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Wildflower

Nuovo ristorante americano$$$$

Tucson

Salva

Wildflower

8.0^/10

103

recensioni

29 Consigli e recensioni

Filtra:

buono per
buon prezzo
particolare
cibo sano
autentico
con parcheggio
cute
donuts
sticky toffee
restaurants
bar
grilled artichokes
turkey
helpful servers
cinnamon
flatbreads
friendly staff
liquor
(13 more)

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SaurahDicembre 23, 2012
Amazing. Great atmosphere, cute decor, friendly and helpful servers, and delicious food. Get the butterscotch pudding for dessert. You won't regret it!
Votato positivo Mar 25
Heather VanaFebbraio 18, 2013
Salmon was very well-cooked, and the sticky toffee dessert was beyond delicious. Very fresh, tasty food.
Jay HartwigDicembre 18, 2014
È stato qui più di 5 volte
Soup of the day today was loaded potato. Amazing. About to get down on this short rib ravioli, so excuse me...
Tim H Dicembre 19, 2014
The short rib ravioli was phenomenal. I would highly recommend this restaurant. The service was great, the food came out quickly.
SteveMarzo 17, 2014
I loved the grilled artichoke. It was great. Messy, but great. Highly recommended.
Heather HaleAprile 4, 2014
Artichoke was excellent. Service great. 16 people for mom's bday party -everyone loved everything!
David OliverNovembre 20, 2014
If you are Gluten Free, go for the GF bread and olive oil.
eric bornemannDicembre 30, 2018
Decent restaurant in north Tucson, a bit boring food and should have some AZ wines on the menu.
Rick FroehlichMaggio 1, 2013
The grilled artichoke is absolutely delicious. The service is great too.
David AldridgeAprile 30, 2013
Save room for dessert and try the cinnamon doughnuts!
David OliverNovembre 20, 2014
Salmon and Farmers Market salad is a winning combo!
Jared ROttobre 1, 2014
Korean BBQ tacos and turkey flatbread are both winners
Chuck JonesFebbraio 12, 2013
Great sweet potato gnocchi. Street tacos also really good.
Darrell VandergrifftLuglio 21, 2016
The cheeseburger and calamari were awesome
Matthew BreuerNovembre 8, 2018
terrible service, middling food, cocktail program is a joke and served in glasses that make you feel like you’re drinking from a pitcher on your mom’s friend’s back deck.
Tyler HamikGennaio 5, 2012
Great food and great service! Try the baked lasagna
Nancy ByrdLuglio 18, 2019
È stato qui più di 5 volte
Salmon is cooked not overcooked
nan tannembaumMarzo 14, 2015
Unbelievably LOUD!! Also the rice and the chicken in the paella were overcooked.
Mark PippinDicembre 23, 2012
Calamari is the only way to start a meal at this place!
ᴡ BowmanAgosto 22, 2011
Start with the Calamari, you won't be disappointed.
Erik BjorlingDicembre 24, 2010
Amazing calamari! Light flavor a little greens sesame.
David SmithSettembre 8, 2014
Sit on the patio on a nice night
Paula BadgerOttobre 28, 2011
The food and service is very good!
Courtney BenkeGennaio 4, 2012
Try the Petite Syrah!
Michael WaechterNovembre 22, 2017
Steelhead salmon
Jo Ann SabbaghAgosto 24, 2011
Baked brie and Lim Crawfoerd Sauvignon Blanc
Diane D'AngeloNovembre 15, 2011
Asian chicken salad is lovely.
m vMarzo 21, 2010
È stato qui più di 10 volte
Wines half price on happy hour time
Jim RangeDicembre 30, 2011
Brandon M. <3's the cock.

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