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Yesterday's Restaurant & Tavern

(Adesso chiuso)

Ristorante americano, Ristorante con cucina degli Stati Uniti del Sud, e Pub$$$$

Five Points, Columbia

Salva

Yesterday's Restaurant & Tavern

107 Foto

Main Menu 20

Main Menu

Ask your server for our menu of items that can be ordered in a Appetizers vegetarian or gluten free manner

Appetizers

House Dipping Sauces: Blue Cheese, Honey Mustard, Buttermilk Ranch, Jalapeño Ranch, Lite Ranch, BBQ, Chipotle BBQ, and Palmetto Moonshine BBQ (must be 21)

Chicken Fingers

7.79

Hand-breaded fresh tenders. Served with your choice of a dipping sauce

Jumbo Chicken Wings

8.99

Cooked to order; please allow extra time. Spicy Buffalo, BBQ, Chipotle BBQ, Teriyaki, Hot Yaki, Honey Mustard, Spicy Thai Chili, or Dry Rubbed Lemon Pepper. Pick one or two flavors and a dipping sauce

Cheddar Fries

6.99

Topped with shredded cheddar and chopped real bacon. Served with buttermilk ranch

Carolina Deviled Eggs

5.99

Prepared with Duke's mayo and pickles. Made fresh daily as long as they last

Quesadilla Rolls

8.29

Cheese, black beans, onions, and rice in a tortilla roll. Served with sour cream and tomato salsa

Shrimp Tacos

8.99

Fried Louisiana gulf shrimp topped with shredded cabbage, spicy boom boom sauce, and fresh diced tomatoes. Served on soft flour or corn tortillas

Breaded Mozzarella Wedges

8.29

Served with our house marinara

Spinach & Artichoke Dip

8.29

Chopped artichoke hearts and fresh spinach. Served warm or chilled with crispy or baked pita bread

Chili Cheese Fries

7.49

Your choice of beef & bean or vegetarian black bean chili. Topped with melted pepper jack cheese and cilantro. (Fresh, diced jalapeños on request.) Served with buttermilk jalapeño ranch

Combo Platter

9.99

Chicken fingers, breaded mozzarella wedges, and fried spicy black bean quesadilla rolls. Served with our house marinara, sour cream, and your choice of a dipping sauce

Pork Tacos

7.99

Slow cooked pulled pork topped with shredded cabbage, our southwest black bean mango salsa, cotija cheese, cilantro, and fresh diced tomatoes. Served on soft flour or corn tortillas

Nachos

Fresh Fried Tri-Color Corn Chips

El Nacho Man

8.79

Topped with your choice of diced chicken & green chilies, beef & bean chili, or vegetarian black bean chili, with melted cheddar cheese, black olives, scallions, shredded lettuce, diced tomatoes, and cilantro. (Fresh, diced jalapeños on request.) Served with tomato salsa, fresh guacamole, and sour cream

Pulled Pork Nachos

8.99

Topped with pulled pork, melted pepper jack cheese, scallions, cilantro, and diced tomatoes. (Fresh, diced jalapeños on request.) Served with our southwest black bean mango salsa

Chips & Dip

Your choice of:

Fresh Guacamole

3.99

Tomato Salsa

2.79

Southwest Black Bean Mango Salsa

3.49

Soups & Side Salads

All soups are prepared from scratch. Our house-mixed salad greens include spring mix, iceberg, romaine, and spinach

Vegetarian Black Bean Chili

2.99

Black Bean Soup

2.99

Small Caesar Salad

3.99

Fresh-chopped romaine, shredded parmesan, and croutons

Soup of the Day

2.99

Please see daily specials

Tossed Salad

3.29

House-mixed greens, sliced baby portobello mushrooms, tomato, onions, and croutons

Favorites

Some of our house specialties over the past 39 years, all carefully prepared by our kitchen staff. Served with a cheddar biscuit and a cornbread muffin on request

London Broil*

12.99

Sliced lean flank steak marinated in citrus and soy sauce. Served with your choice of horseradish sauce or brown gravy and two sides

Ribeye Steak

15.99

Ten-ounce USDA choice, hand-cut in house daily. Grilled and served with a tossed salad and baked potato

Chicken Fried Steak

9.79

Tender cube steak, hand-breaded in flour. Topped with our house white gravy. Served with your choice of two sides

Roberto's Meatloaf*

9.29

Prepared from scratch using a half-pound portion served with brown gravy or chipotle BBQ sauce. Served with your choice of two sides

Chicken Breast Parmigiana

9.99

Boneless chicken on a bed of linguine. Topped with provolone cheese, our house marinara, and parmesan. Served with garlic bread

Vegetable Platter*

5.49

Choice of three or four vegetables served with a fresh-baked muffin

Arkansas Traveler

9.49

Thin-sliced, fresh Angus beef roasted daily in house. Served on fresh-baked cornbread and topped with black-eyed peas and brown gravy. Served with your choice of two sides

Daily Sides

Please see specials menu for fresh local choices

Apple Sauce

No meat used in preparation

White Rice

No meat used in preparation

Baked Potato

+$1.49, no meat used in preparation

French Fries

2.99

No meat used in preparation

Creamed Grits

Black-Eyed Peas

Vegetarian Collards

Rice Pilaf

Smashed Potatoes & Gravy

Black Beans & Rice

Fresh Idaho Smashed Potatoes

No meat used in preparation

Mac & Cheese

No meat used in preparation

Coleslaw

No meat used in preparation

Steamed Broccoli

No meat used in preparation

Cheese Grits

Local Collards

Green Beans

Rice & Gravy

Hoppin John

Entrées

Entrées served with a biscuit and a cornbread muffin on request

Broiled Salmon*

13.99

Fresh, farm-raised salmon filet, broiled to perfection, with fresh dill. Served with dill sauce and your choice of two sides

Seafood Platter

14.99

Alaskan flounder and Louisiana gulf shrimp breaded with cornmeal, tempura, and panko. Served with your choice of two sides

Southwest Blackened Salmon

14.99

Fresh, farm-raised, cajun-blackened salmon over rice pilaf, topped with our southwest black bean mango salsa. Served with your choice of a side

Alaskan Flounder

9.79

Alaskan flounder hand-breaded with cornmeal, tempura, and panko. Served with slaw, fries, tartar sauce, and lemon

Fried Shrimp

12.99

A half-pound of Louisiana gulf shrimp breaded with cornmeal, tempura, and panko. Served with your choice of tartar or cocktail sauce and two sides

Catch of the Day

Please see daily specials

Chicken

Chicken Breast Parmigiana

9.99

Boneless chicken on a bed of linguine. Topped with provolone cheese, our house marinara, and parmesan. Served with garlic bread

Chicken Finger Dinner

9.59

Hand-breaded fresh tenders. Served with your choice of a dipping sauce and two sides

Uncle Jack's Chicken Breast

9.99

Grilled and topped with sharp cheddar cheese and crispy applewood bacon. Served with Chipotle BBQ sauce and your choice of two sides

Chicken Portobello

9.79

Grilled, boneless chicken breast, topped with swiss cheese and fresh baby portobello mushrooms. Served with your choice of two sides

Southern Fried Chicken

9.49

Fresh, boneless chicken breast, hand-breaded, fried, and topped with our house white gravy. Served with your choice of two sides

Lowcountry Rice Planters Chicken

9.79

Grilled, boneless chicken breast, placed on a bed of rice pilaf and topped with our house white gravy. Served with your choice of two sides

Pork

Cuban Pork Loin

9.49

Served over white rice and topped with black beans and fresh cilantro. Dinner salad included

Grilled Or Fried Pork Chops

7.99

Five-ounce, center-cut chops fried or grilled. Served with your choice of two sides

Southern Fried Boneless Pork Loin

9.49

Marinated, breaded, and fried. Topped with our house white gravy and served with your choice of two sides

Grits Entrées

Served over a bowl of local Adluh stone-ground, slow-cooked cream grits with a cornbread muffin and your choice of a side (we suggest fresh local collards)

Tasso Chicken 'N Grits

10.79

Cajun-blackened chicken tenders and spicy tasso ham served over cheese grits and topped with scallions

S.C. Lowcountry Shrimp 'N Grits

13.99

Fried - Louisiana gulf shrimp hand-breaded in Adluh cornmeal, tempura, and panko. Sautéed - Sautéed in lemon, garlic, butter, and our house seasoning

Chicken 'N Grits

9.49

Fresh tenders served over cheese grits and topped with chopped real bacon and scallions. Sautéed - Sautéed in lemon, garlic, and butter

Tasso Shrimp 'N Grits

14.99

Cajun-style with Louisiana gulf shrimp and spicy tasso ham sautéed in lemon, garlic, and butter

Burgers & Sandwiches

Burgers

All burgers are a half-pound of freshly ground chuck, hand pressed daily. Served on a brioche bun with lettuce, sliced onion & tomato, and Duke's mayo. Fries and pickle spear on the side. Chipotle mayo on the side if desired

Uncle Jack's Burger

10.29

Topped with sharp cheddar cheese, crispy applewood bacon, and a fried onion ring. Served with chipotle BBQ sauce

Black Bean Burger

7.99

Chipotle black bean burger topped with fresh guacamole on toasted jalapeño cornmeal bread. Served with fresh broccoli or your choice of a side

Jalapeño Pimento Cheeseburger

9.49

Topped with our house jalapeño pimento cheese

Sunrise Burger

9.99

Topped with a fried egg and cheddar cheese

Portobello Cheeseburger

9.49

Topped with fresh baby portobello mushrooms and swiss cheese

Southwest Burger

9.99

Topped with swiss cheese, crispy applewood bacon, and Duke's chipotle mayo. Served on toasted jalapeño cornmeal bread

Big Blue

9.99

Topped with crispy applewood bacon and blue cheese crumbles

Holy-Molé Burger

9.99

(Hot) Topped with fresh sliced habanero peppers and habanero jack cheese. Served with fresh guacamole. For brave heat-seekers only!

Classic Cheeseburger

8.99

Your choice of swiss, sharp cheddar, habanero jack, or blue jack cheese

Veggie Mushroom Burger

7.99

Topped with fresh baby portobello mushrooms and sliced avocado on a vegan telera bun. Served with fresh broccoli or your choice of a side

Chicken Sandwiches

Boneless chicken breast, grilled or fried, with lettuce, fresh sliced tomato, and Duke's mayo or chipotle mayo on a brioche bun. Served with your choice of a side

Uncle Jack's Sandwich

9.29

Topped with sliced sharp cheddar and crispy applewood bacon. Served with chipotle BBQ sauce

The Gamecock

7.99

Topped with sliced pickles and Duke's mayo

Buffalo Blue Jack

8.99

Tossed in our spicy buffalo sauce and topped with blue jack cheese

Chicken Portobello Sandwich

8.99

Topped with sautéed baby portobello mushrooms and swiss cheese

Holy-Molé Chicken

9.99

(Hot) Topped with fresh sliced habanero peppers and habanero jack cheese. Served with fresh guacamole. For brave heat-seekers only!

Southwest Chicken Telera

9.79

Grilled chicken breast topped with swiss cheese, crispy applewood bacon, and Duke's chipotle mayo. Served on a warmed telera bun

Deli Sandwiches

Served with a pickle spear and your choice of a side. Add fresh avocado slices to any sandwich $1

Yesterdays Club

9.49

Two layers of sliced all-natural turkey breast, ham, sharp cheddar cheese, crispy applewood bacon, lettuce, fresh sliced tomatoes, and Duke's mayo. Served on toasted Texas toast

The Redneck "Cuban"

9.79

Pulled pork on a grill-pressed telera bun with sliced ham, swiss cheese, thin pickle slices, and mustard

Grilled Jalapeño Pimento Cheese

7.49

Our house jalapeño pimento cheese served on jalapeño cornmeal bread

Veggie

7.99

Sautéed baby portobello mushrooms, onion, tomato, cucumber, fresh guacamole, and spinach leaves with your choice of two cheeses (swiss, cheddar, blue jack, or habanero jack) . Served on wheat

Roast Beef Telera

8.29

Thin-sliced, fresh Angus beef roasted daily in house. Topped with swiss cheese, Duke's horseradish mayo, lettuce, and fresh sliced tomato on a warmed telera bun

Grilled Ham & Cheese

7.99

Ham and your choice of swiss, blue jack, or cheddar cheese on wheat

Southwest Turkey

8.29

Sliced all-natural turkey breast, swiss cheese, spicy Duke's chipotle mayo, lettuce, and fresh sliced tomato on a warmed telera bun or toasted jalapeño cornmeal bread

Entrée Salads

Our house-mixed salad greens include spring mix, iceberg, romaine, and spinach. All entrée salads served with fresh-baked sweet muffin. Dressings: Blue Cheese, Buttermilk Ranch, Jalapeño Ranch, Lite Ranch, Caesar, Honey Mustard, Creamy Italian, and Balsamic Vinaigrette

Spinach Salad

8.29

Fresh spinach leaves topped with chopped real bacon and egg, croutons, parmesan cheese, onions, fresh diced tomatoes, fresh baby portobello mushrooms, and warmed creamy italian dressing

Cobb

9.79

Fresh grilled chicken tenders served over house-mixed greens and topped with chopped real bacon, egg, shredded cheddar, fresh sliced cucumber, baby portobello mushrooms, and fresh sliced avocado. Served with your choice of dressing

Southwest Taco

9.99

House-mixed greens with your choice of chicken & green chilies, beef & bean chili, or vegetarian black bean chili. Topped with pepper jack cheese, fresh sliced avocado, scallions, diced tomatoes, cilantro, and black olives. (Fresh, diced jalapeños on request.) Served with tomato salsa, sour cream, and fresh tri-color corn chips

California

10.99

Grilled fresh chicken breast sliced and served over house-mixed greens. Topped with chopped walnuts, mandarin oranges, dried cranberries, blue cheese crumbles, and balsamic vinaigrette dressing

Black 'N Blue

12.49

Lean flank steak, cajun-blackened and served over house-mixed greens. Topped with sliced onion, croutons, fresh baby portobello mushrooms, and blue cheese crumbles. Served with your choice of dressing

Caesar

9.99

Grilled fresh chicken breast sliced and served over fresh-chopped romaine tossed with shredded parmesan, caesar dressing, and croutons

Lunch Menu

Same good food at lunch-size portions

Fried Chicken 'N Grits

7.99

Hand-breaded, fresh chicken tenders served over Adluh cheese grits and topped with chopped real bacon and scallions. Served with fresh local collards and a cornbread muffin. No Grits - Served with your choice of two sides

Meatloaf Stacker

7.99

Lunch-size Roberto's meatloaf served over our fresh smashed Idaho potatoes and topped with brown gravy. Served with a biscuit or cornbread muffin and your choice of a side

Burger Junior Basket

7.49

Hand pressed daily and served on a sandwich round with lettuce, tomato, onion, cheese (your choice of American, swiss, or cheddar) , and fries

Half Sandwich with Bowl of Soup Or Tossed Salad

Sandwich served on wheat bread with your choice of cheese. Add One Slice Applewood Bacon $0.50

Ham & Cheese

7.49

All-Natural Turkey Breast & Cheese

7.99

Non-Alcoholic Beverages

We feature local craft beers Conquest Sacred Heart and Palmetto Amber

Sweet Or Unsweet Tea

1.99

Pepsi, Diet Pepsi, Sierra Mist, Lemonade, Orange Crush, Mountain Dew, Dr. Pepper, Diet Dr. Pepper

1.99

1 refill

Milk

1.79

Mug Root Beer

1.99

Fruit Juices

2.99

Apple, Pineapple, Orange, Cranberry, Grapefruit, Tomato

Gevalia Coffee

1.79

1 refill

Extras

Extra Cheese

1.59

Nachos or Cheddar Fries

Fresh Guacamole

0.69

Biscuits, Cornbread Or Sweet Muffins

0.39

Extra Salad Dressing Or Gravy

0.69

Southwest Black Bean Mango Salsa

1.99

Baked Potato

1.99

Sliced Cheese

0.79

Choice

Extra Side

1.69

Blue Cheese & Celery

1.79

Sour Cream Or Salsa

0.59

Grilled Or Sautéed Baby Portobello Mushrooms

0.99

Thick-Cut Applewood Bacon (2 Slices)

1.20

Events & Specials

Tues: Trivia

Thurs: Pint Day

2.00

Wed: Wine 1/2 Price for All Ladies

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