Wolfgang's Steakhouse

Wolfgang's Steakhouse

Bisteccheria e Ristorante americano$$$$
NoMad, New York
Salva
Condividi
8.7/10
525
recensioni
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  • autentico
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  • buono per far tardi la sera
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  • The Corcoran Group
    The Corcoran GroupNovembre 1, 2011
    A similar vibe to that steakhouse in Brooklyn, but they take credit cards. Friendly waiters will serve you perfectly cooked steak with traditional potato, tomato, onion and tangy sauce.
  • Daniel M.icona di cuore sull'immagine utente
    Daniel McDonoughDicembre 10, 2014
    If you're a party of 4 get the steak for 2. Parties of 6 should get the steak for 3. Don't forget the tomato and onion salad with a side of bacon to start. For entry sides def get the potatoes.
    Votato positivo Feb 4
  • Denis F.icona di cuore sull'immagine utente
    Denis FernandesGiugno 15, 2015
    Very good restaurant in NY. Try the potterhouse steak. Unbelievable good! BTW, I'm not a sauce fan, but the homemade sauce is from another planet!
  • Luci O.
    Luci OrkovOttobre 9, 2013
    Start with the bacon. The best one I've ever had. Then Go for the sirloin steak and make sure to order the spinach, potatoes and mushrooms as side orders!! It is a looooot of food!!
  • Derek E.
    Derek EidSettembre 20, 2015
    The porterhouse steak for two or more was just amazing , never had a steak as tender and tasty as Wolfgang's , highly recommend
  • dawn.in.newyork
    dawn.in.newyorkGennaio 16, 2015
    È stato qui più di 5 volte
    Order a slice of Canadian Bacon with a side dish of Beef Steak Tomatoes and Onions for warming up your gastronomic sense.
  • Mareike B.icona di cuore sull'immagine utente
    Mareike BräuerAprile 1, 2017
    The Porterhouse Steak was a melt in your mouth experience -super delicious! But it's so abnormally loud in the restaurant, that it's hard to enjoy the dinner right.
  • Jeff R.
    Jeff RayvidMaggio 28, 2013
    This place is incredible. On par with Peter Lugars in a better location. Shrimp cocktail, Canadian bacon, porterhouse, potatoes, spinach, and pecan pie. Can't beat that.
  • Ryan C.icona di cuore sull'immagine utente
    Ryan C.Gennaio 19, 2018
    Porthouse steak was delicious. This place has a great atmosphere and the food was superb
  • Matt H.icona di cuore sull'immagine utente
    Matt HAprile 12, 2016
    The split porterhouse is the way to go. Plus don't forget to start with the bacon appetizer. Both are amazing!
  • Alex G.icona di cuore sull'immagine utente
    Alex GuzmanDicembre 12, 2014
    Not Peter Luger's, not Old Homestead... Wolfgang's is a beast all alone! You must get the fried Canadian bacon app; creamed spinach & porterhouse (medium rare – clearly)... Ask for a good wine pairing
  • Andy R.icona di cuore sull'immagine utente
    Andy RahMarzo 17, 2014
    Eat the bacon appetizer and the porterhouse for two or more and come back to foursquare and thank me. You're welcome in advance :)
  • Stella B.icona di cuore sull'immagine utente
    Stella BragunovaMarzo 30, 2015
    Обслуживание отличное , прекрасные веселые ребята сербы ! :) любой стейк заказывайте обязательно только на двоих ! Так как порции идут на двоих человек . Также как и гарниры . Стейки на 4
  • Edlin C.
    Edlin ChoiMaggio 11, 2012
    Yup, pretty damn good. Wouldn't say the best steak I've ever had, but it's quality. Definitely definitely order the thick cut bacon. Even if u don't eat pork. Worth it. (3 of 4 petals via Fondu) Leggi tutto
  • Halstead Property
    Halstead PropertyLuglio 11, 2013
    The Old New-York restaurant vibe makes the steaks even more delicious; however, you must order the Sizzling Canadian Bacon which is cut especially thick and served perfectly crispy.
  • Murat K.icona di cuore sull'immagine utente
    Murat KabaAprile 2, 2017
    I visited in 2015 on March. Ambiance, taste, service and more experienced waiters are so important there. Since that time I prefer "welldone" instead of "medium" in every steakhouse all over the world
  • Mariusicona di cuore sull'immagine utente
    MariusMarzo 28, 2017
    Wow! Never had a better steak in my life! We shared a porterhouse steak for two person. Take spinach as your side dish! Don't go here if you like it quite ;)
  • Euller B.icona di cuore sull'immagine utente
    Euller BarrosAgosto 7, 2014
    Ao chegar o garçom avisa que o especial da casa é o Porterhouse, com porções para 2 a 4 pessoas (a partir de 97 dólares). Recomendo o filé mignon, sai pela metade do preço e estava excelente!
  • Adam D.icona di cuore sull'immagine utente
    Adam DonahueAgosto 8, 2017
    È stato qui più di 50 volte
    Awesome steak. I'm the mayor so I should know. (This Deb person has never been and is faking, annoyingly. Swarm should axe accounts like that. People actual fake logins now?)
  • Claire J S.icona di cuore sull'immagine utente
    Claire J SongMarzo 25, 2015
    order the porterhouse, and maybe some German potatoes, thick cut bacon. Here, the kitchen even sautés the leafy green with garlic and olive oil.
  • Boris K.icona di cuore sull'immagine utente
    Boris KraskoMarzo 7, 2020
    È stato qui più di 10 volte
    Besides amazing steaks, the place actually has spectacular seafood options. I go for tuna steak once in a while and never regret it.
  • ياسر القاضي
    ياسر القاضيOttobre 22, 2016
    Porterhouse for two, هو الأفضل و يكفي تقريبا ثلاث اشخاص،، الفرايز جدا لذيذ 👌🏽
  • Arnaud C.icona di cuore sull'immagine utente
    Arnaud CaurierAprile 7, 2017
    Good meat, the porterhouse excellent. A little noisy, but typical American steackhouse in NYC
  • adMarketplace.com
    adMarketplace.comLuglio 9, 2012
    Just a really good, solid, traditional steakhouse. A bit pricey but worth it, especially since they brought over chefs from Peter Luger. -- Mat Rosa, Director of Product
  • Chris G.icona di cuore sull'immagine utente
    Chris GampatAprile 24, 2021
    Everything is good. The lobster Mac is just okay. The best is surprisingly their lamb chops.
  • Moe D.
    Moe DexlerAprile 19, 2016
    This place is truly great! Terrific service, fine cuts of beef, and great drink menu. Do not miss!
  • nymag
    nymagAprile 4, 2011
    Sponsored Tip: Order San Pellegrino or Acqua Panna water at this elegant steakhouse and a donation will be made to Share Our Strength! Also: try the Porterhouse for two. Leggi tutto
  • Michael S.icona di cuore sull'immagine utente
    Michael SalzgeberOttobre 9, 2015
    Zu zweit am besten ein Porterhouse Steak. SUPER, KLASSE Fleisch!
  • Anna K.icona di cuore sull'immagine utente
    Anna KhutoryanNovembre 29, 2014
    Steak, oyster , potato and everything taste so delicious definitely come back
  • Jared L.icona di cuore sull'immagine utente
    Jared LewandowskiDicembre 26, 2014
    AMAZING rib eye! So was the cheesecake, key lime pie, and wine... Pretty much everything.
  • Hasan M.icona di cuore sull'immagine utente
    Hasan MertGiugno 8, 2015
    Sirloin and porterhouse steaks really delicious. Value for money.
  • Spotted by Locals - city guides by locals
    We recommend the steak for two, oysters, creamed spinach and German potatoes! Leggi tutto
  • Landmarks Preservation Commission
    Designed by Warren & Wetmore and completed in 1913, the former Della Robbia Bar interior features Guastavino vaults and terra cotta from the Rookwood Pottery Company. Landmarked 1994. Leggi tutto
  • Evan K.
    Evan KleinmanMaggio 4, 2013
    È stato qui più di 10 volte
    "Wolfgang's salad, porterhouse, german potatoes, creamed spinach, and finish it off with a pecan pie a la mode.
  • Zoe B.
    Zoe BAgosto 20, 2015
    Order a steak each at your own risk. Definitely made to share.
  • Holly F.icona di cuore sull'immagine utente
    Holly FitzgibbonGiugno 16, 2016
    Amazing steak, skillet potatoes, and service. Traditional steak house fare and vibe
  • Gregory G.
    Gregory GillmanGennaio 31, 2013
    Best streak in NY. I'll put them to the Lugers challenge any day. I have eaten at all of the Wolfgang's in NY and this is the best
  • Chandra G.icona di cuore sull'immagine utente
    Chandra GhosalSettembre 1, 2017
    The seafood tower was excellent and not a terrible value at $110. The ribeye on the other hand was terrible. It was impossible to eat because of all the tendons and it was underseasoned with no crust.
  • Ken S.icona di cuore sull'immagine utente
    Ken SicklesGiugno 13, 2015
    One of the best steaks in NYC. A little loud, but the food is worth it.
  • Fabio
    FabioSettembre 24, 2013
    Love the Filet Mignon Au Poivre , with mash potatoes n a malbec.......... Great steaks
  • Eric H.icona di cuore sull'immagine utente
    Eric HoAprile 21, 2017
    Steak 👌 follow more of my food adventures on Instagram @EricHoRaw
  • Alice N.
    Alice NamAgosto 8, 2014
    Porterhouse for two with creamed spinach. Unforgettable steakhouse. Expensive, but worth it
  • Paul C.icona di cuore sull'immagine utente
    Paul CMarzo 10, 2019
    Excellent food and service. Very expensive but it's to be expected.
  • G&G C.icona di cuore sull'immagine utente
    G&G CreativeMaggio 10, 2013
    I mean.. this place is pretty self explanatory. Steak for 2 and a glass of Merlot...the rest you will know! Favorite dinner restaurant.
  • Q
    QAprile 3, 2013
    Best dry-aged beef steak in town. Have a branch in Seoul and take my money! Emptying plate time: 12:57
  • Jonathan Z.icona di cuore sull'immagine utente
    Jonathan ZGennaio 18, 2016
    The only place with steak so good I find myself with my eyes closed while eating
  • Rich G.icona di cuore sull'immagine utente
    Rich GiorgiDicembre 16, 2015
    Steak, creamed spinach, Wolfgang salad, bacon, Apple strudel
  • Yıldız Y.icona di cuore sull'immagine utente
    Tadı damağımda kaldı. Böylesini hiç bir yerde yemedim.
  • Jessica D.
    Jessica DobyFebbraio 17, 2013
    Make sure you sit by the garden. There's even a coat check! Rare in NY
  • dawn.in.newyork
    dawn.in.newyorkMarzo 5, 2015
    È stato qui più di 5 volte
    Dry Aged porterhouse is always right decision!
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