Wiseguys

Wiseguys

Lounge, Ristorante con specialità tapas, e Ristorante americano$$$$
Hilton Head Island
Salva
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8.2/10
119
recensioni
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  • Jordan D.icona di cuore sull'immagine utente
    Jordan DaveDicembre 27, 2014
    È stato qui più di 10 volte
    Great place to enjoy quality steaks and big wines! Great wine selection by the glass and even better bottle selection. Hands down WG has the best happy hour on the Island.
  • Corbin D.icona di cuore sull'immagine utente
    Corbin DeckerAprile 5, 2017
    Great selection of wines and beautifully prepared steaks. Our waiter was Sam and he did a phenomenal job walking us through the menu and ensuring we were enjoying our meal. Would love to go again.
  • Emanuel P.
    Emanuel PapadakisSettembre 8, 2012
    The shrimp and calamari is to die for. Would make a trip just for that. Cowboy ribeye is the absolute best ever. Better then any steak house in chicago. Hands down.
  • Carla S.
    Carla SmithNovembre 3, 2013
    Nancy was our server and was super nice. She made recommendations, which were ALL EXCELLENT from drinks to dessert. The steaks were out if this world yummy. Definitely going there again and again!
  • Steve S.icona di cuore sull'immagine utente
    Steve SinicropiGiugno 10, 2013
    È stato qui più di 5 volte
    The food is killer. Go with the small plates and be sure to try the chicken and waffles. Everything is good. Great gluten free selections.
  • Kevin E.
    Kevin EGennaio 1, 2014
    This was by far the best all around service we've experience in a long time! And the food was amazing! It is a must go!
  • Shannon R.
    Shannon ReillyGiugno 3, 2013
    Great selection of wine. Their small plates are great if you are not too hungry. Short Rib sliders are just the thing to order!!!
  • Chris P.
    Chris PriceNovembre 21, 2013
    Deviled Crab Fondue small plate is excellent!! Ferrari Carano "Tresor" is an excellent wine choice from the Winekeeper system.
  • Evan B.
    Evan BartlettMaggio 23, 2013
    Wiseguys is a little on the pricey side, but the food was well worth it. This place has some great nightlife and cannot be missed.
  • Tara A.
    Tara ASettembre 1, 2013
    Full gluten free menu, just ask! Great wine list, food was incredible! Wait staff a little slow but overall great experience.
  • Karen B.icona di cuore sull'immagine utente
    Karen BigosDicembre 28, 2012
    È stato qui più di 5 volte
    For four people, try the chocolate fonduefpr dessert. Fun go dip bananas, pound cake, strawberries and cinnamon sticks.
  • Jen H.
    Jen HallAprile 6, 2012
    È stato qui più di 5 volte
    Don't ask for Chef Russell cause he's not here anymore. But, they have a new steak menu and expanded the menu. Amazing late night spot
  • Corey P.
    Corey PooleGiugno 18, 2012
    Expensive but worth it! Lamb lollipops with mint pesto is amazing and Hawaiian streak was rated well by hubby!
  • Kicona di cuore sull'immagine utente
    KAprile 9, 2015
    Open late, which is unusual around the area. tapas style food.
  • Steve D.
    Steve DelahuntyAgosto 9, 2011
    Try one of the wine flights, great options. The calamari and shrimp appetizer small plate is great.
  • Will E.
    Will EdmondAprile 1, 2012
    The Shrimp and Calamari are awesome! Top it off with a Blood Orange Margarita.
  • tony c.icona di cuore sull'immagine utente
    tony chismGennaio 25, 2010
    È stato qui più di 100 volte
    Happy Hour Everyday 4:30-7:00 at the bar & high tops. 25% off bottles of wine, $1 off drinks, and $2 off small plates, pizzettas, and sliders!!! Leggi tutto
  • Tisha C. H.
    North end of HHI, look for Tony the bartender. Fantastic food and great martinis!
  • Tammy L.
    Tammy LiveranceOttobre 5, 2013
    The food is wonderful, as are the martinis!
  • Steve S.icona di cuore sull'immagine utente
    Steve SinicropiGiugno 10, 2016
    È stato qui più di 5 volte
    The small plates are great.
  • Laurie
    LaurieAgosto 4, 2011
    Creme brulee flight = tonguegasms. Seriously the Kahlua one is the best I've ever had.
  • Chef Russell K.
    Chef Russell KeaneGennaio 23, 2010
    È stato qui più di 100 volte
    Happy Hour 7 days a week from 4:30 to 7:00 - $10 off all bottles of wine, &1 off poker chips for all drinks!
  • Brian K.icona di cuore sull'immagine utente
    Brian KushFebbraio 5, 2015
    È stato qui più di 10 volte
    Good steaks and wine specials.
  • Sheriicona di cuore sull'immagine utente
    SheriMarzo 13, 2018
    good cocktails and apps
  • Katie C.
    Katie CareyGiugno 10, 2010
    Try the short rib sliders. Simply delicious! They melt in your mouth. Wowsa.
  • Curtis B.icona di cuore sull'immagine utente
    Curtis BlazekLuglio 25, 2020
    Great food and vibe!
  • Gift P.
    Gift PharmaseaNovembre 22, 2010
    Don't forget to get the Crab and cheese fondue...it's awesome!!!
  • TheDigitel Beaufort
    TheDigitel BeaufortAgosto 20, 2010
    Great atmosphere. The chicken and waffles and calamari are must tries.
  • Chef Russell K.
    Chef Russell KeaneGennaio 24, 2010
    È stato qui più di 100 volte
    If you have not tried the Shrimp and Calamari with a glass of champagne you are missing out!!
  • Gavin H.
    Gavin HallAprile 26, 2010
    If the setting wasn't so posh then I'd make love to these chicken and waffles. Amazing!
  • April H.
    April HauckLuglio 25, 2011
    Great food, but our server at table 32 could be more polite.
  • John C.icona di cuore sull'immagine utente
    John ChapmanMaggio 25, 2015
    Steak loaded skillet potatoes
  • Chef Russell K.
    Chef Russell KeaneOttobre 30, 2011
    È stato qui più di 100 volte
    I'm now down in the South End at Daniel's Restaurant and Lounge ~ come see me in the Beach Market Plaza at Coligny Beach!
  • Jessica S.
    Jessica StrackSettembre 16, 2012
    25% off your entire check on Sunday nights!
  • Matthew H.
    Matthew HoggeAgosto 24, 2012
    Bartender knows what's up. Makes a mean Old Fashioned.
  • Josh B.
    Josh BrettFebbraio 5, 2010
    Try a glass or bottle of Petite Petit....great wine, cool label!
  • Vance T.icona di cuore sull'immagine utente
    Vance TaylorAgosto 13, 2017
    This place is awesome
  • Kim M.
    Kim MillerOttobre 24, 2010
    È stato qui più di 25 volte
    The salmon, tuna sliders and pizza are all great.
  • Joe Moose D.
    Joe Moose DembyMaggio 1, 2011
    Drinks are good (Mediterranean martini was fab) food took too long and wasn't super impressive.
  • Brigitte E.
    Brigitte EigenmannAprile 28, 2012
    Fried asparagus is where its at!!!
  • Chris S.
    Chris SpargurGennaio 24, 2010
    È stato qui più di 100 volte
    Ask for Chef Russels Liquid Olives
  • Alan C.
    Alan ChaputGennaio 25, 2010
    Great flatbread
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