, Atwood, in the historic Reliance Building, is an inviting restaurant with an approachable, seasonal American menu. Leggi tutto
  • Paul L.icona di cuore sull'immagine utente
    Paul LambieOttobre 5, 2017
    The bar tender here knows his liquor. Order literally any cocktail and he’ll mix it up in style and serve it up with a story. Great guy.
  • Time Out Chicago Kids
    Time Out Chicago KidsGennaio 11, 2012
    For the charm of an afternoon tea without the stuffiness, head to this casual Loop restaurant for sandwiches, scones, sugar cookies, strawberries and (of course) teas. Leggi tutto
  • L K.icona di cuore sull'immagine utente
    L KGiugno 15, 2015
    All good is incredible. Meticulously crafted and created. The grits and lamb chops especially.
  • Fluying ✅.
    Fluying ✅Marzo 30, 2018
    The Brie grill cheese is a bittersweet vegetarian gem.
  • Aprile E.icona di cuore sull'immagine utente
    Aprile ElcichGiugno 17, 2015
    Excellent breakfast in a beautiful hotel. Wasn't crazy busy, either.
  • Kyle J.icona di cuore sull'immagine utente
    Kyle JohansenOttobre 21, 2017
    Get the conference call bourbon cocktail, delicious.
  • Julian H.icona di cuore sull'immagine utente
    Julian HeinAprile 25, 2016
    Great place to unwind after shopping. Good drinks and a nice selection of starters.
  • Todd B.icona di cuore sull'immagine utente
    Todd BBQOttobre 13, 2014
    Tom the bartender will surprise you with outstanding drink suggestions.
  • Diana V.icona di cuore sull'immagine utente
    Diana VisserFebbraio 12, 2017
    Great waiters with a great sense of humor! Try the bacon granola bar, very original.
  • Danielle W.
    Danielle WallisLuglio 30, 2010
    The half chicken is so delicious and rich with flavor. One of the best I've ever tried! Also, the baked quinoa onion is a great, flavorful veggie option!
  • Rolando N.icona di cuore sull'immagine utente
    Rolando NunezOttobre 5, 2014
    Any Benedict egg dish. Waffles with brown sugar bitter and the smoked salmon plate.
  • inspector c.icona di cuore sull'immagine utente
    inspector clouseauMaggio 24, 2019
    Завтраки очень хороши и помните что порции огромные. Но вот скорость это не их конёк. Учитывайте это
  • Susan K.icona di cuore sull'immagine utente
    Susan KingGennaio 28, 2015
    Brunch is delicious! Nice cozy restaurant & great service.
  • Rebecca N.
    Rebecca NoricksAgosto 21, 2011
    This is a great little breakfast spot inside the Hotel Burnham - my most favorite boutique hotel in Chicago.
  • Tana B.icona di cuore sull'immagine utente
    Tana BabcockNovembre 6, 2015
    The eggs Benedict, particularly the hollandaise is absolutely wonderful.
  • Michael W.icona di cuore sull'immagine utente
    Michael WozniakMaggio 8, 2016
    Very busy. The food was good, especially the baby beet salad. Nice venue. Fancy.
  • Dana P.icona di cuore sull'immagine utente
    Dana ParkerMaggio 29, 2016
    The modern renovation has sucked some of the warmth out of Atwood, but the food is just as good as ever
  • Julie P.
    Julie PMaggio 18, 2012
    Im not a house vodka fan but The bloody Mary is made with house infused jalapeño vodka!! Life changing!
  • Jason H.icona di cuore sull'immagine utente
    Jason HehmanLuglio 27, 2015
    Supremely talented bartenders as good at conversation as mixology.
  • James F.icona di cuore sull'immagine utente
    James ForrestGiugno 28, 2016
    Building (and its history) is as impressive as the food
  • Fabo P.icona di cuore sull'immagine utente
    Fabo PiñaOttobre 5, 2014
    EVERYTHING si good here! Definitely a must...
  • Brianna D.
    Brianna DGiugno 27, 2013
    Sit at the bar and Will will hook you up! :)) Hemingway Daiquiri purrrr
  • bauhausblack
    bauhausblackMaggio 29, 2011
    Cute banquette tables with great window views. Art Deco /Art Nouveau decor. Fabulous.
  • Bruce P.
    Bruce PaulOttobre 16, 2011
    If you find yourself Downtown and don't want to go to Macy's around the Christmas Season. A very pleasant location.
  • ✈ S.
    Prueba "veal sweetbreads" mmm.... Creación del Chef Derek Simcik.
  • Brianna D.
    Brianna DGiugno 27, 2013
    Also try the Corpse Revival w a rim of Absinthe (off menu)
  • Christopher F.
    Christopher FlossGiugno 4, 2015
    The renovation at the Atwood Cafe was well done!!! The quality service hasn't changed.
  • Patrick F.
    Patrick FerrellAprile 10, 2011
    Chesapeake Benedict with apple cider donuts to start. Best Benedict I've had in quite a while.
  • Crain's Chicago Business
    Looking for a tasty vegetarian dish? The inventive roasted acorn squash with date-pistachio couscous and cinnamon-tomato coulis is a welcome choice. Leggi tutto
  • Jesse A.icona di cuore sull'immagine utente
    Jesse AFebbraio 8, 2016
    The crispy chicken sandwich was pretty awesome.
  • Stacy B.icona di cuore sull'immagine utente
    Stacy Bo BacyGennaio 15
    Food was a mess. Drinks were okay. Pricey, likely due to location. Beautiful albeit small space.
  • Bike
    BikeSettembre 2, 2014
    Kahvalti, servis, ortam harika
  • Shawn S.icona di cuore sull'immagine utente
    Shawn SeifertLuglio 6, 2013
    Egg white frittata and Calaway Bloody Mary was the perfect start to a Saturday.
  • Dana P.icona di cuore sull'immagine utente
    Dana ParkerMaggio 30, 2016
    Their eggs cannot be beat
  • Nina M.icona di cuore sull'immagine utente
    Nina MalovaOttobre 1, 2017
    Pretty place. But definitely not the best coffee for the price.
  • Phil G.
    Phil GomesLuglio 30, 2009
    You have to treat yourself to the graham-cracker-fried calamari and snow-pea cheese grits. Finish it off with a neat glass of Aroma Brasil cachaça.
  • Ava G.
    Ava George StewartLuglio 10, 2012
    1 egg & toast for $5. Pretty good for the setting in the Loop.
  • Emma S.
    Emma SedlakGiugno 8, 2012
    The waffle is yumtastic the raspberry jam makes it 10 times better!
  • Amy H.
    Amy HollrahGennaio 22, 2013
    Monday night Frites & Flutes for $10. Awesome!
  • NYC K.
    NYC KennedySettembre 4, 2011
    Here for brunch? Order the donuts to share with table.
  • Carolicona di cuore sull'immagine utente
    CarolSettembre 3, 2014
    Arugula Salad
  • Dana E.
    Dana ElandSettembre 26, 2014
  • Raheem K.icona di cuore sull'immagine utente
    Raheem KOttobre 15, 2019
  • Lisa B.
    Lisa BankstonGiugno 12, 2010
    Have the Eggs Benedict at the Atwood on a Sunday might also see a few celebs. Leggi tutto
  • Atwoodicona di cuore sull'immagine utente
    AtwoodAgosto 22, 2012
    make sure you try the fried green tomatoes
  • Deborah B.
    Deborah BurkholderMarzo 17, 2012
    Very nice curry chicken salad on cornbread
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