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Vasilis Mediterranean Grill

Vasilis Mediterranean Grill

(Adesso chiuso)
Ristorante con cucina mediterranea e Ristorante greco$$$$
Kentlands, Gaithersburg, Maryland, Gaithersburg
Salva
Condividi
Vasilis Mediterranean Grill
Foto19 Foto
MenuMenu
Lunch 6Dinner 4
Spreads
Six Spreads
29.00
Choice of six spreads
Tirokafteri
6.50
Creamy & spicy barrel-matured feta | jalapeño
Eggplant
6.50
Grilled eggplant | roasted red peppers | walnuts | barrel-matured feta | chives
Labneh
6.50
Sun-dried tomato pesto | pine nuts | smoked paprika
Spread Trio
17.00
Choice of three spreads
Tzatziki
6.50
Greek yogurt | cucumber | garlic | fresh dill
Hummus
6.50
Olive oil | za'atar | crispy chickpeas
Taramas
6.50
Fish roe | olive oil | chives
Salads
Add any protein to your salad: Salmon $9 | Chicken $4 | Shrimp $8 / $4 | Falafel $5
Romaine Greek Caesar
12.00
Romaine hearts | barrel-matured feta | croûtons | dill | lemon vinaigrette
Spinach & Feta Salad
13.00
Organic baby spinach | creamy feta vinaigrette | spring onions | fennel | olive-oil-crisped phyllo
Greek Salad
15.00
Variety of tomatoes | barrel-matured feta | Kalamata olive spread | pickled onions | cucumbers | barley rusks
Marinated Beets
11.00
Roasted beets | walnuts | green apple | Greek yogurt | dill
Lentil & Quinoa Salad
12.00
Beluga lentils | quinoa | carrots | mushrooms | chickpeas | NY coach farm goat cheese | baby kale | honey mustard vinaigrette
Starters / Meze
*From Our Wood Burning Oven
Soup of the Day
6.50
Marinated Olives
4.50
Citrus and herb marinated Mediterranean olives from various regions | extra virgin olive oil
Spanakopita*
12.50
Fresh baked pie | spinach | feta | green onions | yogurt cream
Baked Feta*
9.00
Wood oven-roasted feta | barley rusks | tomato chili sauce | garlic confit | basil | sourdough
Dolmadakia
10.00
Rice stuffed grape leaves | yogurt horseradish sauce | puffed rice
Shrimp Saganaki*
15.00
Baked shrimp | chili tomato sauce | barrel-matured feta | basil | barley rusks | sourdough
Keftedes
10.00
Lamb and beef meatballs | tomato sauce | barrel matured feta | sourdough
Chicken Avgolemono Soup
6.50
Pulled chicken | orzo pasta | veggies
Olives Feta & Sourdough
7.50
Marinated olives | barrel-matured feta | sourdough
Talagani Saganaki
11.00
Grilled talagani cheese | pecans | house-made seasonal fruit compote
Roasted Vegetables
11.00
Roasted seasonal veggies | hummus | honey vinaigrette
Grilled Octopus
17.00
Fava | caramelized onions| crispy capers| balsamic vinaigrette | vanilla oil
Feta Crispy Potatoes
7.50
Triple-cooked potatoes | barrel matured feta | oregano |feta vinaigrette | garlic oil | pepper relish
Kolokithokeftedes [Zucchini Balls]
8.00
Zucchini | carrots | talagani cheese | mint| yogurt
Mains / Entrées
Pastitsio
16.50
Oven-baked pasta | beef ragu | bechamel | seasonal side salad
Shrimp Penne
22.00
Penne pasta| spicy tomato sauce | shrimp | barrel matured feta | basil | panko
Lamb Chops Chimichurri
39.00
Grilled lamb chops | crispy fried potatoes | tzatziki | seasonal salad
Mousaka
17.50
Roasted eggplant | roasted potatoes | roasted zucchini | beef ragu | bechamel | seasonal side salad
Penne Bolognese
15.00
Penne pasta | ground beef ragu | mizithra cheese | panko
Grilled Branzino
38.00
Greek branzino | fingerling potato salad | baby kale | lemon dressing
Featured Items
Pitas
15.00
Served with a choice of seasonal side salad or crispy potatoes. Choice of:
Bowls
17.00
Served with quinoa salad and seasonal side salad. Choice of:
Sandwich of the Day
Chef Special
Ask your server
Spreads
Six Spreads
29.00
Choice of six spreads
Tirokafteri
6.50
Creamy & spicy barrel-matured feta | jalapeños
Eggplant
6.50
Grilled eggplant | roasted red peppers | walnuts | barrel-matured feta | chives
Labneh
6.50
Sun-dried tomato pesto | pine nuts | smoked paprika
Spread Trio
17.00
Choice of three spreads
Tzatziki
6.50
Greek yogurt | cucumber | garlic | fresh dill
Hummus
6.50
Olive oil | za'atar | crispy chickpeas
Taramas
6.50
Fish roe | olive oil | chives
Salads
Add any protein to your salad: Salmon $9 | Chicken $4 | Shrimp $8 / $4 | Falafel $5
Romaine Greek Caesar
12.00
Romaine hearts | barrel-matured feta | croutons | dill | lemon vinaigrette
Spinach & Feta Salad
13.00
Organic baby spinach | creamy feta vinaigrette | spring onions | fennel | olive-oil-crisped phyllo
Greek Salad
15.00
Variety of tomatoes | barrel-matured feta | Kalamata olive spread | pickled onions | cucumbers | barley rusks
Marinated Beets
11.00
Roasted beets | walnuts | green apple |Greek yogurt | dill
Lentil & Quinoa Salad
12.00
Beluga lentils | quinoa | carrots | mushrooms |chickpeas | NY coach farm goat cheese | baby kale | honey mustard vinaigrette
Starters / Meze
*From Our Wood Burning Oven
Soup of the Day
6.50
Marinated Olives
4.50
Citrus and herb marinated Mediterranean olives from various regions | extra virgin olive oil
Ladenia
9.00
Ladenia | garlic-infused olive oil |oven roasted tomatoes | pepper relish | barrel-matured feta | basil
Talagani Saganaki
11.00
Grilled talagani cheese | pecans | house-made seasonal fruit compote
Roasted Vegetables
11.00
Roasted seasonal veggies | hummus | honey vinaigrette
Prasorizo
10.00
Rice | creamy leeks | raisins | roasted hazelnuts | goat cheese
Grilled Octopus
17.00
Grilled octopus | fava | caramelized onions | crispy capers | balsamic vinaigrette | vanilla oil
Feta Crispy Potatoes
7.50
Triple-cooked potatoes | barrel matured feta | oregano |feta vinaigrette | garlic oil | pepper relish
Kolokithokeftedes [Zucchini Balls]
8.00
Zucchini | carrots | talagani cheese |mint| yogurt
Chicken Avgolemono Soup
6.50
Pulled chicken | orzo pasta | veggies
Olives Feta & Sourdough
7.50
Marinated olives | barrel-matured feta | sourdough
Spanakopita*
12.50
Fresh baked pie | spinach | feta |green onions | yogurt cream
Baked Feta*
9.00
Wood oven-roasted feta | barley rusks | tomato chili sauce | garlic confit | basil | sourdough
Dolmadakia
10.00
Rice stuffed grape leaves | yogurt horseradish sauce | puffed rice
Fried Calamari
17.00
Crispy calamari | tarama cream | spicy tomato sauce | jalapeño peppers
Shrimp Saganaki*
15.00
Baked shrimp | chili tomato sauce | barrel-matured feta | basil | barley rusks | sourdough
Keftedes
10.00
Lamb and beef meatballs | tomato sauce | barrel matured feta | sourdough
Mains / Entrées
Lamb Chops Chimichurri
39.00
Grilled lamb chops | crispy fried potatoes | tzatziki | seasonal salad
Roasted Chicken
23.00
Half roasted chicken | crispy potatoes | artichoke salad | lemon oregano dressing
Mousaka
17.50
Roasted eggplant | roasted potatoes | roasted zucchini | beef ragu | bechamel | seasonal side salad
Bucatini Bolognese
17.00
House-made fresh bucatini pasta | beef ragu | roasted tomatoes | mizithra cheese | panko
Fish of the Day
Catch of the day | canellini bean stew | merquez sausage | house-made sourdough | tarama | pickle carrots
Kebabs
28.00
Quinoa | zucchini | peppers | tzatziki | seasonal side salad. Choice of :
Slow Braised Beef Giouvetsi
29.00
12 hours braised beef | orzo | roasted tomatoes | mizithra cheese | panko
Pastitsio
16.50
Oven-baked pasta | beef ragu | bechamel | seasonal side salad
Salmon
28.00
Pan seared Salmon | marinated beet & quinoa salad | avocado tzatziki | citrus dressing
Shrimp Bucatini
25.00
House made fresh bucatini pasta | spicy tomato sauce | shrimp | barrel matured feta | basil | panko
Grilled Branzino
38.00
Greek Branzino | fingerling potato salad | baby kale | lemon dressing
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Vasilis Mediterranean Grill
353 Main St
Gaithersburg, MD 20878
Stati Uniti
Come arrivare
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Chiuso permanentemente (Mostra altri)
  • lun–gio
    • 11.00–21.00
  • ven–sab
    • 11.00–22.00
Icona di telefono
(301) 977-1011
Icona World Wide Web
Caratteristiche
Prenotazioni
Sì
Wi-Fi
Sì
Posti a sedere all'aperto
Sì
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Stati Uniti » Maryland » Contea di Montgomery » Gaithersburg »

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